Dominica vs Serbia: Meat of sheep, fresh … annual Producing Animals/Slaughtered
Dominica
-0.8995 % change on previous year
in 2024
Serbia
-0.9255 % change on previous year
in 2024
Dominica rank
102nd
Serbia rank
103rd
Meat of sheep, fresh … annual Producing Animals/Slaughtered over time
- Dominica
- Serbia
How they compare
Dominica currently reports -0.8995 % change on previous year against -0.9255 % change on previous year in Serbia, a difference of 0.026 % change on previous year.
The two have swapped places 8 times across 18 shared years of data; in 2007 it was Dominica ahead.
Dominica ranks 102nd and Serbia ranks 103rd of 194 countries.
Across the 3 decades both report, Dominica averaged higher in 1 and Serbia in 2.
Head to head by decade
| Decade | Dominica | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0 % change on previous year | 3.77 % change on previous year | 3.77 % change on previous year | Serbia |
| 2010s | 1.02 % change on previous year | 2.92 % change on previous year | 1.91 % change on previous year | Serbia |
| 2020s | 0.5231 % change on previous year | -1.1 % change on previous year | 1.62 % change on previous year | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producing animals/slaughtered, Dominica or Serbia?
- Dominica, at -0.8995 % change on previous year against -0.9255 % change on previous year in Serbia as of 2024.
- What is the difference in meat of sheep, fresh or chilled — producing animals/slaughtered between Dominica and Serbia?
- 0.026 % change on previous year, with Dominica ahead.
- How many years of comparable data are there for Dominica and Serbia?
- 18 years are reported by both, from 2007 to 2024.
- How do Dominica and Serbia rank globally for meat of sheep, fresh or chilled — producing animals/slaughtered?
- Dominica ranks 102nd and Serbia ranks 103rd of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.