Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Greece

Greece: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 213,030 1000 SLC in 2017. ▲ Rising

Latest (2017)
213,030 1000 SLC
Change on year
down 4.0%
World rank
67th
of 125 countries
All-time high
391,733 1000 SLC
in 2011
All-time low
168,731 1000 SLC
in 1961
Years of data
57
1961–2017

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Greece, 1961–2017

0100.0k200.0k300.0k400.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Greece is 213,030 1000 SLC, measured in 2017.

That represents a change of down 4.0% on the previous year and down 43.4% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Greece peaked at 391,733 1000 SLC in 2011 and was at its lowest, 168,731 1000 SLC, in 1961.

Greece ranks 67th of 125 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 57 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Greece, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Greece, 1961 to 2017.
Year 1000 SLC Change
1961 168,731 1000 SLC
1962 189,611 1000 SLC +12.4%
1963 200,746 1000 SLC +5.9%
1964 203,348 1000 SLC +1.3%
1965 196,876 1000 SLC -3.2%
1966 203,033 1000 SLC +3.1%
1967 218,968 1000 SLC +7.8%
1968 202,446 1000 SLC -7.5%
1969 226,362 1000 SLC +11.8%
1970 234,579 1000 SLC +3.6%
1971 255,720 1000 SLC +9.0%
1972 264,436 1000 SLC +3.4%
1973 285,039 1000 SLC +7.8%
1974 314,694 1000 SLC +10.4%
1975 323,059 1000 SLC +2.7%
1976 334,463 1000 SLC +3.5%
1977 336,483 1000 SLC +0.6%
1978 338,835 1000 SLC +0.7%
1979 345,963 1000 SLC +2.1%
1980 342,969 1000 SLC -0.9%
1981 335,460 1000 SLC -2.2%
1982 332,336 1000 SLC -0.9%
1983 334,322 1000 SLC +0.6%
1984 342,663 1000 SLC +2.5%
1985 343,265 1000 SLC +0.2%
1986 339,431 1000 SLC -1.1%
1987 352,706 1000 SLC +3.9%
1988 356,875 1000 SLC +1.2%
1989 368,071 1000 SLC +3.1%
1990 375,376 1000 SLC +2.0%
1991 357,797 1000 SLC -4.7%
1992 357,859 1000 SLC +0.0%
1993 361,683 1000 SLC +1.1%
1994 360,594 1000 SLC -0.3%
1995 363,732 1000 SLC +0.9%
1996 376,073 1000 SLC +3.4%
1997 370,829 1000 SLC -1.4%
1998 370,124 1000 SLC -0.2%
1999 354,823 1000 SLC -4.1%
2000 369,955 1000 SLC +4.3%
2001 362,727 1000 SLC -2.0%
2002 371,780 1000 SLC +2.5%
2003 372,312 1000 SLC +0.1%
2004 352,793 1000 SLC -5.2%
2005 365,664 1000 SLC +3.6%
2006 381,283 1000 SLC +4.3%
2007 376,289 1000 SLC -1.3%
2008 380,605 1000 SLC +1.1%
2009 379,616 1000 SLC -0.3%
2010 389,032 1000 SLC +2.5%
2011 391,733 1000 SLC +0.7%
2012 387,621 1000 SLC -1.0%
2013 373,785 1000 SLC -3.6%
2014 275,706 1000 SLC -26.2%
2015 229,900 1000 SLC -16.6%
2016 221,944 1000 SLC -3.5%
2017 213,030 1000 SLC -4.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 201,125 1000 SLC 168,731 1000 SLC 226,362 1000 SLC 9
1970s 303,327 1000 SLC 234,579 1000 SLC 345,963 1000 SLC 10
1980s 344,810 1000 SLC 332,336 1000 SLC 368,071 1000 SLC 10
1990s 364,889 1000 SLC 354,823 1000 SLC 376,073 1000 SLC 10
2000s 371,302 1000 SLC 352,793 1000 SLC 381,283 1000 SLC 10
2010s 310,344 1000 SLC 213,030 1000 SLC 391,733 1000 SLC 8

Countries ranked near Greece

  1. 64 Ireland 278,068 1000 SLC compare
  2. 65 Ukraine 241,914 1000 SLC compare
  3. 66 Namibia 237,704 1000 SLC compare
  4. 68 Sweden 160,721 1000 SLC compare
  5. 69 Germany 146,056 1000 SLC compare
  6. 70 Gambia 138,390 1000 SLC compare

See the full ranking of 135 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Greece?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Greece was 213,030 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Greece?
The highest recorded value was 391,733 1000 SLC in 2011.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Greece?
The lowest recorded value was 168,731 1000 SLC in 1961.
How does Greece rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Greece ranks 67th out of 125 countries with data for 2017.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Greece?
Over the last ten years it is down 43.4%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-2/greece/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 7,416 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.