Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Timor-Leste

Timor-Leste: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 201 1000 USD in 2024. ▼ Falling

Latest (2024)
201 1000 USD
Change on year
up 30.5%
World rank
11th
of 11 countries
All-time high
542 1000 USD
in 2014
All-time low
153 1000 USD
in 2008
Years of data
17
2008–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Timor-Leste, 2008–2024

2003004005002008201620242008: 153 1000 USD2009: 186 1000 USD2010: 217 1000 USD2011: 311 1000 USD2012: 396 1000 USD2013: 495 1000 USD2014: 542 1000 USD2015: 319 1000 USD2016: 269 1000 USD2017: 244 1000 USD2018: 216 1000 USD2019: 217 1000 USD2020: 285 1000 USD2021: 368 1000 USD2022: 370 1000 USD2023: 154 1000 USD2024: 201 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Timor-Leste stood at 201 1000 USD.

The figure is up 30.5% on the previous year and down 62.9% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Timor-Leste peaked at 542 1000 USD in 2014 and was at its lowest, 153 1000 USD, in 2008.

The long-run direction has been consistently falling across the 17 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Timor-Leste, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Timor-Leste, 2008 to 2024.
Year 1000 USD Change
2008 153 1000 USD
2009 186 1000 USD +21.6%
2010 217 1000 USD +16.7%
2011 311 1000 USD +43.3%
2012 396 1000 USD +27.3%
2013 495 1000 USD +25.0%
2014 542 1000 USD +9.5%
2015 319 1000 USD -41.1%
2016 269 1000 USD -15.7%
2017 244 1000 USD -9.3%
2018 216 1000 USD -11.5%
2019 217 1000 USD +0.5%
2020 285 1000 USD +31.3%
2021 368 1000 USD +29.1%
2022 370 1000 USD +0.5%
2023 154 1000 USD -58.4%
2024 201 1000 USD +30.5%

Averages by decade

DecadeAverage LowestHighest Years
2000s 169.5 1000 USD 153 1000 USD 186 1000 USD 2
2010s 322.6 1000 USD 216 1000 USD 542 1000 USD 10
2020s 275.6 1000 USD 154 1000 USD 370 1000 USD 5

Countries ranked near Timor-Leste

  1. 8 United Kingdom of Great Britain and Northern Ireland 1.40 million 1000 USD compare
  2. 9 Morocco 1.22 million 1000 USD compare
  3. 9 Melanesia 5,762 1000 USD compare
  4. 10 Republic of Moldova 3,537 1000 USD compare
  5. 10 Sudan (former) 1.13 million 1000 USD
  6. 11 Russian Federation 740,107 1000 USD compare
  7. 12 South Africa 691,442 1000 USD compare
  8. 13 France 682,386 1000 USD compare
  9. 14 Kazakhstan 636,395 1000 USD compare

See the full ranking of 165 places →

More agriculture & rural data for Timor-Leste

All data for Timor-Leste →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Timor-Leste?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Timor-Leste was 201 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Timor-Leste?
The highest recorded value was 542 1000 USD in 2014.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Timor-Leste?
The lowest recorded value was 153 1000 USD in 2008.
How does Timor-Leste rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Timor-Leste ranks 11th out of 11 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Timor-Leste?
Over the last ten years it is down 62.9%. The long-run trend across the full record is falling.
Where does this Timor-Leste data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Timor-Leste. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/timor-leste-2/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
165 places, 5,143 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.