Meat, Other — Protein supply quantity in Grenada

Grenada: Meat, Other — Protein supply quantity was 24.86 t in 2023. ▬ Flat

Latest (2023)
24.86 t
Change on year
down 1.1%
World rank
147th
of 181 countries
All-time high
62.04 t
in 2017
All-time low
23.58 t
in 2013
Years of data
14
2010–2023

Meat, Other — Protein supply quantity in Grenada, 2010–2023

02040602010201620232010: 24 t2011: 25.1 t2012: 25.5 t2013: 23.6 t2014: 42.7 t2015: 31.2 t2016: 31.1 t2017: 62 t2018: 47.2 t2019: 26.9 t2020: 23.8 t2021: 24.9 t2022: 25.1 t2023: 24.9 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Grenada recorded 24.86 t for meat, other — protein supply quantity in 2023.

That represents a change of down 1.1% on the previous year and up 5.4% over ten years.

Over the whole period, meat, other — protein supply quantity in Grenada peaked at 62.04 t in 2017 and was at its lowest, 23.58 t, in 2013.

Grenada ranks 147th of 181 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 33.93 t 23.58 t 62.04 t 10
2020s 24.66 t 23.77 t 25.14 t 4

Countries ranked near Grenada

  1. 144 Maldives 32.86 t compare
  2. 145 Cabo Verde 26.41 t compare
  3. 146 Tonga 25.66 t compare
  4. 148 Costa Rica 21.64 t compare
  5. 149 Guyana 19.65 t compare
  6. 150 Micronesia 17.17 t compare

See the full ranking of 212 places →

More agriculture & rural data for Grenada

All data for Grenada →

Frequently asked questions

What is meat, other — protein supply quantity in Grenada?
Meat, other — protein supply quantity in Grenada was 24.86 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, other — protein supply quantity recorded in Grenada?
The highest recorded value was 62.04 t in 2017.
What is the lowest meat, other — protein supply quantity recorded in Grenada?
The lowest recorded value was 23.58 t in 2013.
How does Grenada rank for meat, other — protein supply quantity?
Grenada ranks 147th out of 181 countries with data for 2023.
Is meat, other — protein supply quantity rising or falling in Grenada?
Over the last ten years it is up 5.4%. The long-run trend across the full record is flat.
Where does this Grenada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Other — Protein supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Meat, Other — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,895 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.