Meat, Total — Production in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Meat, Total — Production was 31.40 million t in 2024. ◆ Volatile

Latest (2024)
31.40 million t
Change on year
up 5.0%
Rank
10th
of 30 groups
All-time high
31.40 million t
in 2024
All-time low
4.68 million t
in 1961
Years of data
64
1961–2024

Meat, Total — Production in Net Food Importing Developing Countries (NFIDCs), 1961–2024

010.0M20.0M30.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, meat, total — production in Net Food Importing Developing Countries (NFIDCs) stood at 31.40 million t. That is the highest value across all 64 years on record.

The figure is up 5.0% on the previous year and up 21.9% over ten years.

Over the whole period, meat, total — production in Net Food Importing Developing Countries (NFIDCs) peaked at 31.40 million t in 2024 and was at its lowest, 4.68 million t, in 1961.

Net Food Importing Developing Countries (NFIDCs) ranks 10th of 30 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat, Total — Production in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Meat, Total — Production in Net Food Importing Developing Countries (NFIDCs), 1961 to 2024.
Year t Change
1961 4.68 million t —
1962 4.77 million t +1.9%
1963 4.89 million t +2.4%
1964 5.10 million t +4.3%
1965 5.23 million t +2.6%
1966 5.46 million t +4.5%
1967 5.68 million t +3.9%
1968 5.93 million t +4.4%
1969 6.09 million t +2.7%
1970 6.21 million t +2.0%
1971 6.28 million t +1.1%
1972 6.38 million t +1.6%
1973 6.49 million t +1.7%
1974 6.59 million t +1.6%
1975 6.78 million t +2.8%
1976 7.05 million t +4.0%
1977 7.34 million t +4.1%
1978 7.66 million t +4.5%
1979 7.80 million t +1.8%
1980 7.96 million t +2.1%
1981 8.28 million t +4.0%
1982 8.55 million t +3.2%
1983 8.78 million t +2.7%
1984 9.02 million t +2.7%
1985 9.29 million t +3.0%
1986 9.62 million t +3.6%
1987 9.86 million t +2.5%
1988 10.33 million t +4.8%
1989 10.44 million t +1.0%
1990 10.66 million t +2.1%
1991 10.93 million t +2.5%
1992 11.27 million t +3.2%
1993 11.56 million t +2.5%
1994 11.87 million t +2.7%
1995 12.43 million t +4.7%
1996 12.51 million t +0.6%
1997 13.22 million t +5.7%
1998 13.55 million t +2.5%
1999 14.29 million t +5.5%
2000 14.68 million t +2.7%
2001 15.58 million t +6.1%
2002 16.34 million t +4.9%
2003 16.47 million t +0.8%
2004 16.90 million t +2.6%
2005 17.92 million t +6.0%
2006 18.72 million t +4.4%
2007 19.71 million t +5.3%
2008 20.51 million t +4.0%
2009 21.48 million t +4.8%
2010 22.55 million t +5.0%
2011 23.54 million t +4.4%
2012 24.09 million t +2.3%
2013 24.93 million t +3.5%
2014 25.76 million t +3.3%
2015 26.57 million t +3.2%
2016 26.52 million t -0.2%
2017 27.45 million t +3.5%
2018 26.16 million t -4.7%
2019 27.14 million t +3.7%
2020 27.99 million t +3.1%
2021 28.90 million t +3.2%
2022 29.40 million t +1.7%
2023 29.90 million t +1.7%
2024 31.40 million t +5.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5.31 million t 4.68 million t 6.09 million t 9
1970s 6.86 million t 6.21 million t 7.80 million t 10
1980s 9.21 million t 7.96 million t 10.44 million t 10
1990s 12.23 million t 10.66 million t 14.29 million t 10
2000s 17.83 million t 14.68 million t 21.48 million t 10
2010s 25.47 million t 22.55 million t 27.45 million t 10
2020s 29.52 million t 27.99 million t 31.40 million t 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 7 Russian Federation 12.87 million t compare
  2. 7 Russia 12.87 million t compare
  3. 9 Mexico 8.35 million t compare
  4. 10 Spain 7.56 million t compare
  5. 11 Australia and New Zealand 7.07 million t compare
  6. 12 Germany 6.88 million t compare
  7. 13 Argentina 6.43 million t compare

See the full ranking of 285 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is meat, total — production in Net Food Importing Developing Countries (NFIDCs)?
Meat, total — production in Net Food Importing Developing Countries (NFIDCs) was 31.40 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, total — production recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 31.40 million t in 2024.
What is the lowest meat, total — production recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 4.68 million t in 1961.
How does Net Food Importing Developing Countries (NFIDCs) rank for meat, total — production?
Net Food Importing Developing Countries (NFIDCs) ranks 10th out of 30 groups with data for 2024.
Is meat, total — production rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 21.9%. The long-run trend across the full record is volatile.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Total — Production. Statizoid updates them automatically from the source API.

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Meat, Total — Production in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-total-production/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Meat, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
285 places, 16,353 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.