Melonseed — Area harvested in Central African Republic

Central African Republic: Melonseed — Area harvested was 58,835 ha in 2024. ▲ Rising

Latest (2024)
58,835 ha
Change on year
down 0.2%
World rank
5th
of 16 countries
All-time high
59,350 ha
in 2020
All-time low
20,000 ha
in 1990
Years of data
35
1990–2024

Melonseed — Area harvested in Central African Republic, 1990–2024

20.0k30.0k40.0k50.0k60.0k1990200720241990: 20.0k ha1991: 20.1k ha1992: 20.2k ha1993: 20.1k ha1994: 22.0k ha1995: 24.0k ha1996: 26.0k ha1997: 28.0k ha1998: 30.0k ha1999: 36.0k ha2000: 37.0k ha2001: 40.0k ha2002: 42.0k ha2003: 43.0k ha2004: 43.3k ha2005: 44.7k ha2006: 46.0k ha2007: 47.7k ha2008: 49.3k ha2009: 50.6k ha2010: 51.9k ha2011: 53.2k ha2012: 54.6k ha2013: 55.0k ha2014: 56.1k ha2015: 59.1k ha2016: 56.7k ha2017: 57.5k ha2018: 58.1k ha2019: 58.6k ha2020: 59.4k ha2021: 58.7k ha2022: 58.9k ha2023: 59.0k ha2024: 58.8k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, melonseed — area harvested in Central African Republic stood at 58,835 ha.

Compared with earlier readings it is down 0.2% on the previous year and up 4.9% over ten years.

Over the whole period, melonseed — area harvested in Central African Republic peaked at 59,350 ha in 2020 and was at its lowest, 20,000 ha, in 1990.

The long-run direction has been consistently rising across the 35 years of available data.

Melonseed — Area harvested in Central African Republic, year by year

Annual values for Melonseed — Area harvested in Central African Republic, 1990 to 2024.
Year ha Change
1990 20,000 ha —
1991 20,059 ha +0.3%
1992 20,209 ha +0.7%
1993 20,064 ha -0.7%
1994 22,000 ha +9.6%
1995 24,000 ha +9.1%
1996 26,000 ha +8.3%
1997 28,000 ha +7.7%
1998 30,000 ha +7.1%
1999 36,000 ha +20.0%
2000 37,000 ha +2.8%
2001 40,000 ha +8.1%
2002 42,000 ha +5.0%
2003 43,000 ha +2.4%
2004 43,311 ha +0.7%
2005 44,721 ha +3.3%
2006 46,000 ha +2.9%
2007 47,684 ha +3.7%
2008 49,253 ha +3.3%
2009 50,552 ha +2.6%
2010 51,907 ha +2.7%
2011 53,212 ha +2.5%
2012 54,600 ha +2.6%
2013 55,000 ha +0.7%
2014 56,095 ha +2.0%
2015 59,055 ha +5.3%
2016 56,716 ha -4.0%
2017 57,514 ha +1.4%
2018 58,065 ha +1.0%
2019 58,594 ha +0.9%
2020 59,350 ha +1.3%
2021 58,670 ha -1.1%
2022 58,871 ha +0.3%
2023 58,964 ha +0.2%
2024 58,835 ha -0.2%

Central African Republic compared with similar countries

  • Central African Republic's 58,835 ha is above the median for Sub-Saharan Africa, which is 36,538 ha, 1.6× the median. (10 countries reporting)
  • Central African Republic's 58,835 ha is above the median for low income countries, which is 37,048 ha, 1.6× the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 24,633 ha 20,000 ha 36,000 ha 10
2000s 44,352 ha 37,000 ha 50,552 ha 10
2010s 56,076 ha 51,907 ha 59,055 ha 10
2020s 58,938 ha 58,670 ha 59,350 ha 5

Countries ranked near Central African Republic

  1. 2 Sudan 470,652 ha compare
  2. 3 Cameroon 127,351 ha compare
  3. 3 Democratic Republic of the Congo 101,105 ha compare
  4. 4 Sudan (former) 101,000 ha compare
  5. 5 Iran (Islamic Republic of) 42,481 ha compare
  6. 6 South Sudan 37,048 ha compare
  7. 7 Chad 36,029 ha compare
  8. 8 China 19,105 ha compare
  9. 8 China, mainland 19,105 ha compare

See the full ranking of 36 places →

More agriculture & rural data for Central African Republic

All data for Central African Republic →

Frequently asked questions

What is melonseed — area harvested in Central African Republic?
Melonseed — area harvested in Central African Republic was 58,835 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest melonseed — area harvested recorded in Central African Republic?
The highest recorded value was 59,350 ha in 2020.
What is the lowest melonseed — area harvested recorded in Central African Republic?
The lowest recorded value was 20,000 ha in 1990.
How does Central African Republic rank for melonseed — area harvested?
Central African Republic ranks 5th out of 16 countries with data for 2024.
Is melonseed — area harvested rising or falling in Central African Republic?
Over the last ten years it is up 4.9%. The long-run trend across the full record is rising.
Where does this Central African Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Melonseed — Area harvested. Statizoid updates them automatically from the source API.

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Melonseed — Area harvested in Central African Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/melonseed-area-harvested/central-african-republic/

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About this data

Indicator
Melonseed — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
36 places, 1,882 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.