Meat — Production in Mongolia

Mongolia: Meat — Production was 542 1000 t in 2023. ▲ Rising

Latest (2023)
542 1000 t
Change on year
down 5.9%
World rank
65th
of 181 countries
All-time high
640 1000 t
in 2020
All-time low
203 1000 t
in 2010
Years of data
14
2010–2023

Meat — Production in Mongolia, 2010–2023

2003004005006002010201620232010: 203 1000 t2011: 210 1000 t2012: 221 1000 t2013: 250 1000 t2014: 244 1000 t2015: 374 1000 t2016: 335 1000 t2017: 355 1000 t2018: 448 1000 t2019: 471 1000 t2020: 640 1000 t2021: 446 1000 t2022: 576 1000 t2023: 542 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, meat — production in Mongolia stood at 542 1000 t.

That represents a change of down 5.9% on the previous year and up 116.8% over ten years.

Over the whole period, meat — production in Mongolia peaked at 640 1000 t in 2020 and was at its lowest, 203 1000 t, in 2010.

Mongolia ranks 65th of 181 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 311.1 1000 t 203 1000 t 471 1000 t 10
2020s 551 1000 t 446 1000 t 640 1000 t 4

Countries ranked near Mongolia

  1. 63 Kenya 589 1000 t compare
  2. 64 Sweden 561 1000 t compare
  3. 65 Dominican Republic 542 1000 t compare
  4. 67 Papua New Guinea 535 1000 t compare
  5. 68 Burkina Faso 531 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Mongolia

All data for Mongolia →

Frequently asked questions

What is meat — production in Mongolia?
Meat — production in Mongolia was 542 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat — production recorded in Mongolia?
The highest recorded value was 640 1000 t in 2020.
What is the lowest meat — production recorded in Mongolia?
The lowest recorded value was 203 1000 t in 2010.
How does Mongolia rank for meat — production?
Mongolia ranks 65th out of 181 countries with data for 2023.
Is meat — production rising or falling in Mongolia?
Over the last ten years it is up 116.8%. The long-run trend across the full record is rising.
Where does this Mongolia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Meat — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,896 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.