Meat, Total — Production, per capita in Czechia

Czechia: Meat, Total — Production, per capita was 0.0436 t per person in 2024. ▼ Falling

Latest (2024)
0.0436 t per person
Change on year
up 0.0%
World rank
60th
of 171 countries
All-time high
0.0975 t per person
in 1993
All-time low
0.0436 t per person
in 2023
Years of data
32
1993–2024

Meat, Total — Production, per capita in Czechia, 1993–2024

00.020.040.060.080.11993200820241993: 0.097 t per person1994: 0.078 t per person1995: 0.084 t per person1996: 0.083 t per person1997: 0.081 t per person1998: 0.083 t per person1999: 0.08 t per person2000: 0.077 t per person2001: 0.079 t per person2002: 0.078 t per person2003: 0.077 t per person2004: 0.078 t per person2005: 0.073 t per person2006: 0.069 t per person2007: 0.068 t per person2008: 0.064 t per person2009: 0.059 t per person2010: 0.058 t per person2011: 0.054 t per person2012: 0.049 t per person2013: 0.048 t per person2014: 0.048 t per person2015: 0.048 t per person2016: 0.048 t per person2017: 0.047 t per person2018: 0.045 t per person2019: 0.045 t per person2020: 0.045 t per person2021: 0.047 t per person2022: 0.044 t per person2023: 0.044 t per person2024: 0.044 t per person

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2024, meat, total — production, per capita in Czechia stood at 0.0436 t per person.

That represents a change of down 9.7% over ten years.

Over the whole period, meat, total — production, per capita in Czechia peaked at 0.0975 t per person in 1993 and was at its lowest, 0.0436 t per person, in 2023.

Czechia ranks 60th of 171 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Meat, Total — Production, per capita in Czechia, year by year

Annual values for Meat, Total — Production, per capita in Czechia, 1993 to 2024.
Year t per person Change
1993 0.0975 t per person
1994 0.078 t per person -20.0%
1995 0.0835 t per person +7.1%
1996 0.0828 t per person -0.9%
1997 0.0811 t per person -2.0%
1998 0.0828 t per person +2.1%
1999 0.0797 t per person -3.8%
2000 0.0765 t per person -4.0%
2001 0.0786 t per person +2.8%
2002 0.0778 t per person -1.1%
2003 0.0767 t per person -1.4%
2004 0.078 t per person +1.7%
2005 0.0729 t per person -6.5%
2006 0.0693 t per person -5.0%
2007 0.0677 t per person -2.2%
2008 0.0644 t per person -5.0%
2009 0.0594 t per person -7.8%
2010 0.0576 t per person -3.0%
2011 0.0538 t per person -6.6%
2012 0.0491 t per person -8.8%
2013 0.0479 t per person -2.3%
2014 0.0483 t per person +0.9%
2015 0.0479 t per person -1.0%
2016 0.0479 t per person +0.1%
2017 0.0467 t per person -2.5%
2018 0.0446 t per person -4.7%
2019 0.0448 t per person +0.7%
2020 0.0451 t per person +0.5%
2021 0.0471 t per person +4.4%
2022 0.0441 t per person -6.2%
2023 0.0436 t per person -1.2%
2024 0.0436 t per person +0.0%

Czechia compared with similar countries

  • Czechia's 0.0436 t per person is below the median for high income countries, which is 0.054 t per person, 81% of the median. (57 countries reporting)
  • Czechia's 0.0436 t per person is below the median for Europe & Central Asia, which is 0.0542 t per person, 81% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0836 t per person 0.078 t per person 0.0975 t per person 7
2000s 0.0721 t per person 0.0594 t per person 0.0786 t per person 10
2010s 0.0489 t per person 0.0446 t per person 0.0576 t per person 10
2020s 0.0447 t per person 0.0436 t per person 0.0471 t per person 5

Countries ranked near Czechia

  1. 57 Latvia 0.0486 t per person compare
  2. 58 Uzbekistan 0.0444 t per person compare
  3. 59 Mauritius 0.0439 t per person compare
  4. 61 Thailand 0.0428 t per person compare
  5. 62 Tajikistan 0.0427 t per person compare
  6. 63 Greece 0.0413 t per person compare

See the full ranking of 172 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is meat, total — production, per capita in Czechia?
Meat, total — production, per capita in Czechia was 0.0436 t per person in 2024, according to Statizoid (derived).
What is the highest meat, total — production, per capita recorded in Czechia?
The highest recorded value was 0.0975 t per person in 1993.
What is the lowest meat, total — production, per capita recorded in Czechia?
The lowest recorded value was 0.0436 t per person in 2023.
How does Czechia rank for meat, total — production, per capita?
Czechia ranks 60th out of 171 countries with data for 2024.
Is meat, total — production, per capita rising or falling in Czechia?
Over the last ten years it is down 9.7%. The long-run trend across the full record is falling.
Where does this Czechia data come from?
The figures come from Statizoid (derived), published as part of Meat, Total — Production, per capita. Statizoid updates them automatically from the source API.

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Meat, Total — Production, per capita in Czechia. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/stat/meat-total-production-per-capita/czechia/

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How this figure is calculated

Meat, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat, Total — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat, Total — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
172 places, 10,041 data points, 1961–2024
Last refreshed

Meat, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.