Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Indonesia

Indonesia: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per was 0.0156 An per person in 2024. ▲ Rising

Latest (2024)
0.0156 An per person
Change on year
down 28.4%
World rank
102nd
of 160 countries
All-time high
0.0358 An per person
in 2003
All-time low
0.0089 An per person
in 1968
Years of data
64
1961–2024

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Indonesia, 1961–2024

0.010.020.030.04196119922024

Source: Statizoid (derived). Measured in An per person.

Analysis

In 2024, meat of sheep, fresh or chilled — producing animals/slaughtered, per in Indonesia stood at 0.0156 An per person.

Compared with earlier readings it is down 28.4% on the previous year and down 14.0% over ten years.

Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered, per in Indonesia peaked at 0.0358 An per person in 2003 and was at its lowest, 0.0089 An per person, in 1968.

That places Indonesia 102nd out of 160 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Indonesia, year by year

Annual values for Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per capita in Indonesia, 1961 to 2024.
Year An per person Change
1961 0.0165 An per person
1962 0.0171 An per person +3.7%
1963 0.0156 An per person -8.9%
1964 0.0162 An per person +3.7%
1965 0.0158 An per person -2.5%
1966 0.0154 An per person -2.6%
1967 0.0166 An per person +7.8%
1968 0.0089 An per person -46.1%
1969 0.0111 An per person +24.2%
1970 0.0116 An per person +4.7%
1971 0.0116 An per person +0.3%
1972 0.0121 An per person +4.3%
1973 0.0124 An per person +1.8%
1974 0.0127 An per person +2.8%
1975 0.0134 An per person +5.9%
1976 0.0136 An per person +0.9%
1977 0.0139 An per person +2.7%
1978 0.0144 An per person +3.1%
1979 0.0152 An per person +6.1%
1980 0.0118 An per person -22.5%
1981 0.0119 An per person +1.0%
1982 0.012 An per person +0.9%
1983 0.0147 An per person +22.2%
1984 0.0176 An per person +19.9%
1985 0.0179 An per person +1.3%
1986 0.0186 An per person +4.3%
1987 0.0176 An per person -5.3%
1988 0.0175 An per person -0.6%
1989 0.0179 An per person +1.9%
1990 0.0173 An per person -3.3%
1991 0.02 An per person +15.9%
1992 0.0159 An per person -20.6%
1993 0.0207 An per person +30.4%
1994 0.0217 An per person +4.6%
1995 0.0192 An per person -11.4%
1996 0.0192 An per person +0.0%
1997 0.0202 An per person +5.1%
1998 0.0163 An per person -19.3%
1999 0.0152 An per person -6.8%
2000 0.0155 An per person +1.9%
2001 0.0204 An per person +32.2%
2002 0.0309 An per person +51.4%
2003 0.0358 An per person +15.8%
2004 0.029 An per person -19.1%
2005 0.0288 An per person -0.6%
2006 0.0321 An per person +11.6%
2007 0.024 An per person -25.4%
2008 0.0196 An per person -18.3%
2009 0.0223 An per person +13.8%
2010 0.0182 An per person -18.2%
2011 0.0188 An per person +2.9%
2012 0.0176 An per person -6.4%
2013 0.0179 An per person +1.7%
2014 0.0182 An per person +1.7%
2015 0.0189 An per person +4.1%
2016 0.0193 An per person +1.9%
2017 0.02 An per person +4.0%
2018 0.0323 An per person +61.3%
2019 0.0269 An per person -16.9%
2020 0.0202 An per person -24.8%
2021 0.0188 An per person -7.1%
2022 0.0201 An per person +7.0%
2023 0.0218 An per person +8.6%
2024 0.0156 An per person -28.4%

Indonesia compared with similar countries

  • Indonesia's 0.0156 An per person is below the median for upper middle income countries, which is 0.0275 An per person, 57% of the median. (47 countries reporting)
  • Indonesia's 0.0156 An per person is above the median for East Asia & Pacific, which is 0.0013 An per person, 12.3× the median. (15 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 +61.3% 0.02 An per person 0.0323 An per person
2002 +51.4% 0.0204 An per person 0.0309 An per person
1968 -46.1% 0.0166 An per person 0.0089 An per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0148 An per person 0.0089 An per person 0.0171 An per person 9
1970s 0.0131 An per person 0.0116 An per person 0.0152 An per person 10
1980s 0.0158 An per person 0.0118 An per person 0.0186 An per person 10
1990s 0.0186 An per person 0.0152 An per person 0.0217 An per person 10
2000s 0.0258 An per person 0.0155 An per person 0.0358 An per person 10
2010s 0.0208 An per person 0.0176 An per person 0.0323 An per person 10
2020s 0.0193 An per person 0.0156 An per person 0.0218 An per person 5

Countries ranked near Indonesia

  1. 99 Germany 0.0169 An per person compare
  2. 100 Trinidad and Tobago 0.016 An per person compare
  3. 101 Liberia 0.0157 An per person compare
  4. 103 Belize 0.0149 An per person compare
  5. 104 Lithuania 0.0143 An per person compare
  6. 105 Egypt 0.0118 An per person compare

See the full ranking of 161 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is meat of sheep, fresh or chilled — producing animals/slaughtered, per in Indonesia?
Meat of sheep, fresh or chilled — producing animals/slaughtered, per in Indonesia was 0.0156 An per person in 2024, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered, per recorded in Indonesia?
The highest recorded value was 0.0358 An per person in 2003.
What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered, per recorded in Indonesia?
The lowest recorded value was 0.0089 An per person in 1968.
How does Indonesia rank for meat of sheep, fresh or chilled — producing animals/slaughtered, per?
Indonesia ranks 102nd out of 160 countries with data for 2024.
Is meat of sheep, fresh or chilled — producing animals/slaughtered, per rising or falling in Indonesia?
Over the last ten years it is down 14.0%. The long-run trend across the full record is rising.
Where does this Indonesia data come from?
The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per in Indonesia. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producing-animals-slaughtered-per-capita/indonesia/

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How this figure is calculated

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,279 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.