Melonseed — Area harvested in Africa

Africa: Melonseed — Area harvested was 1.76 million ha in 2024. ◆ Volatile

Latest (2024)
1.76 million ha
Change on year
down 0.9%
Rank
2nd
of 15 groups
All-time high
2.09 million ha
in 2018
All-time low
253,300 ha
in 1982
Years of data
64
1961–2024

Melonseed — Area harvested in Africa, 1961–2024

500.0k1.0M1.5M2.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for melonseed — area harvested in Africa is 1.76 million ha, measured in 2024.

That represents a change of down 0.9% on the previous year and down 4.6% over ten years.

Over the whole period, melonseed — area harvested in Africa peaked at 2.09 million ha in 2018 and was at its lowest, 253,300 ha, in 1982.

The series is highly variable year to year, so single readings are best treated with caution.

Melonseed — Area harvested in Africa, year by year

Annual values for Melonseed — Area harvested in Africa, 1961 to 2024.
Year ha Change
1961 439,300 ha —
1962 452,400 ha +3.0%
1963 431,500 ha -4.6%
1964 460,100 ha +6.6%
1965 459,300 ha -0.2%
1966 466,600 ha +1.6%
1967 464,481 ha -0.5%
1968 677,251 ha +45.8%
1969 535,589 ha -20.9%
1970 772,512 ha +44.2%
1971 548,995 ha -28.9%
1972 491,400 ha -10.5%
1973 613,475 ha +24.8%
1974 256,439 ha -58.2%
1975 405,950 ha +58.3%
1976 359,235 ha -11.5%
1977 348,610 ha -3.0%
1978 319,945 ha -8.2%
1979 289,864 ha -9.4%
1980 268,400 ha -7.4%
1981 288,100 ha +7.3%
1982 253,300 ha -12.1%
1983 314,500 ha +24.2%
1984 369,200 ha +17.4%
1985 390,200 ha +5.7%
1986 359,200 ha -7.9%
1987 357,400 ha -0.5%
1988 522,500 ha +46.2%
1989 421,900 ha -19.3%
1990 539,094 ha +27.8%
1991 516,441 ha -4.2%
1992 550,438 ha +6.6%
1993 553,728 ha +0.6%
1994 568,892 ha +2.7%
1995 625,927 ha +10.0%
1996 651,575 ha +4.1%
1997 531,309 ha -18.5%
1998 693,895 ha +30.6%
1999 836,837 ha +20.6%
2000 907,234 ha +8.4%
2001 961,074 ha +5.9%
2002 966,408 ha +0.6%
2003 1.02 million ha +5.2%
2004 1.04 million ha +2.0%
2005 1.06 million ha +2.5%
2006 1.05 million ha -0.9%
2007 1.09 million ha +3.0%
2008 1.04 million ha -4.4%
2009 826,464 ha -20.4%
2010 811,073 ha -1.9%
2011 862,507 ha +6.3%
2012 1.71 million ha +98.7%
2013 1.62 million ha -5.7%
2014 1.84 million ha +14.2%
2015 1.94 million ha +5.3%
2016 1.85 million ha -4.5%
2017 1.91 million ha +3.0%
2018 2.09 million ha +9.4%
2019 1.83 million ha -12.4%
2020 1.72 million ha -6.2%
2021 1.77 million ha +3.1%
2022 1.80 million ha +1.5%
2023 1.78 million ha -1.2%
2024 1.76 million ha -0.9%

Biggest year-on-year movements

Years where Melonseed — Area harvested in Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +98.7% 862,507 ha 1.71 million ha
1974 -58.2% 613,475 ha 256,439 ha
1975 +58.3% 256,439 ha 405,950 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 487,391 ha 431,500 ha 677,251 ha 9
1970s 440,642 ha 256,439 ha 772,512 ha 10
1980s 354,470 ha 253,300 ha 522,500 ha 10
1990s 606,814 ha 516,441 ha 836,837 ha 10
2000s 995,955 ha 826,464 ha 1.09 million ha 10
2010s 1.65 million ha 811,073 ha 2.09 million ha 10
2020s 1.76 million ha 1.72 million ha 1.80 million ha 5

Countries ranked near Africa

  1. 1 Nigeria 902,028 ha compare
  2. 2 Sudan 470,652 ha compare
  3. 3 Cameroon 127,351 ha compare
  4. 3 Democratic Republic of the Congo 101,105 ha compare
  5. 4 Sudan (former) 101,000 ha compare
  6. 5 Central African Republic 58,835 ha compare
  7. 5 Iran (Islamic Republic of) 42,481 ha compare

See the full ranking of 36 places →

More agriculture & rural data for Africa

All data for Africa →

Frequently asked questions

What is melonseed — area harvested in Africa?
Melonseed — area harvested in Africa was 1.76 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest melonseed — area harvested recorded in Africa?
The highest recorded value was 2.09 million ha in 2018.
What is the lowest melonseed — area harvested recorded in Africa?
The lowest recorded value was 253,300 ha in 1982.
How does Africa rank for melonseed — area harvested?
Africa ranks 2nd out of 15 groups with data for 2024.
Is melonseed — area harvested rising or falling in Africa?
Over the last ten years it is down 4.6%. The long-run trend across the full record is volatile.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Melonseed — Area harvested. Statizoid updates them automatically from the source API.

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Melonseed — Area harvested in Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/melonseed-area-harvested/africa/

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About this data

Indicator
Melonseed — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
36 places, 1,882 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.