Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Serbia
Serbia: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered was -0.9255 % change on previous year in 2024. ◆ Volatile
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Serbia, 2007–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Serbia recorded -0.9255 % change on previous year for meat of sheep, fresh or chilled — producing animals/slaughtered in 2024.
The figure is down 125.9% on the previous year and up 90.6% over ten years.
Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered in Serbia peaked at 38.8 % change on previous year in 2013 and was at its lowest, -10.64 % change on previous year, in 2020.
Serbia ranks 103rd of 194 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Serbia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 2007 | -2.89 % change on previous year | — |
| 2008 | 8.01 % change on previous year | -377.3% |
| 2009 | 6.2 % change on previous year | -22.6% |
| 2010 | -5.76 % change on previous year | -192.9% |
| 2011 | 1.7 % change on previous year | -129.5% |
| 2012 | -5.48 % change on previous year | -422.4% |
| 2013 | 38.8 % change on previous year | -807.5% |
| 2014 | -9.81 % change on previous year | -125.3% |
| 2015 | 7.66 % change on previous year | -178.1% |
| 2016 | 9.22 % change on previous year | +20.4% |
| 2017 | -4.8 % change on previous year | -152.1% |
| 2018 | -0.7067 % change on previous year | -85.3% |
| 2019 | -1.57 % change on previous year | +122.0% |
| 2020 | -10.64 % change on previous year | +578.1% |
| 2021 | -3.67 % change on previous year | -65.5% |
| 2022 | 6.17 % change on previous year | -268.2% |
| 2023 | 3.57 % change on previous year | -42.2% |
| 2024 | -0.9255 % change on previous year | -125.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 3.77 % change on previous year | -2.89 % change on previous year | 8.01 % change on previous year | 3 |
| 2010s | 2.92 % change on previous year | -9.81 % change on previous year | 38.8 % change on previous year | 10 |
| 2020s | -1.1 % change on previous year | -10.64 % change on previous year | 6.17 % change on previous year | 5 |
Countries ranked near Serbia
- 100 Togo -0.4488 % change on previous year compare
- 101 Sierra Leone -0.8579 % change on previous year compare
- 102 Dominica -0.8995 % change on previous year compare
- 104 Dominican Republic -0.9544 % change on previous year compare
- 105 Belize -1.14 % change on previous year compare
- 106 Thailand -1.26 % change on previous year compare
More agriculture & rural data for Serbia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.89 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0328 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 501.36 current US$ per person (2025)
- Rural population, annual growth rate -1.24 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3736 units per person (2025)
- Share of GDP from agriculture 3.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.3% (2025)
- Agricultural raw materials exports 2.0% (2007)
- Agricultural raw materials imports 1.6% (2007)
Frequently asked questions
- What is meat of sheep, fresh or chilled — producing animals/slaughtered in Serbia?
- Meat of sheep, fresh or chilled — producing animals/slaughtered in Serbia was -0.9255 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Serbia?
- The highest recorded value was 38.8 % change on previous year in 2013.
- What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Serbia?
- The lowest recorded value was -10.64 % change on previous year in 2020.
- How does Serbia rank for meat of sheep, fresh or chilled — producing animals/slaughtered?
- Serbia ranks 103rd out of 194 countries with data for 2024.
- Is meat of sheep, fresh or chilled — producing animals/slaughtered rising or falling in Serbia?
- Over the last ten years it is up 90.6%. The long-run trend across the full record is volatile.
- Where does this Serbia data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.