Meat, Poultry — Production, per capita in Rwanda

Rwanda: Meat, Poultry — Production, per capita was 0.0011 t per person in 2024. ◆ Volatile

Latest (2024)
0.0011 t per person
Change on year
up 66.4%
World rank
144th
of 168 countries
All-time high
0.0016 t per person
in 2018
All-time low
0.0001 t per person
in 1966
Years of data
64
1961–2024

Meat, Poultry — Production, per capita in Rwanda, 1961–2024

00.0010.0010.002196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

Rwanda recorded 0.0011 t per person for meat, poultry — production, per capita in 2024.

That represents a change of up 66.4% on the previous year and down 26.4% over ten years.

Over the whole period, meat, poultry — production, per capita in Rwanda peaked at 0.0016 t per person in 2018 and was at its lowest, 0.0001 t per person, in 1966.

That places Rwanda 144th out of 168 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat, Poultry — Production, per capita in Rwanda, year by year

Annual values for Meat, Poultry — Production, per capita in Rwanda, 1961 to 2024.
Year t per person Change
1961 0.0001 t per person
1962 0.0001 t per person +5.4%
1963 0.0001 t per person +5.1%
1964 0.0001 t per person +3.5%
1965 0.0001 t per person +2.7%
1966 0.0001 t per person -37.2%
1967 0.0001 t per person +69.0%
1968 0.0001 t per person -24.6%
1969 0.0001 t per person +39.4%
1970 0.0001 t per person -16.5%
1971 0.0001 t per person +2.7%
1972 0.0001 t per person -2.9%
1973 0.0001 t per person +11.3%
1974 0.0001 t per person -1.3%
1975 0.0001 t per person +0.1%
1976 0.0002 t per person +28.0%
1977 0.0002 t per person -0.1%
1978 0.0002 t per person +7.3%
1979 0.0002 t per person +11.3%
1980 0.0002 t per person -0.1%
1981 0.0002 t per person +1.0%
1982 0.0002 t per person +0.2%
1983 0.0002 t per person -4.0%
1984 0.0002 t per person -1.7%
1985 0.0002 t per person +3.8%
1986 0.0002 t per person -4.9%
1987 0.0002 t per person -2.1%
1988 0.0002 t per person +15.7%
1989 0.0002 t per person -8.4%
1990 0.0002 t per person -2.5%
1991 0.0002 t per person -1.3%
1992 0.0002 t per person +2.7%
1993 0.0002 t per person +1.0%
1994 0.0002 t per person +7.1%
1995 0.0002 t per person +8.1%
1996 0.0002 t per person -4.5%
1997 0.0002 t per person -9.7%
1998 0.0002 t per person +16.3%
1999 0.0003 t per person +24.0%
2000 0.0002 t per person -37.7%
2001 0.0002 t per person +8.6%
2002 0.0002 t per person +11.8%
2003 0.0002 t per person +10.4%
2004 0.0003 t per person +12.9%
2005 0.0003 t per person -1.9%
2006 0.0002 t per person -17.8%
2007 0.0002 t per person +11.7%
2008 0.0002 t per person +3.7%
2009 0.0002 t per person -2.5%
2010 0.0013 t per person +460.8%
2011 0.0013 t per person -1.5%
2012 0.0013 t per person +1.4%
2013 0.0014 t per person +6.7%
2014 0.0014 t per person +1.2%
2015 0.0014 t per person -0.4%
2016 0.0015 t per person +6.1%
2017 0.0015 t per person -1.5%
2018 0.0016 t per person +5.7%
2019 0.0015 t per person -6.3%
2020 0.0013 t per person -14.5%
2021 0.001 t per person -17.8%
2022 0.0007 t per person -28.2%
2023 0.0006 t per person -14.9%
2024 0.0011 t per person +66.4%

Rwanda compared with similar countries

  • Rwanda's 0.0011 t per person is below the median for low income countries, which is 0.0015 t per person, 71% of the median. (22 countries reporting)
  • Rwanda's 0.0011 t per person is below the median for Sub-Saharan Africa, which is 0.0017 t per person, 61% of the median. (44 countries reporting)

Biggest year-on-year movements

Years where Meat, Poultry — Production, per capita in Rwanda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +460.8% 0.0002 t per person 0.0013 t per person
1967 +69.0% 0.0001 t per person 0.0001 t per person
2024 +66.4% 0.0006 t per person 0.0011 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0001 t per person 0.0001 t per person 0.0001 t per person 9
1970s 0.0001 t per person 0.0001 t per person 0.0002 t per person 10
1980s 0.0002 t per person 0.0002 t per person 0.0002 t per person 10
1990s 0.0002 t per person 0.0002 t per person 0.0003 t per person 10
2000s 0.0002 t per person 0.0002 t per person 0.0003 t per person 10
2010s 0.0014 t per person 0.0013 t per person 0.0016 t per person 10
2020s 0.0009 t per person 0.0006 t per person 0.0013 t per person 5

Countries ranked near Rwanda

  1. 141 Central African Republic 0.0011 t per person compare
  2. 142 North Macedonia 0.0011 t per person compare
  3. 143 Congo 0.0011 t per person compare
  4. 145 Benin 0.001 t per person compare
  5. 146 Guinea 0.001 t per person compare
  6. 147 Mauritania 0.001 t per person compare

See the full ranking of 169 places →

More agriculture & rural data for Rwanda

All data for Rwanda →

Frequently asked questions

What is meat, poultry — production, per capita in Rwanda?
Meat, poultry — production, per capita in Rwanda was 0.0011 t per person in 2024, according to Statizoid (derived).
What is the highest meat, poultry — production, per capita recorded in Rwanda?
The highest recorded value was 0.0016 t per person in 2018.
What is the lowest meat, poultry — production, per capita recorded in Rwanda?
The lowest recorded value was 0.0001 t per person in 1966.
How does Rwanda rank for meat, poultry — production, per capita?
Rwanda ranks 144th out of 168 countries with data for 2024.
Is meat, poultry — production, per capita rising or falling in Rwanda?
Over the last ten years it is down 26.4%. The long-run trend across the full record is volatile.
Where does this Rwanda data come from?
The figures come from Statizoid (derived), published as part of Meat, Poultry — Production, per capita. Statizoid updates them automatically from the source API.

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Meat, Poultry — Production, per capita in Rwanda. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/stat/meat-poultry-production-per-capita/rwanda/

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How this figure is calculated

Meat, Poultry — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat, Poultry — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat, Poultry — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,848 data points, 1961–2024
Last refreshed

Meat, Poultry — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.