Meat, Poultry — Production, per capita in Angola

Angola: Meat, Poultry — Production, per capita was 0.0015 t per person in 2024. ▲ Rising

Latest (2024)
0.0015 t per person
Change on year
up 4.8%
World rank
136th
of 168 countries
All-time high
0.0015 t per person
in 2024
All-time low
0.0004 t per person
in 2005
Years of data
64
1961–2024

Meat, Poultry — Production, per capita in Angola, 1961–2024

0.0010.0010.0010.0010.002196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2024, meat, poultry — production, per capita in Angola stood at 0.0015 t per person. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 4.8% on the previous year and up 17.9% over ten years.

Over the whole period, meat, poultry — production, per capita in Angola peaked at 0.0015 t per person in 2024 and was at its lowest, 0.0004 t per person, in 2005.

Angola ranks 136th of 168 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat, Poultry — Production, per capita in Angola, year by year

Annual values for Meat, Poultry — Production, per capita in Angola, 1961 to 2024.
Year t per person Change
1961 0.0006 t per person
1962 0.0006 t per person +1.9%
1963 0.0006 t per person +1.8%
1964 0.0006 t per person +1.7%
1965 0.0006 t per person +1.6%
1966 0.0007 t per person +10.7%
1967 0.0007 t per person +5.9%
1968 0.0008 t per person +6.9%
1969 0.0008 t per person +9.4%
1970 0.001 t per person +16.2%
1971 0.001 t per person +2.8%
1972 0.001 t per person -0.8%
1973 0.001 t per person -1.3%
1974 0.001 t per person -2.0%
1975 0.0009 t per person -2.7%
1976 0.0009 t per person -2.6%
1977 0.0009 t per person -2.7%
1978 0.0009 t per person -2.8%
1979 0.0008 t per person -2.8%
1980 0.0008 t per person -2.9%
1981 0.0008 t per person -2.9%
1982 0.0008 t per person -3.0%
1983 0.0008 t per person -3.0%
1984 0.0007 t per person -3.0%
1985 0.0007 t per person -3.5%
1986 0.0007 t per person -3.0%
1987 0.0007 t per person -2.8%
1988 0.0006 t per person -2.7%
1989 0.0006 t per person -2.7%
1990 0.0006 t per person -2.7%
1991 0.0006 t per person -2.7%
1992 0.0006 t per person -2.6%
1993 0.0006 t per person -1.9%
1994 0.0006 t per person -3.2%
1995 0.0005 t per person -2.7%
1996 0.0005 t per person -2.7%
1997 0.0005 t per person -2.7%
1998 0.0005 t per person -2.7%
1999 0.0005 t per person -2.1%
2000 0.0005 t per person -1.0%
2001 0.0005 t per person -1.6%
2002 0.0005 t per person -1.7%
2003 0.0005 t per person -2.3%
2004 0.0004 t per person -1.4%
2005 0.0004 t per person -7.8%
2006 0.0004 t per person +9.5%
2007 0.0005 t per person +15.6%
2008 0.0006 t per person +17.2%
2009 0.0007 t per person +14.7%
2010 0.0008 t per person +17.2%
2011 0.0009 t per person +11.2%
2012 0.001 t per person +11.9%
2013 0.0011 t per person +12.1%
2014 0.0013 t per person +13.0%
2015 0.0014 t per person +8.8%
2016 0.0014 t per person -3.5%
2017 0.0013 t per person -1.2%
2018 0.0013 t per person -1.0%
2019 0.0009 t per person -34.3%
2020 0.0009 t per person +2.5%
2021 0.0011 t per person +17.9%
2022 0.0014 t per person +29.1%
2023 0.0015 t per person +6.8%
2024 0.0015 t per person +4.8%

Angola compared with similar countries

  • Angola's 0.0015 t per person is below the median for lower middle income countries, which is 0.0026 t per person, 59% of the median. (40 countries reporting)
  • Angola's 0.0015 t per person is below the median for Sub-Saharan Africa, which is 0.0017 t per person, 87% of the median. (44 countries reporting)

Biggest year-on-year movements

Years where Meat, Poultry — Production, per capita in Angola changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 -34.3% 0.0013 t per person 0.0009 t per person
2022 +29.1% 0.0011 t per person 0.0014 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0007 t per person 0.0006 t per person 0.0008 t per person 9
1970s 0.0009 t per person 0.0008 t per person 0.001 t per person 10
1980s 0.0007 t per person 0.0006 t per person 0.0008 t per person 10
1990s 0.0005 t per person 0.0005 t per person 0.0006 t per person 10
2000s 0.0005 t per person 0.0004 t per person 0.0007 t per person 10
2010s 0.0011 t per person 0.0008 t per person 0.0014 t per person 10
2020s 0.0013 t per person 0.0009 t per person 0.0015 t per person 5

Countries ranked near Angola

  1. 133 Gabon 0.0017 t per person compare
  2. 134 Cambodia 0.0015 t per person compare
  3. 135 Bhutan 0.0015 t per person compare
  4. 137 Sudan 0.0015 t per person compare
  5. 138 Nigeria 0.0015 t per person compare
  6. 139 Guinea-Bissau 0.0014 t per person compare

See the full ranking of 169 places →

More agriculture & rural data for Angola

All data for Angola →

Frequently asked questions

What is meat, poultry — production, per capita in Angola?
Meat, poultry — production, per capita in Angola was 0.0015 t per person in 2024, according to Statizoid (derived).
What is the highest meat, poultry — production, per capita recorded in Angola?
The highest recorded value was 0.0015 t per person in 2024.
What is the lowest meat, poultry — production, per capita recorded in Angola?
The lowest recorded value was 0.0004 t per person in 2005.
How does Angola rank for meat, poultry — production, per capita?
Angola ranks 136th out of 168 countries with data for 2024.
Is meat, poultry — production, per capita rising or falling in Angola?
Over the last ten years it is up 17.9%. The long-run trend across the full record is rising.
Where does this Angola data come from?
The figures come from Statizoid (derived), published as part of Meat, Poultry — Production, per capita. Statizoid updates them automatically from the source API.

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Meat, Poultry — Production, per capita in Angola. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/stat/meat-poultry-production-per-capita/angola/

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How this figure is calculated

Meat, Poultry — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat, Poultry — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat, Poultry — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,848 data points, 1961–2024
Last refreshed

Meat, Poultry — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.