Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Côte d'Ivoire
Côte d'Ivoire: Meat of sheep, fresh or chilled — Producing Animals/Slaughtered was 4 % change on previous year in 2024. ◆ Volatile
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Côte d'Ivoire, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of sheep, fresh or chilled — producing animals/slaughtered in Côte d'Ivoire stood at 4 % change on previous year.
That represents a change of up 154.3% over ten years.
Over the whole period, meat of sheep, fresh or chilled — producing animals/slaughtered in Côte d'Ivoire peaked at 31.92 % change on previous year in 2008 and was at its lowest, -22.71 % change on previous year, in 2007.
Côte d'Ivoire ranks 28th of 194 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Côte d'Ivoire, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 2.88 % change on previous year | — |
| 1963 | 6 % change on previous year | +108.3% |
| 1964 | 4.91 % change on previous year | -18.2% |
| 1965 | 6.12 % change on previous year | +24.7% |
| 1966 | 9.83 % change on previous year | +60.8% |
| 1967 | 10.8 % change on previous year | +9.9% |
| 1968 | 10.03 % change on previous year | -7.2% |
| 1969 | 1.27 % change on previous year | -87.4% |
| 1970 | 5 % change on previous year | +295.0% |
| 1971 | 7.14 % change on previous year | +42.9% |
| 1972 | 8.89 % change on previous year | +24.4% |
| 1973 | -2.04 % change on previous year | -123.0% |
| 1974 | 1.04 % change on previous year | -151.0% |
| 1975 | 3.09 % change on previous year | +196.9% |
| 1976 | -8 % change on previous year | -358.7% |
| 1977 | 1.09 % change on previous year | -113.6% |
| 1978 | 16.13 % change on previous year | +1383.9% |
| 1979 | -10.19 % change on previous year | -163.1% |
| 1980 | -2.06 % change on previous year | -79.8% |
| 1981 | -1.05 % change on previous year | -48.9% |
| 1982 | -8.51 % change on previous year | +708.5% |
| 1983 | 4.65 % change on previous year | -154.7% |
| 1984 | -4.44 % change on previous year | -195.6% |
| 1985 | 10.47 % change on previous year | -335.5% |
| 1986 | -4.21 % change on previous year | -140.2% |
| 1987 | -3.3 % change on previous year | -21.7% |
| 1988 | -2.27 % change on previous year | -31.1% |
| 1989 | 4.65 % change on previous year | -304.7% |
| 1990 | 1.78 % change on previous year | -61.8% |
| 1991 | 0 % change on previous year | -100.0% |
| 1992 | 0.4367 % change on previous year | — |
| 1993 | 5.43 % change on previous year | +1144.6% |
| 1994 | 1.03 % change on previous year | -81.0% |
| 1995 | 1.02 % change on previous year | -1.0% |
| 1996 | 1.01 % change on previous year | -1.0% |
| 1997 | 0.6 % change on previous year | -40.6% |
| 1998 | 0.5421 % change on previous year | -9.6% |
| 1999 | -1.72 % change on previous year | -417.1% |
| 2000 | -3.02 % change on previous year | +75.4% |
| 2001 | 0.8325 % change on previous year | -127.6% |
| 2002 | -5.61 % change on previous year | -773.4% |
| 2003 | 0.2694 % change on previous year | -104.8% |
| 2004 | 12.89 % change on previous year | +4684.9% |
| 2005 | 4.73 % change on previous year | -63.3% |
| 2006 | 2.78 % change on previous year | -41.2% |
| 2007 | -22.71 % change on previous year | -916.6% |
| 2008 | 31.92 % change on previous year | -240.6% |
| 2009 | 0 % change on previous year | -100.0% |
| 2010 | 0.8772 % change on previous year | — |
| 2011 | 0.8696 % change on previous year | -0.9% |
| 2012 | 3.45 % change on previous year | +296.6% |
| 2013 | 1.67 % change on previous year | -51.7% |
| 2014 | -7.37 % change on previous year | -542.4% |
| 2015 | -8.76 % change on previous year | +18.8% |
| 2016 | 4.55 % change on previous year | -151.9% |
| 2017 | 8.42 % change on previous year | +85.2% |
| 2018 | 0.2577 % change on previous year | -96.9% |
| 2019 | 4 % change on previous year | +1453.5% |
| 2020 | 3.85 % change on previous year | -3.8% |
| 2021 | 3.71 % change on previous year | -3.7% |
| 2022 | 3.57 % change on previous year | -3.6% |
| 2023 | 4 % change on previous year | +12.0% |
| 2024 | 4 % change on previous year | -0.0% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Producing Animals/Slaughtered in Côte d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2004 | +4684.9% | 0.2694 % change on previous year | 12.89 % change on previous year |
| 2019 | +1453.5% | 0.2577 % change on previous year | 4 % change on previous year |
| 1978 | +1383.9% | 1.09 % change on previous year | 16.13 % change on previous year |
| 1993 | +1144.6% | 0.4367 % change on previous year | 5.43 % change on previous year |
| 2007 | -916.6% | 2.78 % change on previous year | -22.71 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.48 % change on previous year | 1.27 % change on previous year | 10.8 % change on previous year | 8 |
| 1970s | 2.22 % change on previous year | -10.19 % change on previous year | 16.13 % change on previous year | 10 |
| 1980s | -0.6082 % change on previous year | -8.51 % change on previous year | 10.47 % change on previous year | 10 |
| 1990s | 1.01 % change on previous year | -1.72 % change on previous year | 5.43 % change on previous year | 10 |
| 2000s | 2.21 % change on previous year | -22.71 % change on previous year | 31.92 % change on previous year | 10 |
| 2010s | 0.7964 % change on previous year | -8.76 % change on previous year | 8.42 % change on previous year | 10 |
| 2020s | 3.83 % change on previous year | 3.57 % change on previous year | 4 % change on previous year | 5 |
Countries ranked near Côte d'Ivoire
- 25 New Zealand 5.57 % change on previous year compare
- 26 Brunei Darussalam 5.02 % change on previous year compare
- 27 Japan 4.52 % change on previous year compare
- 29 Lesotho 3.9 % change on previous year compare
- 30 Sao Tome and Principe 3.69 % change on previous year compare
- 31 Haiti 3.49 % change on previous year compare
More agriculture & rural data for Côte d'Ivoire
- Eggs Primary — Production, annual growth rate 42.66 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 5.23 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 23.52 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 17.41 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 5.75 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -1.08 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 6.91 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 42.67 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate 16.57 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate -0.2098 % change on previous year (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled — producing animals/slaughtered in Côte d'Ivoire?
- Meat of sheep, fresh or chilled — producing animals/slaughtered in Côte d'Ivoire was 4 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Côte d'Ivoire?
- The highest recorded value was 31.92 % change on previous year in 2008.
- What is the lowest meat of sheep, fresh or chilled — producing animals/slaughtered recorded in Côte d'Ivoire?
- The lowest recorded value was -22.71 % change on previous year in 2007.
- How does Côte d'Ivoire rank for meat of sheep, fresh or chilled — producing animals/slaughtered?
- Côte d'Ivoire ranks 28th out of 194 countries with data for 2024.
- Is meat of sheep, fresh or chilled — producing animals/slaughtered rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 154.3%. The long-run trend across the full record is volatile.
- Where does this Côte d'Ivoire data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.