Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Ghana

Ghana: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered was 1.27 million An in 2024. ▲ Rising

Latest (2024)
1.27 million An
Change on year
up 3.0%
World rank
59th
of 179 countries
All-time high
1.27 million An
in 2024
All-time low
282,000 An
in 1962
Years of data
64
1961–2024

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Ghana, 1961–2024

200.0k400.0k600.0k800.0k1.0M1.2M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for meat of sheep, fresh or chilled — producing animals/slaughtered in Ghana is 1.27 million An, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 3.0% on the previous year and up 39.3% over ten years.

Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered in Ghana peaked at 1.27 million An in 2024 and was at its lowest, 282,000 An, in 1962.

That places Ghana 59th out of 179 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Ghana, year by year

Annual values for Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Ghana, 1961 to 2024.
Year An Change
1961 295,000 An
1962 282,000 An -4.4%
1963 285,000 An +1.1%
1964 310,000 An +8.8%
1965 299,000 An -3.5%
1966 317,000 An +6.0%
1967 324,000 An +2.2%
1968 326,000 An +0.6%
1969 345,000 An +5.8%
1970 345,000 An +0.0%
1971 350,000 An +1.4%
1972 369,000 An +5.4%
1973 345,000 An -6.5%
1974 387,000 An +12.2%
1975 415,000 An +7.2%
1976 475,000 An +14.5%
1977 520,000 An +9.5%
1978 515,000 An -1.0%
1979 473,000 An -8.2%
1980 490,000 An +3.6%
1981 500,000 An +2.0%
1982 490,000 An -2.0%
1983 480,000 An -2.0%
1984 477,000 An -0.6%
1985 505,000 An +5.9%
1986 455,000 An -9.9%
1987 497,131 An +9.3%
1988 511,491 An +2.9%
1989 552,981 An +8.1%
1990 555,899 An +0.5%
1991 540,585 An -2.8%
1992 529,000 An -2.1%
1993 530,000 An +0.2%
1994 570,000 An +7.5%
1995 565,000 An -0.9%
1996 575,000 An +1.8%
1997 577,000 An +0.3%
1998 595,000 An +3.1%
1999 611,000 An +2.7%
2000 631,000 An +3.3%
2001 637,500 An +1.0%
2002 672,000 An +5.4%
2003 693,500 An +3.2%
2004 684,680 An -1.3%
2005 661,460 An -3.4%
2006 691,480 An +4.5%
2007 720,000 An +4.1%
2008 750,000 An +4.2%
2009 770,000 An +2.7%
2010 790,000 An +2.6%
2011 820,000 An +3.8%
2012 850,000 An +3.7%
2013 880,000 An +3.5%
2014 910,000 An +3.4%
2015 950,000 An +4.4%
2016 1.00 million An +5.3%
2017 1.05 million An +5.0%
2018 1.09 million An +3.8%
2019 1.10 million An +0.8%
2020 1.14 million An +4.0%
2021 1.18 million An +3.3%
2022 1.21 million An +2.2%
2023 1.23 million An +2.0%
2024 1.27 million An +3.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 309,222 An 282,000 An 345,000 An 9
1970s 419,400 An 345,000 An 520,000 An 10
1980s 495,860 An 455,000 An 552,981 An 10
1990s 564,848 An 529,000 An 611,000 An 10
2000s 691,162 An 631,000 An 770,000 An 10
2010s 943,902 An 790,000 An 1.10 million An 10
2020s 1.21 million An 1.14 million An 1.27 million An 5

Countries ranked near Ghana

  1. 56 Germany 1.41 million An compare
  2. 57 Egypt 1.37 million An compare
  3. 58 Benin 1.35 million An compare
  4. 60 Oman 1.16 million An compare
  5. 61 Serbia and Montenegro 1.15 million An compare
  6. 62 Uruguay 1.09 million An compare

See the full ranking of 224 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is meat of sheep, fresh or chilled — producing animals/slaughtered in Ghana?
Meat of sheep, fresh or chilled — producing animals/slaughtered in Ghana was 1.27 million An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Ghana?
The highest recorded value was 1.27 million An in 2024.
What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Ghana?
The lowest recorded value was 282,000 An in 1962.
How does Ghana rank for meat of sheep, fresh or chilled — producing animals/slaughtered?
Ghana ranks 59th out of 179 countries with data for 2024.
Is meat of sheep, fresh or chilled — producing animals/slaughtered rising or falling in Ghana?
Over the last ten years it is up 39.3%. The long-run trend across the full record is rising.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producing-animals-slaughtered/ghana/

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About this data

Indicator
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.