Meat, Poultry — Producing Animals/Slaughtered in Slovenia

Slovenia: Meat, Poultry — Producing Animals/Slaughtered was 43,453 1000 An in 2024. ▲ Rising

Latest (2024)
43,453 1000 An
Change on year
up 2.8%
World rank
131st
of 252 countries
All-time high
51,400 1000 An
in 1995
All-time low
25,269 1000 An
in 1999
Years of data
33
1992–2024

Meat, Poultry — Producing Animals/Slaughtered in Slovenia, 1992–2024

020.0k40.0k60.0k1992200820241992: 49.3k 1000 An1993: 46.4k 1000 An1994: 43.4k 1000 An1995: 51.4k 1000 An1996: 26.5k 1000 An1997: 27.5k 1000 An1998: 27.5k 1000 An1999: 25.3k 1000 An2000: 25.7k 1000 An2001: 27.6k 1000 An2002: 26.0k 1000 An2003: 29.2k 1000 An2004: 27.0k 1000 An2005: 27.4k 1000 An2006: 26.2k 1000 An2007: 33.1k 1000 An2008: 34.1k 1000 An2009: 33.8k 1000 An2010: 32.6k 1000 An2011: 31.8k 1000 An2012: 32.6k 1000 An2013: 32.5k 1000 An2014: 33.5k 1000 An2015: 33.3k 1000 An2016: 35.9k 1000 An2017: 38.4k 1000 An2018: 38.2k 1000 An2019: 38.8k 1000 An2020: 40.1k 1000 An2021: 39.6k 1000 An2022: 41.4k 1000 An2023: 42.3k 1000 An2024: 43.5k 1000 An

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2024, meat, poultry — producing animals/slaughtered in Slovenia stood at 43,453 1000 An.

The figure is up 2.8% on the previous year and up 29.5% over ten years.

Over the whole period, meat, poultry — producing animals/slaughtered in Slovenia peaked at 51,400 1000 An in 1995 and was at its lowest, 25,269 1000 An, in 1999.

That places Slovenia 131st out of 252 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Meat, Poultry — Producing Animals/Slaughtered in Slovenia, year by year

Annual values for Meat, Poultry — Producing Animals/Slaughtered in Slovenia, 1992 to 2024.
Year 1000 An Change
1992 49,300 1000 An —
1993 46,400 1000 An -5.9%
1994 43,400 1000 An -6.5%
1995 51,400 1000 An +18.4%
1996 26,486 1000 An -48.5%
1997 27,464 1000 An +3.7%
1998 27,530 1000 An +0.2%
1999 25,269 1000 An -8.2%
2000 25,667 1000 An +1.6%
2001 27,639 1000 An +7.7%
2002 26,001 1000 An -5.9%
2003 29,243 1000 An +12.5%
2004 26,998 1000 An -7.7%
2005 27,390 1000 An +1.5%
2006 26,229 1000 An -4.2%
2007 33,059 1000 An +26.0%
2008 34,140 1000 An +3.3%
2009 33,828 1000 An -0.9%
2010 32,605 1000 An -3.6%
2011 31,847 1000 An -2.3%
2012 32,570 1000 An +2.3%
2013 32,469 1000 An -0.3%
2014 33,546 1000 An +3.3%
2015 33,280 1000 An -0.8%
2016 35,916 1000 An +7.9%
2017 38,448 1000 An +7.0%
2018 38,238 1000 An -0.5%
2019 38,841 1000 An +1.6%
2020 40,137 1000 An +3.3%
2021 39,610 1000 An -1.3%
2022 41,386 1000 An +4.5%
2023 42,269 1000 An +2.1%
2024 43,453 1000 An +2.8%

Slovenia compared with similar countries

  • Slovenia's 43,453 1000 An is below the median for high income countries, which is 55,782 1000 An, 78% of the median. (58 countries reporting)
  • Slovenia's 43,453 1000 An is below the median for Europe & Central Asia, which is 88,482 1000 An, 49% of the median. (45 countries reporting)

Biggest year-on-year movements

Years where Meat, Poultry — Producing Animals/Slaughtered in Slovenia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 -48.5% 51,400 1000 An 26,486 1000 An

Averages by decade

DecadeAverage LowestHighest Years
1990s 37,156 1000 An 25,269 1000 An 51,400 1000 An 8
2000s 29,019 1000 An 25,667 1000 An 34,140 1000 An 10
2010s 34,776 1000 An 31,847 1000 An 38,841 1000 An 10
2020s 41,371 1000 An 39,610 1000 An 43,453 1000 An 5

Countries ranked near Slovenia

  1. 128 Bosnia and Herzegovina 45,844 1000 An compare
  2. 129 Guyana 45,000 1000 An compare
  3. 130 United Arab Emirates 43,937 1000 An compare
  4. 132 Republic of Moldova 43,141 1000 An compare
  5. 133 Croatia 43,124 1000 An compare
  6. 133 Croatia 43,124 1000 An compare

See the full ranking of 282 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is meat, poultry — producing animals/slaughtered in Slovenia?
Meat, poultry — producing animals/slaughtered in Slovenia was 43,453 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, poultry — producing animals/slaughtered recorded in Slovenia?
The highest recorded value was 51,400 1000 An in 1995.
What is the lowest meat, poultry — producing animals/slaughtered recorded in Slovenia?
The lowest recorded value was 25,269 1000 An in 1999.
How does Slovenia rank for meat, poultry — producing animals/slaughtered?
Slovenia ranks 131st out of 252 countries with data for 2024.
Is meat, poultry — producing animals/slaughtered rising or falling in Slovenia?
Over the last ten years it is up 29.5%. The long-run trend across the full record is rising.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat, Poultry — Producing Animals/Slaughtered in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-poultry-producing-animals-slaughtered/slovenia/

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About this data

Indicator
Meat, Poultry — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,152 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.