Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Trinidad and Tobago

Trinidad and Tobago: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross was 20 1000 Int$ in 2024. ▲ Rising

Latest (2024)
20 1000 Int$
Change on year
down 52.4%
World rank
58th
of 58 countries
All-time high
42 1000 Int$
in 2023
All-time low
6 1000 Int$
in 2016
Years of data
17
2008–2024

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Trinidad and Tobago, 2008–2024

102030402008201620242008: 27 1000 Int$2009: 14 1000 Int$2010: 21 1000 Int$2011: 12 1000 Int$2012: 19 1000 Int$2013: 37 1000 Int$2014: 28 1000 Int$2015: 21 1000 Int$2016: 6 1000 Int$2017: 40 1000 Int$2018: 14 1000 Int$2019: 18 1000 Int$2020: 9 1000 Int$2021: 16 1000 Int$2022: 23 1000 Int$2023: 42 1000 Int$2024: 20 1000 Int$

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

Trinidad and Tobago recorded 20 1000 Int$ for meat of rabbits and hares, fresh or chilled (indigenous) — gross in 2024.

Compared with earlier readings it is down 52.4% on the previous year and down 28.6% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Trinidad and Tobago peaked at 42 1000 Int$ in 2023 and was at its lowest, 6 1000 Int$, in 2016.

Trinidad and Tobago ranks 58th of 58 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 17 years of available data.

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Trinidad and Tobago, year by year

Annual values for Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Trinidad and Tobago, 2008 to 2024.
Year 1000 Int$ Change
2008 27 1000 Int$
2009 14 1000 Int$ -48.1%
2010 21 1000 Int$ +50.0%
2011 12 1000 Int$ -42.9%
2012 19 1000 Int$ +58.3%
2013 37 1000 Int$ +94.7%
2014 28 1000 Int$ -24.3%
2015 21 1000 Int$ -25.0%
2016 6 1000 Int$ -71.4%
2017 40 1000 Int$ +566.7%
2018 14 1000 Int$ -65.0%
2019 18 1000 Int$ +28.6%
2020 9 1000 Int$ -50.0%
2021 16 1000 Int$ +77.8%
2022 23 1000 Int$ +43.8%
2023 42 1000 Int$ +82.6%
2024 20 1000 Int$ -52.4%

Trinidad and Tobago compared with similar countries

  • Trinidad and Tobago's 20 1000 Int$ is below the median for high income countries, which is 1,108 1000 Int$, 2% of the median. (23 countries reporting)
  • Trinidad and Tobago's 20 1000 Int$ is below the median for Latin America & Caribbean, which is 2,525 1000 Int$, 1% of the median. (9 countries reporting)

Biggest year-on-year movements

Years where Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +566.7% 6 1000 Int$ 40 1000 Int$

Averages by decade

DecadeAverage LowestHighest Years
2000s 20.5 1000 Int$ 14 1000 Int$ 27 1000 Int$ 2
2010s 21.6 1000 Int$ 6 1000 Int$ 40 1000 Int$ 10
2020s 22 1000 Int$ 9 1000 Int$ 42 1000 Int$ 5

Countries ranked near Trinidad and Tobago

  1. 55 Jordan 57 1000 Int$ compare
  2. 56 Norway 55 1000 Int$ compare
  3. 57 Estonia 22 1000 Int$ compare

See the full ranking of 91 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (indigenous) — gross in Trinidad and Tobago?
Meat of rabbits and hares, fresh or chilled (indigenous) — gross in Trinidad and Tobago was 20 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Trinidad and Tobago?
The highest recorded value was 42 1000 Int$ in 2023.
What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Trinidad and Tobago?
The lowest recorded value was 6 1000 Int$ in 2016.
How does Trinidad and Tobago rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross?
Trinidad and Tobago ranks 58th out of 58 countries with data for 2024.
Is meat of rabbits and hares, fresh or chilled (indigenous) — gross rising or falling in Trinidad and Tobago?
Over the last ten years it is down 28.6%. The long-run trend across the full record is rising.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-indigenous-gross-production-value-constant/trinidad-and-tobago/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
91 places, 4,445 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.