Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Mauritius

Mauritius: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 4 1000 SLC in 2024. ◆ Volatile

Latest (2024)
4 1000 SLC
Change on year
unchanged
World rank
123rd
of 127 countries
All-time high
6,724 1000 SLC
in 2002
All-time low
2 1000 SLC
in 2007
Years of data
34
1991–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Mauritius, 1991–2024

02.0k4.0k6.0k1991200720241991: 1.2k 1000 SLC1992: 2.0k 1000 SLC1993: 2.0k 1000 SLC1994: 2.5k 1000 SLC1995: 2.9k 1000 SLC1996: 3.1k 1000 SLC1997: 3.0k 1000 SLC1998: 3.8k 1000 SLC1999: 4.3k 1000 SLC2000: 3.0k 1000 SLC2001: 4.6k 1000 SLC2002: 6.7k 1000 SLC2003: 5.4k 1000 SLC2004: 1.7k 1000 SLC2005: 1.7k 1000 SLC2006: 1.5k 1000 SLC2007: 2 1000 SLC2008: 4 1000 SLC2009: 3 1000 SLC2010: 1.4k 1000 SLC2011: 3 1000 SLC2012: 3 1000 SLC2013: 1.1k 1000 SLC2014: 4 1000 SLC2015: 4 1000 SLC2016: 4 1000 SLC2017: 821 1000 SLC2018: 5 1000 SLC2019: 5 1000 SLC2020: 4 1000 SLC2021: 4 1000 SLC2022: 4 1000 SLC2023: 4 1000 SLC2024: 4 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Mauritius recorded 4 1000 SLC for meat of sheep, fresh or chilled (indigenous) — gross production value in 2024.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Mauritius peaked at 6,724 1000 SLC in 2002 and was at its lowest, 2 1000 SLC, in 2007.

Mauritius ranks 123rd of 127 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Mauritius, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Mauritius, 1991 to 2024.
Year 1000 SLC Change
1991 1,176 1000 SLC
1992 2,016 1000 SLC +71.4%
1993 2,019 1000 SLC +0.1%
1994 2,485 1000 SLC +23.1%
1995 2,910 1000 SLC +17.1%
1996 3,131 1000 SLC +7.6%
1997 2,986 1000 SLC -4.6%
1998 3,818 1000 SLC +27.9%
1999 4,279 1000 SLC +12.1%
2000 3,016 1000 SLC -29.5%
2001 4,554 1000 SLC +51.0%
2002 6,724 1000 SLC +47.7%
2003 5,361 1000 SLC -20.3%
2004 1,747 1000 SLC -67.4%
2005 1,747 1000 SLC +0.0%
2006 1,540 1000 SLC -11.8%
2007 2 1000 SLC -99.9%
2008 4 1000 SLC +100.0%
2009 3 1000 SLC -25.0%
2010 1,450 1000 SLC +48233.3%
2011 3 1000 SLC -99.8%
2012 3 1000 SLC +0.0%
2013 1,111 1000 SLC +36933.3%
2014 4 1000 SLC -99.6%
2015 4 1000 SLC +0.0%
2016 4 1000 SLC +0.0%
2017 821 1000 SLC +20425.0%
2018 5 1000 SLC -99.4%
2019 5 1000 SLC +0.0%
2020 4 1000 SLC -20.0%
2021 4 1000 SLC +0.0%
2022 4 1000 SLC +0.0%
2023 4 1000 SLC +0.0%
2024 4 1000 SLC +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,758 1000 SLC 1,176 1000 SLC 4,279 1000 SLC 9
2000s 2,470 1000 SLC 2 1000 SLC 6,724 1000 SLC 10
2010s 341 1000 SLC 3 1000 SLC 1,450 1000 SLC 10
2020s 4 1000 SLC 4 1000 SLC 4 1000 SLC 5

Countries ranked near Mauritius

  1. 120 Belize 247 1000 SLC compare
  2. 121 El Salvador 212 1000 SLC compare
  3. 122 Antigua and Barbuda 84 1000 SLC compare
  4. 124 Qatar 1 1000 SLC compare
  5. 124 Saudi Arabia 1 1000 SLC compare
  6. 126 Bosnia and Herzegovina 0 1000 SLC compare
  7. 126 Singapore 0 1000 SLC compare

See the full ranking of 137 places →

More agriculture & rural data for Mauritius

All data for Mauritius →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Mauritius?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Mauritius was 4 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Mauritius?
The highest recorded value was 6,724 1000 SLC in 2002.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Mauritius?
The lowest recorded value was 2 1000 SLC in 2007.
How does Mauritius rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Mauritius ranks 123rd out of 127 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Mauritius?
Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Mauritius. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/mauritius/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 4,171 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.