Meat — Production in Serbia
Serbia: Meat — Production was 530 1000 t in 2023. ▲ Rising
Meat — Production in Serbia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for meat — production in Serbia is 530 1000 t, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 0.8% on the previous year and up 8.4% over ten years.
Over the whole period, meat — production in Serbia peaked at 530 1000 t in 2023 and was at its lowest, 463 1000 t, in 2015.
Serbia ranks 69th of 181 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 492 1000 t | 463 1000 t | 516 1000 t | 10 |
| 2020s | 524.5 1000 t | 518 1000 t | 530 1000 t | 4 |
Countries ranked near Serbia
- 67 Papua New Guinea 535 1000 t compare
- 68 Burkina Faso 531 1000 t compare
- 70 Uganda 528 1000 t compare
- 71 Switzerland 483 1000 t compare
- 72 Czechia 474 1000 t compare
More agriculture & rural data for Serbia
- Agriculture share gdp 3.29 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.29 (2025)
- Agricultural raw materials exports 2.0% (2007)
- Agricultural raw materials imports 1.6% (2007)
- Rural population 37.4% (2025)
- Rural population growth -1.2% (2025)
- Rural population 2.45 million (2025)
- Agriculture, forestry, and fishing, value added 3.3% (2025)
- Agriculture, forestry, and fishing, value added 3.28 billion current US$ (2025)
- Unmanufactured tobacco — Production 7,005 t (2024)
Frequently asked questions
- What is meat — production in Serbia?
- Meat — production in Serbia was 530 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat — production recorded in Serbia?
- The highest recorded value was 530 1000 t in 2023.
- What is the lowest meat — production recorded in Serbia?
- The lowest recorded value was 463 1000 t in 2015.
- How does Serbia rank for meat — production?
- Serbia ranks 69th out of 181 countries with data for 2023.
- Is meat — production rising or falling in Serbia?
- Over the last ten years it is up 8.4%. The long-run trend across the full record is rising.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.