Milk - Excluding Butter — Food in Zimbabwe
Zimbabwe: Milk - Excluding Butter — Food was 445 1000 t in 2023. ▬ Flat
Milk - Excluding Butter — Food in Zimbabwe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, milk - excluding butter — food in Zimbabwe stood at 445 1000 t.
The figure is down 2.2% on the previous year and up 4.0% over ten years.
Over the whole period, milk - excluding butter — food in Zimbabwe peaked at 456 1000 t in 2021 and was at its lowest, 358 1000 t, in 2017.
Zimbabwe ranks 107th of 182 countries on this measure, in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 398 1000 t | 358 1000 t | 444 1000 t | 10 |
| 2020s | 433.75 1000 t | 379 1000 t | 456 1000 t | 4 |
Countries ranked near Zimbabwe
More agriculture & rural data for Zimbabwe
- Agriculture share gdp 9.47 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.47 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 0.3% (2024)
- Rural population 59.5% (2025)
- Rural population growth 0.9% (2025)
- Rural population 10.09 million (2025)
- Agriculture, forestry, and fishing, value added 9.5% (2025)
- Agriculture, forestry, and fishing, value added 4.85 billion current US$ (2025)
- Bananas — Production 325,400 t (2024)
Frequently asked questions
- What is milk - excluding butter — food in Zimbabwe?
- Milk - excluding butter — food in Zimbabwe was 445 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — food recorded in Zimbabwe?
- The highest recorded value was 456 1000 t in 2021.
- What is the lowest milk - excluding butter — food recorded in Zimbabwe?
- The lowest recorded value was 358 1000 t in 2017.
- How does Zimbabwe rank for milk - excluding butter — food?
- Zimbabwe ranks 107th out of 182 countries with data for 2023.
- Is milk - excluding butter — food rising or falling in Zimbabwe?
- Over the last ten years it is up 4.0%. The long-run trend across the full record is flat.
- Where does this Zimbabwe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.