Meat of sheep, fresh: Gross Production Value (constant) … I constant in Latvia
Latvia: Meat of sheep, fresh: Gross Production Value (constant) … I constant was 4,059 1000 Int$ in 2017. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Latvia, 1992–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2017, meat of sheep, fresh or chilled (indigenous) — gross production value in Latvia stood at 4,059 1000 Int$.
Compared with earlier readings it is down 2.9% on the previous year and up 105.2% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Latvia peaked at 18,195 1000 Int$ in 1992 and was at its lowest, 1,227 1000 Int$, in 1999.
Latvia ranks 157th of 234 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh: Gross Production Value (constant) … I constant in Latvia, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1992 | 18,195 1000 Int$ | — |
| 1993 | 17,728 1000 Int$ | -2.6% |
| 1994 | 10,263 1000 Int$ | -42.1% |
| 1995 | 5,132 1000 Int$ | -50.0% |
| 1996 | 3,380 1000 Int$ | -34.1% |
| 1997 | 1,922 1000 Int$ | -43.1% |
| 1998 | 1,572 1000 Int$ | -18.2% |
| 1999 | 1,227 1000 Int$ | -21.9% |
| 2000 | 1,810 1000 Int$ | +47.5% |
| 2001 | 1,390 1000 Int$ | -23.2% |
| 2002 | 1,283 1000 Int$ | -7.7% |
| 2003 | 1,481 1000 Int$ | +15.4% |
| 2004 | 1,418 1000 Int$ | -4.3% |
| 2005 | 1,633 1000 Int$ | +15.2% |
| 2006 | 1,787 1000 Int$ | +9.4% |
| 2007 | 1,978 1000 Int$ | +10.7% |
| 2008 | 2,930 1000 Int$ | +48.1% |
| 2009 | 2,748 1000 Int$ | -6.2% |
| 2010 | 2,762 1000 Int$ | +0.5% |
| 2011 | 3,130 1000 Int$ | +13.3% |
| 2012 | 3,045 1000 Int$ | -2.7% |
| 2013 | 3,149 1000 Int$ | +3.4% |
| 2014 | 3,110 1000 Int$ | -1.2% |
| 2015 | 3,756 1000 Int$ | +20.8% |
| 2016 | 4,180 1000 Int$ | +11.3% |
| 2017 | 4,059 1000 Int$ | -2.9% |
Latvia compared with similar countries
- Latvia's 4,059 1000 Int$ is below the median for high income countries, which is 7,346 1000 Int$, 55% of the median. (56 countries reporting)
- Latvia's 4,059 1000 Int$ is below the median for Europe & Central Asia, which is 28,368 1000 Int$, 14% of the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 7,427 1000 Int$ | 1,227 1000 Int$ | 18,195 1000 Int$ | 8 |
| 2000s | 1,846 1000 Int$ | 1,283 1000 Int$ | 2,930 1000 Int$ | 10 |
| 2010s | 3,399 1000 Int$ | 2,762 1000 Int$ | 4,180 1000 Int$ | 8 |
Countries ranked near Latvia
More agriculture & rural data for Latvia
- Cropland extent over the long-term, annual growth rate 1.21 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.7728 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.3717 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.08 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 12.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,055 current US$ per person (2025)
- Rural population, annual growth rate -1.45 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Latvia?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Latvia was 4,059 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Latvia?
- The highest recorded value was 18,195 1000 Int$ in 1992.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Latvia?
- The lowest recorded value was 1,227 1000 Int$ in 1999.
- How does Latvia rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Latvia ranks 157th out of 234 countries with data for 2017.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Latvia?
- Over the last ten years it is up 105.2%. The long-run trend across the full record is volatile.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.