Meat, Other — Food in Bahamas
Bahamas: Meat, Other — Food was 0 1000 t in 2023. ▬ Flat
Meat, Other — Food in Bahamas, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Bahamas recorded 0 1000 t for meat, other — food in 2023. That is the highest value across all 14 years on record.
Over the whole period, meat, other — food in Bahamas peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
That places Bahamas 118th out of 163 countries with data for 2023, putting it in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Bahamas
- 118 Tuvalu 0 1000 t compare
- 118 Nauru 0 1000 t compare
- 118 Tonga 0 1000 t compare
- 118 Marshall Islands 0 1000 t compare
- 118 Kiribati 0 1000 t compare
- 118 Guinea-Bissau 0 1000 t compare
- 118 Comoros 0 1000 t compare
- 118 Sao Tome and Principe 0 1000 t compare
- 118 Saint Kitts and Nevis 0 1000 t compare
- 118 Solomon Islands 0 1000 t compare
- 118 Albania 0 1000 t compare
- 118 Suriname 0 1000 t compare
- 118 Vanuatu 0 1000 t compare
- 118 Montenegro 0 1000 t compare
- 118 Maldives 0 1000 t compare
- 118 Armenia 0 1000 t compare
- 118 Saint Vincent and the Grenadines 0 1000 t compare
- 118 Eswatini 0 1000 t compare
- 118 Samoa 0 1000 t compare
- 118 Seychelles 0 1000 t compare
- 118 Guyana 0 1000 t compare
- 118 French Polynesia 0 1000 t compare
- 118 Estonia 0 1000 t compare
- 118 Grenada 0 1000 t compare
- 118 Azerbaijan 0 1000 t compare
- 118 New Caledonia 0 1000 t compare
- 118 Saint Lucia 0 1000 t compare
- 118 Antigua and Barbuda 0 1000 t compare
- 118 Serbia 0 1000 t compare
- 118 Myanmar 0 1000 t compare
- 118 Barbados 0 1000 t compare
- 118 Israel 0 1000 t compare
- 118 El Salvador 0 1000 t compare
- 118 Dominican Republic 0 1000 t compare
- 118 Belize 0 1000 t compare
- 118 Malawi 0 1000 t compare
- 118 Mozambique 0 1000 t compare
- 118 Lebanon 0 1000 t compare
- 118 Jamaica 0 1000 t compare
- 118 Trinidad and Tobago 0 1000 t compare
- 118 Fiji 0 1000 t compare
- 118 Cyprus 0 1000 t compare
- 118 Sri Lanka 0 1000 t compare
- 118 Costa Rica 0 1000 t compare
- 118 Nepal 0 1000 t compare
More agriculture & rural data for Bahamas
- Agriculture share gdp 0.5148 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.5148 (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.9% (2024)
- Rural population 18.7% (2025)
- Rural population growth 0.4% (2025)
- Rural population 75,243 (2025)
- Agriculture, forestry, and fishing, value added 0.5% (2024)
- Agriculture, forestry, and fishing, value added 81.50 million current US$ (2024)
- Bananas — Production 10,541 t (2024)
Frequently asked questions
- What is meat, other — food in Bahamas?
- Meat, other — food in Bahamas was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat, other — food recorded in Bahamas?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest meat, other — food recorded in Bahamas?
- The lowest recorded value was 0 1000 t in 2010.
- How does Bahamas rank for meat, other — food?
- Bahamas ranks 118th out of 163 countries with data for 2023.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Other — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.