Milk, Total — Production in Gambia
Gambia: Milk, Total — Production was 52,822 t in 2024. ◆ Volatile
Milk, Total — Production in Gambia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for milk, total — production in Gambia is 52,822 t, measured in 2024.
The figure is up 1.8% on the previous year and down 31.6% over ten years.
Over the whole period, milk, total — production in Gambia peaked at 78,852 t in 2015 and was at its lowest, 2,625 t, in 1961.
That places Gambia 137th out of 185 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Milk, Total — Production in Gambia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 2,625 t | — |
| 1962 | 2,810 t | +7.1% |
| 1963 | 3,185 t | +13.3% |
| 1964 | 3,290 t | +3.3% |
| 1965 | 3,412 t | +3.7% |
| 1966 | 3,500 t | +2.6% |
| 1967 | 3,628 t | +3.7% |
| 1968 | 3,872 t | +6.7% |
| 1969 | 4,072 t | +5.2% |
| 1970 | 4,352 t | +6.9% |
| 1971 | 4,550 t | +4.5% |
| 1972 | 4,725 t | +3.8% |
| 1973 | 4,812 t | +1.9% |
| 1974 | 4,900 t | +1.8% |
| 1975 | 4,988 t | +1.8% |
| 1976 | 5,040 t | +1.1% |
| 1977 | 5,075 t | +0.7% |
| 1978 | 5,092 t | +0.3% |
| 1979 | 5,110 t | +0.3% |
| 1980 | 5,128 t | +0.3% |
| 1981 | 5,162 t | +0.7% |
| 1982 | 5,198 t | +0.7% |
| 1983 | 5,250 t | +1.0% |
| 1984 | 4,900 t | -6.7% |
| 1985 | 5,075 t | +3.6% |
| 1986 | 5,250 t | +3.4% |
| 1987 | 5,425 t | +3.3% |
| 1988 | 5,600 t | +3.2% |
| 1989 | 5,775 t | +3.1% |
| 1990 | 5,950 t | +3.0% |
| 1991 | 56,503 t | +849.6% |
| 1992 | 56,650 t | +0.3% |
| 1993 | 57,213 t | +1.0% |
| 1994 | 57,637 t | +0.7% |
| 1995 | 58,062 t | +0.7% |
| 1996 | 58,486 t | +0.7% |
| 1997 | 58,911 t | +0.7% |
| 1998 | 59,475 t | +1.0% |
| 1999 | 59,900 t | +0.7% |
| 2000 | 60,326 t | +0.7% |
| 2001 | 62,280 t | +3.2% |
| 2002 | 63,679 t | +2.2% |
| 2003 | 65,774 t | +3.3% |
| 2004 | 67,814 t | +3.1% |
| 2005 | 68,158 t | +0.5% |
| 2006 | 68,668 t | +0.7% |
| 2007 | 69,012 t | +0.5% |
| 2008 | 69,857 t | +1.2% |
| 2009 | 71,886 t | +2.9% |
| 2010 | 70,304 t | -2.2% |
| 2011 | 74,204 t | +5.5% |
| 2012 | 74,911 t | +1.0% |
| 2013 | 74,921 t | +0.0% |
| 2014 | 77,235 t | +3.1% |
| 2015 | 78,852 t | +2.1% |
| 2016 | 74,343 t | -5.7% |
| 2017 | 71,276 t | -4.1% |
| 2018 | 56,672 t | -20.5% |
| 2019 | 52,541 t | -7.3% |
| 2020 | 49,687 t | -5.4% |
| 2021 | 49,500 t | -0.4% |
| 2022 | 49,314 t | -0.4% |
| 2023 | 51,890 t | +5.2% |
| 2024 | 52,822 t | +1.8% |
Gambia compared with similar countries
- Gambia's 52,822 t is below the median for low income countries, which is 413,544 t, 13% of the median. (22 countries reporting)
- Gambia's 52,822 t is below the median for Sub-Saharan Africa, which is 221,864 t, 24% of the median. (43 countries reporting)
Biggest year-on-year movements
Years where Milk, Total — Production in Gambia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +849.6% | 5,950 t | 56,503 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,377 t | 2,625 t | 4,072 t | 9 |
| 1970s | 4,864 t | 4,352 t | 5,110 t | 10 |
| 1980s | 5,276 t | 4,900 t | 5,775 t | 10 |
| 1990s | 52,879 t | 5,950 t | 59,900 t | 10 |
| 2000s | 66,745 t | 60,326 t | 71,886 t | 10 |
| 2010s | 70,526 t | 52,541 t | 78,852 t | 10 |
| 2020s | 50,643 t | 49,314 t | 52,822 t | 5 |
Countries ranked near Gambia
More agriculture & rural data for Gambia
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1584 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2247 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 25.87 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2385 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 219.17 current US$ per person (2025)
- Rural population, annual growth rate 0.2766 % change on previous year (2025)
Frequently asked questions
- What is milk, total — production in Gambia?
- Milk, total — production in Gambia was 52,822 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk, total — production recorded in Gambia?
- The highest recorded value was 78,852 t in 2015.
- What is the lowest milk, total — production recorded in Gambia?
- The lowest recorded value was 2,625 t in 1961.
- How does Gambia rank for milk, total — production?
- Gambia ranks 137th out of 185 countries with data for 2024.
- Is milk, total — production rising or falling in Gambia?
- Over the last ten years it is down 31.6%. The long-run trend across the full record is volatile.
- Where does this Gambia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.