Meat of rabbits and hares, fresh or chilled — Production in Syrian Arab Republic
Syrian Arab Republic: Meat of rabbits and hares, fresh or chilled — Production was 113 t in 2024. ◆ Volatile
Meat of rabbits and hares, fresh or chilled — Production in Syrian Arab Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, meat of rabbits and hares, fresh or chilled — production in Syrian Arab Republic stood at 113 t.
The figure is down 28.0% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled — production in Syrian Arab Republic peaked at 684 t in 1989 and was at its lowest, 0 t, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of rabbits and hares, fresh or chilled — Production in Syrian Arab Republic, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0 t | — |
| 1962 | 0 t | — |
| 1963 | 0 t | — |
| 1964 | 0 t | — |
| 1965 | 0 t | — |
| 1966 | 0 t | — |
| 1967 | 0 t | — |
| 1968 | 0 t | — |
| 1969 | 306 t | — |
| 1970 | 360 t | +17.6% |
| 1971 | 360 t | +0.0% |
| 1972 | 288 t | -20.0% |
| 1973 | 216 t | -25.0% |
| 1974 | 324 t | +50.0% |
| 1975 | 396 t | +22.2% |
| 1976 | 432 t | +9.1% |
| 1977 | 432 t | +0.0% |
| 1978 | 450 t | +4.2% |
| 1979 | 432 t | -4.0% |
| 1980 | 424.8 t | -1.7% |
| 1981 | 450 t | +5.9% |
| 1982 | 468 t | +4.0% |
| 1983 | 486 t | +3.8% |
| 1984 | 450 t | -7.4% |
| 1985 | 414 t | -8.0% |
| 1986 | 450 t | +8.7% |
| 1987 | 468 t | +4.0% |
| 1988 | 630 t | +34.6% |
| 1989 | 684 t | +8.6% |
| 1990 | 486 t | -28.9% |
| 1991 | 180 t | -63.0% |
| 1992 | 192 t | +6.7% |
| 1993 | 221 t | +15.1% |
| 1994 | 247 t | +11.8% |
| 1995 | 264 t | +6.9% |
| 1996 | 262 t | -0.8% |
| 1997 | 242 t | -7.6% |
| 1998 | 234 t | -3.3% |
| 1999 | 222 t | -5.1% |
| 2000 | 216 t | -2.7% |
| 2001 | 182 t | -15.7% |
| 2002 | 177 t | -2.7% |
| 2003 | 165 t | -6.8% |
| 2004 | 168 t | +1.8% |
| 2005 | 175 t | +4.2% |
| 2006 | 178 t | +1.7% |
| 2007 | 188 t | +5.6% |
| 2008 | 190 t | +1.1% |
| 2009 | 192 t | +1.1% |
| 2010 | 184 t | -4.2% |
| 2011 | 184 t | +0.0% |
| 2012 | 184 t | +0.0% |
| 2013 | 160 t | -13.0% |
| 2014 | 157 t | -1.9% |
| 2015 | 134 t | -14.6% |
| 2016 | 128 t | -4.5% |
| 2017 | 126 t | -1.6% |
| 2018 | 128 t | +1.6% |
| 2019 | 123 t | -3.9% |
| 2020 | 117 t | -4.9% |
| 2021 | 116 t | -0.9% |
| 2022 | 116 t | +0.0% |
| 2023 | 113 t | -2.6% |
| 2024 | 113 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 34 t | 0 t | 306 t | 9 |
| 1970s | 369 t | 216 t | 450 t | 10 |
| 1980s | 492.48 t | 414 t | 684 t | 10 |
| 1990s | 255 t | 180 t | 486 t | 10 |
| 2000s | 183.1 t | 165 t | 216 t | 10 |
| 2010s | 150.8 t | 123 t | 184 t | 10 |
| 2020s | 115 t | 113 t | 117 t | 5 |
Countries ranked near Syrian Arab Republic
- 6 Czechia 38,500 t compare
- 7 Bolivia (Plurinational State of) 165.11 t compare
- 7 Czechoslovakia 36,658 t compare
- 8 Spain 33,927 t compare
- 8 Venezuela (Bolivarian Republic of) 130 t compare
- 9 Italy 26,647 t compare
- 10 France 21,365 t compare
- 10 Türkiye 35.1 t compare
- 11 Russian Federation 17,593 t compare
- 12 Algeria 8,158 t compare
More agriculture & rural data for Syrian Arab Republic
- Pulses, Total — Production, annual growth rate 42.66 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -1.84 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -1.45 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 8.43 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -4.46 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 13.5 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 9.93 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 10.98 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 24.12 % change on previous year (2024)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled — production in Syrian Arab Republic?
- Meat of rabbits and hares, fresh or chilled — production in Syrian Arab Republic was 113 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled — production recorded in Syrian Arab Republic?
- The highest recorded value was 684 t in 1989.
- What is the lowest meat of rabbits and hares, fresh or chilled — production recorded in Syrian Arab Republic?
- The lowest recorded value was 0 t in 1961.
- How does Syrian Arab Republic rank for meat of rabbits and hares, fresh or chilled — production?
- Syrian Arab Republic ranks 9th out of 10 countries with data for 2024.
- Is meat of rabbits and hares, fresh or chilled — production rising or falling in Syrian Arab Republic?
- Over the last ten years it is down 28.0%. The long-run trend across the full record is volatile.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.