Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth was 0 % change on previous year in 2024. ◆ Volatile
Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Net Food Importing Developing Countries (NFIDCs), 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Net Food Importing Developing Countries (NFIDCs) is 0 % change on previous year, measured in 2024.
Over the whole period, meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Net Food Importing Developing Countries (NFIDCs) peaked at 7.69 % change on previous year in 1977 and was at its lowest, -7.14 % change on previous year, in 1980.
That places Net Food Importing Developing Countries (NFIDCs) 8th out of 30 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 0 % change on previous year | — |
| 1964 | 0 % change on previous year | — |
| 1965 | 0 % change on previous year | — |
| 1966 | 0 % change on previous year | — |
| 1967 | 0 % change on previous year | — |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 0 % change on previous year | — |
| 1972 | 0 % change on previous year | — |
| 1973 | 0 % change on previous year | — |
| 1974 | 0 % change on previous year | — |
| 1975 | 0 % change on previous year | — |
| 1976 | 0 % change on previous year | — |
| 1977 | 7.69 % change on previous year | — |
| 1978 | 0 % change on previous year | -100.0% |
| 1979 | 0 % change on previous year | — |
| 1980 | -7.14 % change on previous year | — |
| 1981 | 0 % change on previous year | -100.0% |
| 1982 | 7.69 % change on previous year | — |
| 1983 | 0 % change on previous year | -100.0% |
| 1984 | 0 % change on previous year | — |
| 1985 | 0 % change on previous year | — |
| 1986 | 0 % change on previous year | — |
| 1987 | 0 % change on previous year | — |
| 1988 | 7.14 % change on previous year | — |
| 1989 | 0 % change on previous year | -100.0% |
| 1990 | 0 % change on previous year | — |
| 1991 | 0 % change on previous year | — |
| 1992 | 0 % change on previous year | — |
| 1993 | 6.67 % change on previous year | — |
| 1994 | 0 % change on previous year | -100.0% |
| 1995 | 0 % change on previous year | — |
| 1996 | -6.25 % change on previous year | — |
| 1997 | 0 % change on previous year | -100.0% |
| 1998 | 0 % change on previous year | — |
| 1999 | 0 % change on previous year | — |
| 2000 | 0 % change on previous year | — |
| 2001 | 6.67 % change on previous year | — |
| 2002 | 0 % change on previous year | -100.0% |
| 2003 | 0 % change on previous year | — |
| 2004 | -6.25 % change on previous year | — |
| 2005 | 0 % change on previous year | -100.0% |
| 2006 | 0 % change on previous year | — |
| 2007 | 0 % change on previous year | — |
| 2008 | -6.67 % change on previous year | — |
| 2009 | 7.14 % change on previous year | -207.1% |
| 2010 | 0 % change on previous year | -100.0% |
| 2011 | 0 % change on previous year | — |
| 2012 | 0 % change on previous year | — |
| 2013 | -6.67 % change on previous year | — |
| 2014 | 0 % change on previous year | -100.0% |
| 2015 | 7.14 % change on previous year | — |
| 2016 | 0 % change on previous year | -100.0% |
| 2017 | 0 % change on previous year | — |
| 2018 | 0 % change on previous year | — |
| 2019 | 0 % change on previous year | — |
| 2020 | 0 % change on previous year | — |
| 2021 | 0 % change on previous year | — |
| 2022 | 0 % change on previous year | — |
| 2023 | 0 % change on previous year | — |
| 2024 | 0 % change on previous year | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 8 |
| 1970s | 0.7692 % change on previous year | 0 % change on previous year | 7.69 % change on previous year | 10 |
| 1980s | 0.7692 % change on previous year | -7.14 % change on previous year | 7.69 % change on previous year | 10 |
| 1990s | 0.0417 % change on previous year | -6.25 % change on previous year | 6.67 % change on previous year | 10 |
| 2000s | 0.0893 % change on previous year | -6.67 % change on previous year | 7.14 % change on previous year | 10 |
| 2010s | 0.0476 % change on previous year | -6.67 % change on previous year | 7.14 % change on previous year | 10 |
| 2020s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 5 Republic of Moldova 27.27 % change on previous year compare
- 6 Italy 20 % change on previous year compare
- 6 Mali 20 % change on previous year compare
- 6 Nepal 20 % change on previous year compare
- 6 Saint Vincent and the Grenadines 20 % change on previous year compare
- 10 Mozambique 16.67 % change on previous year compare
- 10 Chad 16.67 % change on previous year compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Sheep fat, unrendered — Production, annual growth rate -3.88 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 2 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 0.789 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 3.75 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 2.92 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -2.47 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 3.33 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing -2.47 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 2.57 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 3.2 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Net Food Importing Developing Countries (NFIDCs)?
- Meat of sheep, fresh or chilled — yield/carcass weight, annual growth in Net Food Importing Developing Countries (NFIDCs) was 0 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — yield/carcass weight, annual growth recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 7.69 % change on previous year in 1977.
- What is the lowest meat of sheep, fresh or chilled — yield/carcass weight, annual growth recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was -7.14 % change on previous year in 1980.
- How does Net Food Importing Developing Countries (NFIDCs) rank for meat of sheep, fresh or chilled — yield/carcass weight, annual growth?
- Net Food Importing Developing Countries (NFIDCs) ranks 8th out of 30 groups with data for 2024.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.