Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Norway
Norway: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered was -3.1 % change on previous year in 2024. ◆ Volatile
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Norway, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Norway recorded -3.1 % change on previous year for meat of sheep, fresh or chilled — producing animals/slaughtered in 2024.
That represents a change of up 30.9% on the previous year and down 1,335.0% over ten years.
Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered in Norway peaked at 12.53 % change on previous year in 1982 and was at its lowest, -10.58 % change on previous year, in 2019.
That places Norway 119th out of 194 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Norway, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 3.71 % change on previous year | — |
| 1963 | -4.56 % change on previous year | -223.1% |
| 1964 | 3.47 % change on previous year | -176.1% |
| 1965 | 1.97 % change on previous year | -43.4% |
| 1966 | 9.56 % change on previous year | +386.5% |
| 1967 | 1.26 % change on previous year | -86.8% |
| 1968 | -3.79 % change on previous year | -400.5% |
| 1969 | -1.22 % change on previous year | -67.9% |
| 1970 | -4.38 % change on previous year | +260.4% |
| 1971 | -7.58 % change on previous year | +72.9% |
| 1972 | -3.87 % change on previous year | -48.9% |
| 1973 | -0.8843 % change on previous year | -77.2% |
| 1974 | 5.35 % change on previous year | -705.1% |
| 1975 | -2.99 % change on previous year | -155.9% |
| 1976 | -2.16 % change on previous year | -27.6% |
| 1977 | 10.11 % change on previous year | -567.2% |
| 1978 | 6.69 % change on previous year | -33.9% |
| 1979 | 9.18 % change on previous year | +37.3% |
| 1980 | -2.8 % change on previous year | -130.6% |
| 1981 | 10.21 % change on previous year | -463.9% |
| 1982 | 12.53 % change on previous year | +22.8% |
| 1983 | -1.56 % change on previous year | -112.4% |
| 1984 | 4.82 % change on previous year | -409.0% |
| 1985 | 3.69 % change on previous year | -23.3% |
| 1986 | 2.36 % change on previous year | -36.2% |
| 1987 | -3.5 % change on previous year | -248.3% |
| 1988 | -5.78 % change on previous year | +65.4% |
| 1989 | -1.28 % change on previous year | -77.8% |
| 1990 | 1.55 % change on previous year | -221.0% |
| 1991 | -6.19 % change on previous year | -498.6% |
| 1992 | 3.07 % change on previous year | -149.6% |
| 1993 | 0.6512 % change on previous year | -78.8% |
| 1994 | 4.33 % change on previous year | +564.6% |
| 1995 | 1.21 % change on previous year | -72.0% |
| 1996 | 2.74 % change on previous year | +125.9% |
| 1997 | -5.25 % change on previous year | -291.7% |
| 1998 | -4.85 % change on previous year | -7.6% |
| 1999 | -1.23 % change on previous year | -74.6% |
| 2000 | 0.0939 % change on previous year | -107.6% |
| 2001 | 4.63 % change on previous year | +4826.9% |
| 2002 | 2.71 % change on previous year | -41.4% |
| 2003 | -0.055 % change on previous year | -102.0% |
| 2004 | 4.54 % change on previous year | -8356.0% |
| 2005 | -1.32 % change on previous year | -129.1% |
| 2006 | -2.96 % change on previous year | +123.8% |
| 2007 | -5.92 % change on previous year | +100.1% |
| 2008 | -0.0026 % change on previous year | -100.0% |
| 2009 | 0.0971 % change on previous year | -3866.8% |
| 2010 | 3.32 % change on previous year | +3316.2% |
| 2011 | -1.61 % change on previous year | -148.5% |
| 2012 | -4.27 % change on previous year | +165.5% |
| 2013 | 3.62 % change on previous year | -184.8% |
| 2014 | 0.2511 % change on previous year | -93.1% |
| 2015 | 4.24 % change on previous year | +1589.3% |
| 2016 | 4.62 % change on previous year | +9.0% |
| 2017 | 7.14 % change on previous year | +54.4% |
| 2018 | -1.79 % change on previous year | -125.0% |
| 2019 | -10.58 % change on previous year | +491.8% |
| 2020 | 0.3301 % change on previous year | -103.1% |
| 2021 | -1.04 % change on previous year | -415.8% |
| 2022 | -2.93 % change on previous year | +181.3% |
| 2023 | -4.49 % change on previous year | +53.1% |
| 2024 | -3.1 % change on previous year | -30.9% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Norway changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2004 | +8356.0% | -0.055 % change on previous year | 4.54 % change on previous year |
| 2001 | +4826.9% | 0.0939 % change on previous year | 4.63 % change on previous year |
| 2009 | +3866.8% | -0.0026 % change on previous year | 0.0971 % change on previous year |
| 2010 | +3316.2% | 0.0971 % change on previous year | 3.32 % change on previous year |
| 2015 | +1589.3% | 0.2511 % change on previous year | 4.24 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.3 % change on previous year | -4.56 % change on previous year | 9.56 % change on previous year | 8 |
| 1970s | 0.9454 % change on previous year | -7.58 % change on previous year | 10.11 % change on previous year | 10 |
| 1980s | 1.87 % change on previous year | -5.78 % change on previous year | 12.53 % change on previous year | 10 |
| 1990s | -0.3962 % change on previous year | -6.19 % change on previous year | 4.33 % change on previous year | 10 |
| 2000s | 0.1819 % change on previous year | -5.92 % change on previous year | 4.63 % change on previous year | 10 |
| 2010s | 0.4948 % change on previous year | -10.58 % change on previous year | 7.14 % change on previous year | 10 |
| 2020s | -2.25 % change on previous year | -4.49 % change on previous year | 0.3301 % change on previous year | 5 |
Countries ranked near Norway
- 116 Morocco -2.74 % change on previous year compare
- 117 Belarus -2.89 % change on previous year compare
- 118 Madagascar -2.99 % change on previous year compare
- 120 Kazakhstan -3.14 % change on previous year compare
- 121 Qatar -3.29 % change on previous year compare
- 122 Yemen -3.47 % change on previous year compare
More agriculture & rural data for Norway
- Agriculture, forestry, and fishing, value added (current US$), annual 2.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,553 current US$ per person (2025)
- Rural population, annual growth rate -0.7644 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1643 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.0% (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled — producing animals/slaughtered in Norway?
- Meat of sheep, fresh or chilled — producing animals/slaughtered in Norway was -3.1 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Norway?
- The highest recorded value was 12.53 % change on previous year in 1982.
- What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Norway?
- The lowest recorded value was -10.58 % change on previous year in 2019.
- How does Norway rank for meat of sheep, fresh or chilled — producing animals/slaughtered?
- Norway ranks 119th out of 194 countries with data for 2024.
- Is meat of sheep, fresh or chilled — producing animals/slaughtered rising or falling in Norway?
- Over the last ten years it is down 1,335.0%. The long-run trend across the full record is volatile.
- Where does this Norway data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.