Milk - Excluding Butter — Food in Australia and New Zealand
Australia and New Zealand: Milk - Excluding Butter — Food was 6,326 1000 t in 2023. ▲ Rising
Milk - Excluding Butter — Food in Australia and New Zealand, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for milk - excluding butter — food in Australia and New Zealand is 6,326 1000 t, measured in 2023.
The figure is up 0.8% on the previous year and up 14.0% over ten years.
Over the whole period, milk - excluding butter — food in Australia and New Zealand peaked at 6,522 1000 t in 2020 and was at its lowest, 4,815 1000 t, in 2010.
Australia and New Zealand ranks 19th of 164 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Milk - Excluding Butter — Food in Australia and New Zealand, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 4,815 1000 t | — |
| 2011 | 5,320 1000 t | +10.5% |
| 2012 | 5,273 1000 t | -0.9% |
| 2013 | 5,550 1000 t | +5.3% |
| 2014 | 5,413 1000 t | -2.5% |
| 2015 | 5,876 1000 t | +8.6% |
| 2016 | 5,878 1000 t | +0.0% |
| 2017 | 5,974 1000 t | +1.6% |
| 2018 | 6,219 1000 t | +4.1% |
| 2019 | 6,256 1000 t | +0.6% |
| 2020 | 6,522 1000 t | +4.3% |
| 2021 | 6,432 1000 t | -1.4% |
| 2022 | 6,275 1000 t | -2.4% |
| 2023 | 6,326 1000 t | +0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 5,657 1000 t | 4,815 1000 t | 6,256 1000 t | 10 |
| 2020s | 6,389 1000 t | 6,275 1000 t | 6,522 1000 t | 4 |
Countries ranked near Australia and New Zealand
- 16 Lao People's Democratic Republic 78 1000 t compare
- 16 Poland 7,997 1000 t compare
- 17 Canada 7,306 1000 t compare
- 17 Polynesia 55 1000 t compare
- 18 Timor-Leste 17 1000 t compare
- 18 Algeria 6,706 1000 t compare
- 19 Micronesia 5 1000 t compare
- 20 Micronesia (Federated States of) 1 1000 t compare
- 20 Colombia 6,095 1000 t compare
- 21 Australia 6,006 1000 t compare
- 22 Netherlands (Kingdom of the) 5,612 1000 t compare
More agriculture & rural data for Australia and New Zealand
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -4.35 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 6.22 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -8.38 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -11.11 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 3.07 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 7.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 9.7 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 8.87 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 37.8 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -3.08 % change on previous year (2024)
Frequently asked questions
- What is milk - excluding butter — food in Australia and New Zealand?
- Milk - excluding butter — food in Australia and New Zealand was 6,326 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — food recorded in Australia and New Zealand?
- The highest recorded value was 6,522 1000 t in 2020.
- What is the lowest milk - excluding butter — food recorded in Australia and New Zealand?
- The lowest recorded value was 4,815 1000 t in 2010.
- How does Australia and New Zealand rank for milk - excluding butter — food?
- Australia and New Zealand ranks 19th out of 164 countries with data for 2023.
- Is milk - excluding butter — food rising or falling in Australia and New Zealand?
- Over the last ten years it is up 14.0%. The long-run trend across the full record is rising.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.