Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Western Europe
Western Europe: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross was 51,237 1000 Int$ in 2024. ◆ Volatile
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Western Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for meat of rabbits and hares, fresh or chilled (indigenous) — gross in Western Europe is 51,237 1000 Int$, measured in 2024. That is the lowest value across all 64 years on record.
The figure is down 4.2% on the previous year and down 59.9% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Western Europe peaked at 534,747 1000 Int$ in 1974 and was at its lowest, 51,237 1000 Int$, in 2024.
That places Western Europe 12th out of 23 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Western Europe, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 484,669 1000 Int$ | — |
| 1962 | 493,740 1000 Int$ | +1.9% |
| 1963 | 498,159 1000 Int$ | +0.9% |
| 1964 | 484,669 1000 Int$ | -2.7% |
| 1965 | 484,901 1000 Int$ | +0.0% |
| 1966 | 495,671 1000 Int$ | +2.2% |
| 1967 | 498,694 1000 Int$ | +0.6% |
| 1968 | 501,486 1000 Int$ | +0.6% |
| 1969 | 499,854 1000 Int$ | -0.3% |
| 1970 | 503,088 1000 Int$ | +0.6% |
| 1971 | 527,046 1000 Int$ | +4.8% |
| 1972 | 527,272 1000 Int$ | +0.0% |
| 1973 | 529,812 1000 Int$ | +0.5% |
| 1974 | 534,747 1000 Int$ | +0.9% |
| 1975 | 523,942 1000 Int$ | -2.0% |
| 1976 | 505,132 1000 Int$ | -3.6% |
| 1977 | 496,029 1000 Int$ | -1.8% |
| 1978 | 482,077 1000 Int$ | -2.8% |
| 1979 | 455,310 1000 Int$ | -5.6% |
| 1980 | 462,874 1000 Int$ | +1.7% |
| 1981 | 422,852 1000 Int$ | -8.6% |
| 1982 | 411,876 1000 Int$ | -2.6% |
| 1983 | 407,060 1000 Int$ | -1.2% |
| 1984 | 402,354 1000 Int$ | -1.2% |
| 1985 | 407,817 1000 Int$ | +1.4% |
| 1986 | 388,335 1000 Int$ | -4.8% |
| 1987 | 395,430 1000 Int$ | +1.8% |
| 1988 | 352,091 1000 Int$ | -11.0% |
| 1989 | 310,539 1000 Int$ | -11.8% |
| 1990 | 308,988 1000 Int$ | -0.5% |
| 1991 | 217,435 1000 Int$ | -29.6% |
| 1992 | 221,089 1000 Int$ | +1.7% |
| 1993 | 220,513 1000 Int$ | -0.3% |
| 1994 | 204,932 1000 Int$ | -7.1% |
| 1995 | 194,388 1000 Int$ | -5.1% |
| 1996 | 190,063 1000 Int$ | -2.2% |
| 1997 | 179,307 1000 Int$ | -5.7% |
| 1998 | 177,436 1000 Int$ | -1.0% |
| 1999 | 178,080 1000 Int$ | +0.4% |
| 2000 | 173,171 1000 Int$ | -2.8% |
| 2001 | 172,926 1000 Int$ | -0.1% |
| 2002 | 174,113 1000 Int$ | +0.7% |
| 2003 | 162,758 1000 Int$ | -6.5% |
| 2004 | 164,619 1000 Int$ | +1.1% |
| 2005 | 161,725 1000 Int$ | -1.8% |
| 2006 | 158,680 1000 Int$ | -1.9% |
| 2007 | 160,536 1000 Int$ | +1.2% |
| 2008 | 133,378 1000 Int$ | -16.9% |
| 2009 | 123,774 1000 Int$ | -7.2% |
| 2010 | 121,185 1000 Int$ | -2.1% |
| 2011 | 135,203 1000 Int$ | +11.6% |
| 2012 | 126,447 1000 Int$ | -6.5% |
| 2013 | 124,882 1000 Int$ | -1.2% |
| 2014 | 127,784 1000 Int$ | +2.3% |
| 2015 | 124,042 1000 Int$ | -2.9% |
| 2016 | 116,029 1000 Int$ | -6.5% |
| 2017 | 108,864 1000 Int$ | -6.2% |
| 2018 | 104,807 1000 Int$ | -3.7% |
| 2019 | 98,922 1000 Int$ | -5.6% |
| 2020 | 63,504 1000 Int$ | -35.8% |
| 2021 | 62,102 1000 Int$ | -2.2% |
| 2022 | 56,458 1000 Int$ | -9.1% |
| 2023 | 53,508 1000 Int$ | -5.2% |
| 2024 | 51,237 1000 Int$ | -4.2% |
Biggest year-on-year movements
Years where Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Western Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | -35.8% | 98,922 1000 Int$ | 63,504 1000 Int$ |
| 1991 | -29.6% | 308,988 1000 Int$ | 217,435 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 493,538 1000 Int$ | 484,669 1000 Int$ | 501,486 1000 Int$ | 9 |
| 1970s | 508,446 1000 Int$ | 455,310 1000 Int$ | 534,747 1000 Int$ | 10 |
| 1980s | 396,123 1000 Int$ | 310,539 1000 Int$ | 462,874 1000 Int$ | 10 |
| 1990s | 209,223 1000 Int$ | 177,436 1000 Int$ | 308,988 1000 Int$ | 10 |
| 2000s | 158,568 1000 Int$ | 123,774 1000 Int$ | 174,113 1000 Int$ | 10 |
| 2010s | 118,816 1000 Int$ | 98,922 1000 Int$ | 135,203 1000 Int$ | 10 |
| 2020s | 57,362 1000 Int$ | 51,237 1000 Int$ | 63,504 1000 Int$ | 5 |
Countries ranked near Western Europe
- 9 Czechoslovakia 85,267 1000 Int$ compare
- 9 Syrian Arab Republic 261 1000 Int$ compare
- 10 Italy 66,202 1000 Int$ compare
- 10 Türkiye 82 1000 Int$ compare
- 11 Russian Federation 40,827 1000 Int$ compare
- 12 Algeria 18,976 1000 Int$ compare
- 13 Ukraine 18,608 1000 Int$ compare
- 14 Sierra Leone 18,565 1000 Int$ compare
- 15 Hungary 12,202 1000 Int$ compare
More agriculture & rural data for Western Europe
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- Pulses, Total — Production, annual growth rate 1.91 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 4.6 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.6512 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 5.28 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -6.56 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 8.97 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.59 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.9 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -7.03 % change on previous year (2024)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (indigenous) — gross in Western Europe?
- Meat of rabbits and hares, fresh or chilled (indigenous) — gross in Western Europe was 51,237 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Western Europe?
- The highest recorded value was 534,747 1000 Int$ in 1974.
- What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Western Europe?
- The lowest recorded value was 51,237 1000 Int$ in 2024.
- How does Western Europe rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross?
- Western Europe ranks 12th out of 23 groups with data for 2024.
- Is meat of rabbits and hares, fresh or chilled (indigenous) — gross rising or falling in Western Europe?
- Over the last ten years it is down 59.9%. The long-run trend across the full record is volatile.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.