Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Singapore

Singapore: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 0 1000 USD in 2024. ◆ Volatile

Latest (2024)
0 1000 USD
Change on year
down 100.0%
World rank
118th
of 124 countries
All-time high
159 1000 USD
in 2012
All-time low
0 1000 USD
in 1961
Years of data
64
1961–2024

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Singapore, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Singapore is 0 1000 USD, measured in 2024. That is the lowest value across all 64 years on record.

The figure is down 100.0% on the previous year and down 100.0% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Singapore peaked at 159 1000 USD in 2012 and was at its lowest, 0 1000 USD, in 1961.

That places Singapore 118th out of 124 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Singapore, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) in Singapore, 1961 to 2024.
Year 1000 USD Change
1961 0 1000 USD
1962 0 1000 USD
1963 0 1000 USD
1964 0 1000 USD
1965 0 1000 USD
1966 0 1000 USD
1967 0 1000 USD
1968 0 1000 USD
1969 0 1000 USD
1970 0 1000 USD
1971 0 1000 USD
1972 0 1000 USD
1973 0 1000 USD
1974 0 1000 USD
1975 68 1000 USD
1976 0 1000 USD -100.0%
1977 0 1000 USD
1978 0 1000 USD
1979 0 1000 USD
1980 0 1000 USD
1981 0 1000 USD
1982 0 1000 USD
1983 0 1000 USD
1984 61 1000 USD
1985 0 1000 USD -100.0%
1986 0 1000 USD
1987 0 1000 USD
1988 0 1000 USD
1989 0 1000 USD
1990 0 1000 USD
1991 0 1000 USD
1992 0 1000 USD
1993 0 1000 USD
1994 0 1000 USD
1995 0 1000 USD
1996 0 1000 USD
1997 0 1000 USD
1998 0 1000 USD
1999 0 1000 USD
2000 0 1000 USD
2001 0 1000 USD
2002 0 1000 USD
2003 0 1000 USD
2004 0 1000 USD
2005 0 1000 USD
2006 0 1000 USD
2007 0 1000 USD
2008 0 1000 USD
2009 0 1000 USD
2010 0 1000 USD
2011 0 1000 USD
2012 159 1000 USD
2013 159 1000 USD +0.0%
2014 157 1000 USD -1.3%
2015 136 1000 USD -13.4%
2016 151 1000 USD +11.0%
2017 86 1000 USD -43.0%
2018 62 1000 USD -27.9%
2019 39 1000 USD -37.1%
2020 16 1000 USD -59.0%
2021 124 1000 USD +675.0%
2022 125 1000 USD +0.8%
2023 75 1000 USD -40.0%
2024 0 1000 USD -100.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 1000 USD 0 1000 USD 0 1000 USD 9
1970s 6.8 1000 USD 0 1000 USD 68 1000 USD 10
1980s 6.1 1000 USD 0 1000 USD 61 1000 USD 10
1990s 0 1000 USD 0 1000 USD 0 1000 USD 10
2000s 0 1000 USD 0 1000 USD 0 1000 USD 10
2010s 94.9 1000 USD 0 1000 USD 159 1000 USD 10
2020s 68 1000 USD 0 1000 USD 125 1000 USD 5

Countries ranked near Singapore

  1. 115 Antigua and Barbuda 31 1000 USD compare
  2. 116 Jamaica 9 1000 USD compare
  3. 117 Costa Rica 6 1000 USD compare
  4. 118 Bosnia and Herzegovina 0 1000 USD compare
  5. 118 Lebanon 0 1000 USD compare
  6. 118 Mauritius 0 1000 USD compare
  7. 118 Qatar 0 1000 USD compare
  8. 118 Republic of Korea 0 1000 USD compare
  9. 118 Saudi Arabia 0 1000 USD compare

See the full ranking of 164 places →

More agriculture & rural data for Singapore

All data for Singapore →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Singapore?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Singapore was 0 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Singapore?
The highest recorded value was 159 1000 USD in 2012.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Singapore?
The lowest recorded value was 0 1000 USD in 1961.
How does Singapore rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Singapore ranks 118th out of 124 countries with data for 2024.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Singapore?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Singapore data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Singapore. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-3/singapore/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,209 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.