Meat, Total — Production, per capita in Slovakia
Slovakia: Meat, Total — Production, per capita was 0.0292 t per person in 2019. ▼ Falling
Meat, Total — Production, per capita in Slovakia, 1993–2019
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2019, meat, total — production, per capita in Slovakia stood at 0.0292 t per person.
Compared with earlier readings it is up 1.7% on the previous year and down 16.6% over ten years.
Over the whole period, meat, total — production, per capita in Slovakia peaked at 0.0719 t per person in 1993 and was at its lowest, 0.0234 t per person, in 2015.
That places Slovakia 82nd out of 171 countries with data for 2019, putting it in the middle of the range.
The long-run direction has been consistently falling across the 27 years of available data.
Meat, Total — Production, per capita in Slovakia, year by year
| Year | t per person | Change |
|---|---|---|
| 1993 | 0.0719 t per person | — |
| 1994 | 0.0675 t per person | -6.1% |
| 1995 | 0.0633 t per person | -6.3% |
| 1996 | 0.0686 t per person | +8.5% |
| 1997 | 0.0682 t per person | -0.7% |
| 1998 | 0.0616 t per person | -9.6% |
| 1999 | 0.0625 t per person | +1.5% |
| 2000 | 0.0518 t per person | -17.1% |
| 2001 | 0.0475 t per person | -8.3% |
| 2002 | 0.0535 t per person | +12.5% |
| 2003 | 0.0575 t per person | +7.5% |
| 2004 | 0.0522 t per person | -9.2% |
| 2005 | 0.0485 t per person | -7.0% |
| 2006 | 0.0443 t per person | -8.7% |
| 2007 | 0.0423 t per person | -4.6% |
| 2008 | 0.0383 t per person | -9.4% |
| 2009 | 0.035 t per person | -8.7% |
| 2010 | 0.0327 t per person | -6.4% |
| 2011 | 0.0283 t per person | -13.5% |
| 2012 | 0.0284 t per person | +0.4% |
| 2013 | 0.0271 t per person | -4.5% |
| 2014 | 0.0257 t per person | -5.5% |
| 2015 | 0.0234 t per person | -8.8% |
| 2016 | 0.0254 t per person | +8.6% |
| 2017 | 0.0268 t per person | +5.3% |
| 2018 | 0.0287 t per person | +7.1% |
| 2019 | 0.0292 t per person | +1.7% |
Slovakia compared with similar countries
- Slovakia's 0.0292 t per person is below the median for high income countries, which is 0.054 t per person, 54% of the median. (57 countries reporting)
- Slovakia's 0.0292 t per person is below the median for Europe & Central Asia, which is 0.0542 t per person, 54% of the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0662 t per person | 0.0616 t per person | 0.0719 t per person | 7 |
| 2000s | 0.0471 t per person | 0.035 t per person | 0.0575 t per person | 10 |
| 2010s | 0.0276 t per person | 0.0234 t per person | 0.0327 t per person | 10 |
Countries ranked near Slovakia
- 79 El Salvador 0.0302 t per person compare
- 80 Bosnia and Herzegovina 0.0294 t per person compare
- 81 Luxembourg 0.0293 t per person compare
- 83 Egypt 0.029 t per person compare
- 84 Philippines 0.0282 t per person compare
- 85 Albania 0.028 t per person compare
More agriculture & rural data for Slovakia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4681 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat, total — production, per capita in Slovakia?
- Meat, total — production, per capita in Slovakia was 0.0292 t per person in 2019, according to Statizoid (derived).
- What is the highest meat, total — production, per capita recorded in Slovakia?
- The highest recorded value was 0.0719 t per person in 1993.
- What is the lowest meat, total — production, per capita recorded in Slovakia?
- The lowest recorded value was 0.0234 t per person in 2015.
- How does Slovakia rank for meat, total — production, per capita?
- Slovakia ranks 82nd out of 171 countries with data for 2019.
- Is meat, total — production, per capita rising or falling in Slovakia?
- Over the last ten years it is down 16.6%. The long-run trend across the full record is falling.
- Where does this Slovakia data come from?
- The figures come from Statizoid (derived), published as part of Meat, Total — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 27 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat, Total — Production ÷ Population, total
Computed from
- Meat, Total — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.