Meat, Total — Production, per capita in Libya

Libya: Meat, Total — Production, per capita was 0.025 t per person in 2024. ▲ Rising

Latest (2024)
0.025 t per person
Change on year
down 1.8%
World rank
89th
of 171 countries
All-time high
0.0428 t per person
in 1981
All-time low
0.0092 t per person
in 1961
Years of data
64
1961–2024

Meat, Total — Production, per capita in Libya, 1961–2024

0.010.020.030.04196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

Libya recorded 0.025 t per person for meat, total — production, per capita in 2024.

That represents a change of down 1.8% on the previous year and down 8.8% over ten years.

Over the whole period, meat, total — production, per capita in Libya peaked at 0.0428 t per person in 1981 and was at its lowest, 0.0092 t per person, in 1961.

That places Libya 89th out of 171 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat, Total — Production, per capita in Libya, year by year

Annual values for Meat, Total — Production, per capita in Libya, 1961 to 2024.
Year t per person Change
1961 0.0092 t per person
1962 0.0098 t per person +6.5%
1963 0.0099 t per person +0.6%
1964 0.0102 t per person +3.2%
1965 0.0138 t per person +35.3%
1966 0.0176 t per person +27.4%
1967 0.0176 t per person -0.1%
1968 0.0194 t per person +10.1%
1969 0.0203 t per person +5.0%
1970 0.023 t per person +13.4%
1971 0.0232 t per person +0.6%
1972 0.0254 t per person +9.7%
1973 0.0251 t per person -1.4%
1974 0.0264 t per person +5.5%
1975 0.0248 t per person -6.2%
1976 0.0272 t per person +9.5%
1977 0.0339 t per person +24.7%
1978 0.0392 t per person +15.6%
1979 0.0389 t per person -0.8%
1980 0.0422 t per person +8.5%
1981 0.0428 t per person +1.5%
1982 0.0364 t per person -14.9%
1983 0.0401 t per person +10.2%
1984 0.0396 t per person -1.4%
1985 0.0312 t per person -21.1%
1986 0.0299 t per person -4.3%
1987 0.0315 t per person +5.6%
1988 0.0324 t per person +2.8%
1989 0.03 t per person -7.3%
1990 0.0287 t per person -4.2%
1991 0.0249 t per person -13.3%
1992 0.0242 t per person -2.7%
1993 0.0252 t per person +3.9%
1994 0.0261 t per person +3.5%
1995 0.0308 t per person +18.1%
1996 0.032 t per person +4.0%
1997 0.0285 t per person -10.8%
1998 0.0288 t per person +0.8%
1999 0.0274 t per person -4.9%
2000 0.0257 t per person -6.1%
2001 0.0261 t per person +1.6%
2002 0.025 t per person -4.5%
2003 0.0251 t per person +0.7%
2004 0.0249 t per person -1.0%
2005 0.0247 t per person -0.7%
2006 0.0239 t per person -3.3%
2007 0.0281 t per person +17.5%
2008 0.0263 t per person -6.3%
2009 0.0265 t per person +0.8%
2010 0.0269 t per person +1.6%
2011 0.0281 t per person +4.5%
2012 0.0292 t per person +3.8%
2013 0.0288 t per person -1.3%
2014 0.0274 t per person -4.8%
2015 0.0266 t per person -3.2%
2016 0.0261 t per person -1.7%
2017 0.0258 t per person -1.2%
2018 0.0262 t per person +1.6%
2019 0.026 t per person -0.8%
2020 0.0261 t per person +0.3%
2021 0.0254 t per person -2.6%
2022 0.0253 t per person -0.4%
2023 0.0255 t per person +0.7%
2024 0.025 t per person -1.8%

Libya compared with similar countries

  • Libya's 0.025 t per person is below the median for upper middle income countries, which is 0.0348 t per person, 72% of the median. (51 countries reporting)
  • Libya's 0.025 t per person is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0233 t per person, 1.1× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Meat, Total — Production, per capita in Libya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1965 +35.3% 0.0102 t per person 0.0138 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0142 t per person 0.0092 t per person 0.0203 t per person 9
1970s 0.0287 t per person 0.023 t per person 0.0392 t per person 10
1980s 0.0356 t per person 0.0299 t per person 0.0428 t per person 10
1990s 0.0277 t per person 0.0242 t per person 0.032 t per person 10
2000s 0.0256 t per person 0.0239 t per person 0.0281 t per person 10
2010s 0.0271 t per person 0.0258 t per person 0.0292 t per person 10
2020s 0.0254 t per person 0.025 t per person 0.0261 t per person 5

Countries ranked near Libya

  1. 86 Honduras 0.0279 t per person compare
  2. 87 Namibia 0.0261 t per person compare
  3. 88 Mauritania 0.0259 t per person compare
  4. 90 Montenegro 0.0244 t per person compare
  5. 91 Bahrain 0.0241 t per person compare
  6. 92 Kuwait 0.0241 t per person compare

See the full ranking of 172 places →

More agriculture & rural data for Libya

All data for Libya →

Frequently asked questions

What is meat, total — production, per capita in Libya?
Meat, total — production, per capita in Libya was 0.025 t per person in 2024, according to Statizoid (derived).
What is the highest meat, total — production, per capita recorded in Libya?
The highest recorded value was 0.0428 t per person in 1981.
What is the lowest meat, total — production, per capita recorded in Libya?
The lowest recorded value was 0.0092 t per person in 1961.
How does Libya rank for meat, total — production, per capita?
Libya ranks 89th out of 171 countries with data for 2024.
Is meat, total — production, per capita rising or falling in Libya?
Over the last ten years it is down 8.8%. The long-run trend across the full record is rising.
Where does this Libya data come from?
The figures come from Statizoid (derived), published as part of Meat, Total — Production, per capita. Statizoid updates them automatically from the source API.

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Meat, Total — Production, per capita in Libya. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/stat/meat-total-production-per-capita/libya/

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How this figure is calculated

Meat, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat, Total — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat, Total — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
172 places, 10,041 data points, 1961–2024
Last refreshed

Meat, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.