Meat of sheep, fresh or chilled — Production, per capita in Bahrain
Bahrain: Meat of sheep, fresh or chilled — Production, per capita was 0.0179 t per person in 2024. ◆ Volatile
Meat of sheep, fresh or chilled — Production, per capita in Bahrain, 1961–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2024, meat of sheep, fresh or chilled — production, per capita in Bahrain stood at 0.0179 t per person.
That represents a change of down 0.9% on the previous year and up 43.6% over ten years.
Over the whole period, meat of sheep, fresh or chilled — production, per capita in Bahrain peaked at 0.0199 t per person in 2019 and was at its lowest, 0.0002 t per person, in 1966.
Bahrain ranks 5th of 160 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Production, per capita in Bahrain, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0004 t per person | — |
| 1962 | 0.0005 t per person | +20.1% |
| 1963 | 0.0006 t per person | +15.4% |
| 1964 | 0.0007 t per person | +12.3% |
| 1965 | 0.0004 t per person | -38.0% |
| 1966 | 0.0002 t per person | -46.2% |
| 1967 | 0.0003 t per person | +35.7% |
| 1968 | 0.0003 t per person | +11.6% |
| 1969 | 0.0004 t per person | +10.9% |
| 1970 | 0.0003 t per person | -23.0% |
| 1971 | 0.0032 t per person | +1041.4% |
| 1972 | 0.0025 t per person | -23.3% |
| 1973 | 0.002 t per person | -19.5% |
| 1974 | 0.0021 t per person | +5.1% |
| 1975 | 0.0015 t per person | -29.5% |
| 1976 | 0.0024 t per person | +65.4% |
| 1977 | 0.0041 t per person | +71.4% |
| 1978 | 0.0044 t per person | +7.3% |
| 1979 | 0.0044 t per person | -1.5% |
| 1980 | 0.0059 t per person | +34.1% |
| 1981 | 0.0064 t per person | +9.2% |
| 1982 | 0.0094 t per person | +46.6% |
| 1983 | 0.013 t per person | +38.6% |
| 1984 | 0.013 t per person | -0.2% |
| 1985 | 0.0125 t per person | -3.5% |
| 1986 | 0.0105 t per person | -16.4% |
| 1987 | 0.0097 t per person | -7.7% |
| 1988 | 0.012 t per person | +23.9% |
| 1989 | 0.0115 t per person | -4.0% |
| 1990 | 0.0126 t per person | +9.3% |
| 1991 | 0.0097 t per person | -23.2% |
| 1992 | 0.0118 t per person | +22.7% |
| 1993 | 0.0109 t per person | -8.3% |
| 1994 | 0.0134 t per person | +23.3% |
| 1995 | 0.0145 t per person | +8.2% |
| 1996 | 0.0093 t per person | -35.7% |
| 1997 | 0.0099 t per person | +6.6% |
| 1998 | 0.0095 t per person | -4.1% |
| 1999 | 0.0136 t per person | +43.1% |
| 2000 | 0.0103 t per person | -24.3% |
| 2001 | 0.0117 t per person | +13.4% |
| 2002 | 0.0114 t per person | -2.6% |
| 2003 | 0.0092 t per person | -19.5% |
| 2004 | 0.0076 t per person | -16.7% |
| 2005 | 0.0119 t per person | +56.2% |
| 2006 | 0.0062 t per person | -48.2% |
| 2007 | 0.01 t per person | +62.4% |
| 2008 | 0.0119 t per person | +18.5% |
| 2009 | 0.0122 t per person | +2.6% |
| 2010 | 0.0135 t per person | +10.3% |
| 2011 | 0.0141 t per person | +4.5% |
| 2012 | 0.014 t per person | -0.6% |
| 2013 | 0.0135 t per person | -3.7% |
| 2014 | 0.0125 t per person | -7.4% |
| 2015 | 0.0146 t per person | +16.7% |
| 2016 | 0.0163 t per person | +11.9% |
| 2017 | 0.0195 t per person | +19.8% |
| 2018 | 0.0183 t per person | -6.4% |
| 2019 | 0.0199 t per person | +8.9% |
| 2020 | 0.0184 t per person | -7.5% |
| 2021 | 0.018 t per person | -2.1% |
| 2022 | 0.0185 t per person | +2.4% |
| 2023 | 0.0181 t per person | -2.1% |
| 2024 | 0.0179 t per person | -0.9% |
Bahrain compared with similar countries
- Bahrain's 0.0179 t per person is above the median for high income countries, which is 0.0004 t per person, 43.5× the median. (54 countries reporting)
- Bahrain's 0.0179 t per person is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.002 t per person, 8.8× the median. (21 countries reporting)
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Production, per capita in Bahrain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1971 | +1041.4% | 0.0003 t per person | 0.0032 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0004 t per person | 0.0002 t per person | 0.0007 t per person | 9 |
| 1970s | 0.0027 t per person | 0.0003 t per person | 0.0044 t per person | 10 |
| 1980s | 0.0104 t per person | 0.0059 t per person | 0.013 t per person | 10 |
| 1990s | 0.0115 t per person | 0.0093 t per person | 0.0145 t per person | 10 |
| 2000s | 0.0103 t per person | 0.0062 t per person | 0.0122 t per person | 10 |
| 2010s | 0.0156 t per person | 0.0125 t per person | 0.0199 t per person | 10 |
| 2020s | 0.0182 t per person | 0.0179 t per person | 0.0185 t per person | 5 |
Countries ranked near Bahrain
More agriculture & rural data for Bahrain
- Agriculture, forestry, and fishing, value added (current US$), annual 1.85 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0024 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 73.61 current US$ per person (2025)
- Rural population, annual growth rate -100 % change on previous year (2010)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — production, per capita in Bahrain?
- Meat of sheep, fresh or chilled — production, per capita in Bahrain was 0.0179 t per person in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — production, per capita recorded in Bahrain?
- The highest recorded value was 0.0199 t per person in 2019.
- What is the lowest meat of sheep, fresh or chilled — production, per capita recorded in Bahrain?
- The lowest recorded value was 0.0002 t per person in 1966.
- How does Bahrain rank for meat of sheep, fresh or chilled — production, per capita?
- Bahrain ranks 5th out of 160 countries with data for 2024.
- Is meat of sheep, fresh or chilled — production, per capita rising or falling in Bahrain?
- Over the last ten years it is up 43.6%. The long-run trend across the full record is volatile.
- Where does this Bahrain data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled — Production ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.