Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Guinea
Guinea: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 72.05 million 1000 SLC in 2024. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Guinea, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross production value in Guinea stood at 72.05 million 1000 SLC. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 12.7% on the previous year and up 145.8% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Guinea peaked at 72.05 million 1000 SLC in 2024 and was at its lowest, 4.50 million 1000 SLC, in 1995.
Guinea ranks 12th of 127 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Guinea, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 6.97 million 1000 SLC | — |
| 1992 | 6.07 million 1000 SLC | -12.9% |
| 1993 | 6.59 million 1000 SLC | +8.6% |
| 1994 | 7.13 million 1000 SLC | +8.3% |
| 1995 | 4.50 million 1000 SLC | -37.0% |
| 1996 | 4.81 million 1000 SLC | +7.0% |
| 1997 | 7.39 million 1000 SLC | +53.6% |
| 1998 | 5.97 million 1000 SLC | -19.2% |
| 1999 | 7.06 million 1000 SLC | +18.2% |
| 2000 | 7.49 million 1000 SLC | +6.2% |
| 2001 | 8.61 million 1000 SLC | +14.9% |
| 2002 | 9.90 million 1000 SLC | +15.0% |
| 2003 | 11.77 million 1000 SLC | +19.0% |
| 2004 | 13.55 million 1000 SLC | +15.1% |
| 2005 | 15.88 million 1000 SLC | +17.2% |
| 2006 | 17.36 million 1000 SLC | +9.3% |
| 2007 | 19.43 million 1000 SLC | +11.9% |
| 2008 | 21.60 million 1000 SLC | +11.2% |
| 2009 | 24.12 million 1000 SLC | +11.7% |
| 2010 | 24.05 million 1000 SLC | -0.3% |
| 2011 | 24.70 million 1000 SLC | +2.7% |
| 2012 | 26.03 million 1000 SLC | +5.4% |
| 2013 | 28.93 million 1000 SLC | +11.2% |
| 2014 | 29.31 million 1000 SLC | +1.3% |
| 2015 | 32.17 million 1000 SLC | +9.8% |
| 2016 | 31.46 million 1000 SLC | -2.2% |
| 2017 | 33.97 million 1000 SLC | +8.0% |
| 2018 | 48.74 million 1000 SLC | +43.5% |
| 2019 | 46.78 million 1000 SLC | -4.0% |
| 2020 | 52.97 million 1000 SLC | +13.2% |
| 2021 | 54.06 million 1000 SLC | +2.1% |
| 2022 | 58.06 million 1000 SLC | +7.4% |
| 2023 | 63.92 million 1000 SLC | +10.1% |
| 2024 | 72.05 million 1000 SLC | +12.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6.28 million 1000 SLC | 4.50 million 1000 SLC | 7.39 million 1000 SLC | 9 |
| 2000s | 14.97 million 1000 SLC | 7.49 million 1000 SLC | 24.12 million 1000 SLC | 10 |
| 2010s | 32.61 million 1000 SLC | 24.05 million 1000 SLC | 48.74 million 1000 SLC | 10 |
| 2020s | 60.21 million 1000 SLC | 52.97 million 1000 SLC | 72.05 million 1000 SLC | 5 |
Countries ranked near Guinea
More agriculture & rural data for Guinea
- Agriculture, forestry, and fishing, value added (current US$), annual 14.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3129 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 587.44 current US$ per person (2025)
- Rural population, annual growth rate 1.6 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6148 units per person (2025)
- Share of GDP from agriculture 31.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 31.3% (2025)
- Agricultural raw materials exports 1.8% (2016)
- Agricultural raw materials imports 0.4% (2016)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Guinea?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Guinea was 72.05 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Guinea?
- The highest recorded value was 72.05 million 1000 SLC in 2024.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Guinea?
- The lowest recorded value was 4.50 million 1000 SLC in 1995.
- How does Guinea rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Guinea ranks 12th out of 127 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Guinea?
- Over the last ten years it is up 145.8%. The long-run trend across the full record is volatile.
- Where does this Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.