Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Thailand
Thailand: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 2.08 % change on previous year in 2024. ◆ Volatile
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Thailand, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Thailand is 2.08 % change on previous year, measured in 2024.
That represents a change of down 72.3% on the previous year and up 103.6% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Thailand peaked at 187.29 % change on previous year in 2020 and was at its lowest, -87.22 % change on previous year, in 2018.
That places Thailand 57th out of 194 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Thailand, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | 11.31 % change on previous year | — |
| 1964 | 0 % change on previous year | -100.0% |
| 1965 | 0 % change on previous year | — |
| 1966 | 0 % change on previous year | — |
| 1967 | 7.94 % change on previous year | — |
| 1968 | 144.71 % change on previous year | +1723.3% |
| 1969 | 0.9615 % change on previous year | -99.3% |
| 1970 | -2.5 % change on previous year | -360.0% |
| 1971 | -2.56 % change on previous year | +2.6% |
| 1972 | -2.63 % change on previous year | +2.6% |
| 1973 | -2.7 % change on previous year | +2.7% |
| 1974 | -2.78 % change on previous year | +2.8% |
| 1975 | 103.81 % change on previous year | -3837.2% |
| 1976 | -53.27 % change on previous year | -151.3% |
| 1977 | -41 % change on previous year | -23.0% |
| 1978 | -5.81 % change on previous year | -85.8% |
| 1979 | 71.47 % change on previous year | -1329.8% |
| 1980 | -31.63 % change on previous year | -144.3% |
| 1981 | -2.19 % change on previous year | -93.1% |
| 1982 | 27.13 % change on previous year | -1337.1% |
| 1983 | 21.34 % change on previous year | -21.3% |
| 1984 | 36.92 % change on previous year | +73.0% |
| 1985 | 28.98 % change on previous year | -21.5% |
| 1986 | 25.43 % change on previous year | -12.2% |
| 1987 | 30.84 % change on previous year | +21.3% |
| 1988 | 35.61 % change on previous year | +15.5% |
| 1989 | 12.06 % change on previous year | -66.1% |
| 1990 | 4.29 % change on previous year | -64.4% |
| 1991 | 3.7 % change on previous year | -13.7% |
| 1992 | 18.95 % change on previous year | +411.8% |
| 1993 | -31.14 % change on previous year | -264.3% |
| 1994 | -15.05 % change on previous year | -51.7% |
| 1995 | -14.17 % change on previous year | -5.9% |
| 1996 | -46.04 % change on previous year | +225.0% |
| 1997 | 4.55 % change on previous year | -109.9% |
| 1998 | -5.16 % change on previous year | -213.6% |
| 1999 | -1.05 % change on previous year | -79.7% |
| 2000 | -5.41 % change on previous year | +414.5% |
| 2001 | 14.29 % change on previous year | -364.3% |
| 2002 | -6.25 % change on previous year | -143.8% |
| 2003 | -0.8571 % change on previous year | -86.3% |
| 2004 | -8.26 % change on previous year | +863.8% |
| 2005 | -31.83 % change on previous year | +285.3% |
| 2006 | 6.76 % change on previous year | -121.2% |
| 2007 | -26.33 % change on previous year | -489.6% |
| 2008 | 127.54 % change on previous year | -584.4% |
| 2009 | -21.55 % change on previous year | -116.9% |
| 2010 | -40.81 % change on previous year | +89.4% |
| 2011 | -39.56 % change on previous year | -3.1% |
| 2012 | 121.1 % change on previous year | -406.1% |
| 2013 | 104.56 % change on previous year | -13.7% |
| 2014 | -57.13 % change on previous year | -154.6% |
| 2015 | 19.87 % change on previous year | -134.8% |
| 2016 | 4.21 % change on previous year | -78.8% |
| 2017 | 1.77 % change on previous year | -58.0% |
| 2018 | -87.22 % change on previous year | -5034.2% |
| 2019 | 75.73 % change on previous year | -186.8% |
| 2020 | 187.29 % change on previous year | +147.3% |
| 2021 | -22.12 % change on previous year | -111.8% |
| 2022 | 54.32 % change on previous year | -345.6% |
| 2023 | 7.52 % change on previous year | -86.2% |
| 2024 | 2.08 % change on previous year | -72.3% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Thailand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | -5034.2% | 1.77 % change on previous year | -87.22 % change on previous year |
| 1975 | +3837.2% | -2.78 % change on previous year | 103.81 % change on previous year |
| 1968 | +1723.3% | 7.94 % change on previous year | 144.71 % change on previous year |
| 1982 | +1337.1% | -2.19 % change on previous year | 27.13 % change on previous year |
| 1979 | +1329.8% | -5.81 % change on previous year | 71.47 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20.61 % change on previous year | 0 % change on previous year | 144.71 % change on previous year | 8 |
| 1970s | 6.2 % change on previous year | -53.27 % change on previous year | 103.81 % change on previous year | 10 |
| 1980s | 18.45 % change on previous year | -31.63 % change on previous year | 36.92 % change on previous year | 10 |
| 1990s | -8.11 % change on previous year | -46.04 % change on previous year | 18.95 % change on previous year | 10 |
| 2000s | 4.81 % change on previous year | -31.83 % change on previous year | 127.54 % change on previous year | 10 |
| 2010s | 10.25 % change on previous year | -87.22 % change on previous year | 121.1 % change on previous year | 10 |
| 2020s | 45.82 % change on previous year | -22.12 % change on previous year | 187.29 % change on previous year | 5 |
Countries ranked near Thailand
- 54 Czechia 2.23 % change on previous year compare
- 55 Sudan (former) 2.17 % change on previous year compare
- 56 Malawi 2.14 % change on previous year compare
- 58 Bangladesh 1.99 % change on previous year compare
- 59 Algeria 1.95 % change on previous year compare
- 60 Paraguay 1.82 % change on previous year compare
More agriculture & rural data for Thailand
- Agriculture, forestry, and fishing, value added (current US$), annual 7.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0875 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 704.7 current US$ per person (2025)
- Rural population, annual growth rate -2.51 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.372 units per person (2025)
- Share of GDP from agriculture 8.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.7% (2025)
- Agricultural raw materials exports 4.0% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Thailand?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Thailand was 2.08 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Thailand?
- The highest recorded value was 187.29 % change on previous year in 2020.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Thailand?
- The lowest recorded value was -87.22 % change on previous year in 2018.
- How does Thailand rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Thailand ranks 57th out of 194 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Thailand?
- Over the last ten years it is up 103.6%. The long-run trend across the full record is volatile.
- Where does this Thailand data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.