Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Türkiye
Türkiye: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 990,814 1000 SLC in 2024. ◆ Volatile
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Türkiye, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of turkeys, fresh or chilled (indigenous) — gross production in Türkiye is 990,814 1000 SLC, measured in 2024.
Compared with earlier readings it is up 13.3% on the previous year and up 103.3% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Türkiye peaked at 1.00 million 1000 SLC in 2018 and was at its lowest, 172 1000 SLC, in 1997.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Türkiye, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 221 1000 SLC | — |
| 1992 | 419 1000 SLC | +89.6% |
| 1993 | 735 1000 SLC | +75.4% |
| 1994 | 1,300 1000 SLC | +76.9% |
| 1995 | 3,045 1000 SLC | +134.2% |
| 1996 | 277 1000 SLC | -90.9% |
| 1997 | 172 1000 SLC | -37.9% |
| 1998 | 570 1000 SLC | +231.4% |
| 1999 | 10,156 1000 SLC | +1681.8% |
| 2000 | 25,770 1000 SLC | +153.7% |
| 2001 | 22,667 1000 SLC | -12.0% |
| 2002 | 97,162 1000 SLC | +328.6% |
| 2003 | 155,522 1000 SLC | +60.1% |
| 2004 | 167,993 1000 SLC | +8.0% |
| 2005 | 204,149 1000 SLC | +21.5% |
| 2006 | 91,914 1000 SLC | -55.0% |
| 2007 | 177,611 1000 SLC | +93.2% |
| 2008 | 180,368 1000 SLC | +1.6% |
| 2009 | 204,738 1000 SLC | +13.5% |
| 2010 | 226,348 1000 SLC | +10.6% |
| 2011 | 318,488 1000 SLC | +40.7% |
| 2012 | 385,550 1000 SLC | +21.1% |
| 2013 | 357,290 1000 SLC | -7.3% |
| 2014 | 487,415 1000 SLC | +36.4% |
| 2015 | 586,779 1000 SLC | +20.4% |
| 2016 | 535,288 1000 SLC | -8.8% |
| 2017 | 672,217 1000 SLC | +25.6% |
| 2018 | 1.00 million 1000 SLC | +48.8% |
| 2019 | 894,730 1000 SLC | -10.5% |
| 2020 | 979,095 1000 SLC | +9.4% |
| 2021 | 931,986 1000 SLC | -4.8% |
| 2022 | 990,129 1000 SLC | +6.2% |
| 2023 | 874,274 1000 SLC | -11.7% |
| 2024 | 990,814 1000 SLC | +13.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,877 1000 SLC | 172 1000 SLC | 10,156 1000 SLC | 9 |
| 2000s | 132,789 1000 SLC | 22,667 1000 SLC | 204,738 1000 SLC | 10 |
| 2010s | 546,418 1000 SLC | 226,348 1000 SLC | 1.00 million 1000 SLC | 10 |
| 2020s | 953,260 1000 SLC | 874,274 1000 SLC | 990,814 1000 SLC | 5 |
Countries ranked near Türkiye
- 1 Chile 68.87 million 1000 SLC compare
- 1 Iran (Islamic Republic of) 1.23 billion 1000 SLC compare
- 2 Madagascar 42.38 million 1000 SLC compare
- 3 Hungary 26.98 million 1000 SLC compare
- 3 Republic of Moldova 18,237 1000 SLC compare
- 4 Algeria 12.03 million 1000 SLC compare
- 4 Syrian Arab Republic 16,843 1000 SLC compare
- 5 Paraguay 10.99 million 1000 SLC compare
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Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Türkiye?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Türkiye was 990,814 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Türkiye?
- The highest recorded value was 1.00 million 1000 SLC in 2018.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Türkiye?
- The lowest recorded value was 172 1000 SLC in 1997.
- How does Türkiye rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Türkiye ranks 2nd out of 4 countries with data for 2024.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Türkiye?
- Over the last ten years it is up 103.3%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.