Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Switzerland

Switzerland: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered was -3.97 % change on previous year in 2024. ◆ Volatile

Latest (2024)
-3.97 % change on previous year
Change on year
down 236.0%
World rank
127th
of 194 countries
All-time high
15.87 % change on previous year
in 1976
All-time low
-10.26 % change on previous year
in 2000
Years of data
63
1962–2024

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Switzerland, 1962–2024

-1001020196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Switzerland recorded -3.97 % change on previous year for meat of sheep, fresh or chilled — producing animals/slaughtered in 2024.

The figure is down 236.0% on the previous year and up 56.2% over ten years.

Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered in Switzerland peaked at 15.87 % change on previous year in 1976 and was at its lowest, -10.26 % change on previous year, in 2000.

Switzerland ranks 127th of 194 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Switzerland, year by year

Annual values for Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, annual growth rate in Switzerland, 1962 to 2024.
Year % change on previous year Change
1962 3.45 % change on previous year
1963 2.22 % change on previous year -35.6%
1964 -8.02 % change on previous year -461.3%
1965 -3.96 % change on previous year -50.6%
1966 7.77 % change on previous year -296.2%
1967 4.07 % change on previous year -47.6%
1968 14.49 % change on previous year +256.3%
1969 5.84 % change on previous year -59.7%
1970 -0.7551 % change on previous year -112.9%
1971 4.14 % change on previous year -648.3%
1972 -2.2 % change on previous year -153.1%
1973 -8.91 % change on previous year +305.7%
1974 8.48 % change on previous year -195.1%
1975 5.28 % change on previous year -37.7%
1976 15.87 % change on previous year +200.3%
1977 4.7 % change on previous year -70.4%
1978 -5.58 % change on previous year -218.5%
1979 5.79 % change on previous year -203.8%
1980 4.81 % change on previous year -16.9%
1981 -6.81 % change on previous year -241.5%
1982 -2.04 % change on previous year -70.0%
1983 -3.34 % change on previous year +63.8%
1984 5.43 % change on previous year -262.6%
1985 4.56 % change on previous year -16.1%
1986 2.78 % change on previous year -39.0%
1987 2.97 % change on previous year +6.7%
1988 4.59 % change on previous year +54.6%
1989 -2.15 % change on previous year -146.9%
1990 8.94 % change on previous year -515.8%
1991 14.46 % change on previous year +61.7%
1992 9.19 % change on previous year -36.5%
1993 -1.76 % change on previous year -119.1%
1994 -4.07 % change on previous year +131.2%
1995 1.23 % change on previous year -130.3%
1996 11.24 % change on previous year +812.4%
1997 4.18 % change on previous year -62.8%
1998 -3.65 % change on previous year -187.5%
1999 6.07 % change on previous year -266.2%
2000 -10.26 % change on previous year -269.0%
2001 5.19 % change on previous year -150.6%
2002 -1.69 % change on previous year -132.5%
2003 2.78 % change on previous year -264.9%
2004 5.62 % change on previous year +102.0%
2005 -4.95 % change on previous year -188.0%
2006 -3.23 % change on previous year -34.7%
2007 -6.16 % change on previous year +90.7%
2008 -1.35 % change on previous year -78.0%
2009 -2.62 % change on previous year +93.1%
2010 1.2 % change on previous year -146.0%
2011 -1.26 % change on previous year -205.2%
2012 -5.4 % change on previous year +327.3%
2013 -3.79 % change on previous year -29.8%
2014 -9.06 % change on previous year +139.1%
2015 -3.58 % change on previous year -60.5%
2016 4.39 % change on previous year -222.6%
2017 0.638 % change on previous year -85.5%
2018 9.69 % change on previous year +1419.1%
2019 0.4194 % change on previous year -95.7%
2020 -4.04 % change on previous year -1062.7%
2021 0.7266 % change on previous year -118.0%
2022 -3.08 % change on previous year -523.5%
2023 2.92 % change on previous year -194.8%
2024 -3.97 % change on previous year -236.0%

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Switzerland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 +1419.1% 0.638 % change on previous year 9.69 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.23 % change on previous year -8.02 % change on previous year 14.49 % change on previous year 8
1970s 2.68 % change on previous year -8.91 % change on previous year 15.87 % change on previous year 10
1980s 1.08 % change on previous year -6.81 % change on previous year 5.43 % change on previous year 10
1990s 4.58 % change on previous year -4.07 % change on previous year 14.46 % change on previous year 10
2000s -1.67 % change on previous year -10.26 % change on previous year 5.62 % change on previous year 10
2010s -0.676 % change on previous year -9.06 % change on previous year 9.69 % change on previous year 10
2020s -1.49 % change on previous year -4.04 % change on previous year 2.92 % change on previous year 5

Countries ranked near Switzerland

  1. 125 Iceland -3.67 % change on previous year compare
  2. 126 Slovenia -3.77 % change on previous year compare
  3. 128 Rwanda -4.1 % change on previous year compare
  4. 129 Bulgaria -4.13 % change on previous year compare
  5. 130 Tunisia -4.29 % change on previous year compare

See the full ranking of 224 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is meat of sheep, fresh or chilled — producing animals/slaughtered in Switzerland?
Meat of sheep, fresh or chilled — producing animals/slaughtered in Switzerland was -3.97 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Switzerland?
The highest recorded value was 15.87 % change on previous year in 1976.
What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Switzerland?
The lowest recorded value was -10.26 % change on previous year in 2000.
How does Switzerland rank for meat of sheep, fresh or chilled — producing animals/slaughtered?
Switzerland ranks 127th out of 194 countries with data for 2024.
Is meat of sheep, fresh or chilled — producing animals/slaughtered rising or falling in Switzerland?
Over the last ten years it is up 56.2%. The long-run trend across the full record is volatile.
Where does this Switzerland data come from?
The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Switzerland. Statizoid, drawing on Statizoid (derived). Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producing-animals-slaughtered-annual-growth-rate/switzerland/

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<a href="https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producing-animals-slaughtered-annual-growth-rate/switzerland/">Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Switzerland</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,626 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.