Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Latvia

Latvia: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross was 102 1000 Int$ in 2017. ◆ Volatile

Latest (2017)
102 1000 Int$
Change on year
down 56.4%
World rank
51st
of 58 countries
All-time high
1,698 1000 Int$
in 1992
All-time low
16 1000 Int$
in 2013
Years of data
26
1992–2017

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Latvia, 1992–2017

05001.0k1.5k1992200420171992: 1.7k 1000 Int$1993: 582 1000 Int$1994: 712 1000 Int$1995: 468 1000 Int$1996: 370 1000 Int$1997: 251 1000 Int$1998: 530 1000 Int$1999: 202 1000 Int$2000: 319 1000 Int$2001: 454 1000 Int$2002: 556 1000 Int$2003: 263 1000 Int$2004: 333 1000 Int$2005: 261 1000 Int$2006: 272 1000 Int$2007: 193 1000 Int$2008: 144 1000 Int$2009: 91 1000 Int$2010: 172 1000 Int$2011: 142 1000 Int$2012: 144 1000 Int$2013: 16 1000 Int$2014: 199 1000 Int$2015: 228 1000 Int$2016: 234 1000 Int$2017: 102 1000 Int$

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

The most recent figure for meat of rabbits and hares, fresh or chilled (indigenous) — gross in Latvia is 102 1000 Int$, measured in 2017.

The figure is down 56.4% on the previous year and down 47.2% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Latvia peaked at 1,698 1000 Int$ in 1992 and was at its lowest, 16 1000 Int$, in 2013.

Latvia ranks 51st of 58 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Latvia, year by year

Annual values for Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Latvia, 1992 to 2017.
Year 1000 Int$ Change
1992 1,698 1000 Int$
1993 582 1000 Int$ -65.7%
1994 712 1000 Int$ +22.3%
1995 468 1000 Int$ -34.3%
1996 370 1000 Int$ -20.9%
1997 251 1000 Int$ -32.2%
1998 530 1000 Int$ +111.2%
1999 202 1000 Int$ -61.9%
2000 319 1000 Int$ +57.9%
2001 454 1000 Int$ +42.3%
2002 556 1000 Int$ +22.5%
2003 263 1000 Int$ -52.7%
2004 333 1000 Int$ +26.6%
2005 261 1000 Int$ -21.6%
2006 272 1000 Int$ +4.2%
2007 193 1000 Int$ -29.0%
2008 144 1000 Int$ -25.4%
2009 91 1000 Int$ -36.8%
2010 172 1000 Int$ +89.0%
2011 142 1000 Int$ -17.4%
2012 144 1000 Int$ +1.4%
2013 16 1000 Int$ -88.9%
2014 199 1000 Int$ +1143.8%
2015 228 1000 Int$ +14.6%
2016 234 1000 Int$ +2.6%
2017 102 1000 Int$ -56.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 601.62 1000 Int$ 202 1000 Int$ 1,698 1000 Int$ 8
2000s 288.6 1000 Int$ 91 1000 Int$ 556 1000 Int$ 10
2010s 154.62 1000 Int$ 16 1000 Int$ 234 1000 Int$ 8

Countries ranked near Latvia

  1. 48 Cameroon 224 1000 Int$ compare
  2. 49 Martinique 163 1000 Int$ compare
  3. 50 Kyrgyzstan 140 1000 Int$ compare
  4. 52 Kazakhstan 81 1000 Int$ compare
  5. 53 Luxembourg 62 1000 Int$ compare
  6. 54 Mauritius 58 1000 Int$ compare

See the full ranking of 91 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (indigenous) — gross in Latvia?
Meat of rabbits and hares, fresh or chilled (indigenous) — gross in Latvia was 102 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Latvia?
The highest recorded value was 1,698 1000 Int$ in 1992.
What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Latvia?
The lowest recorded value was 16 1000 Int$ in 2013.
How does Latvia rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross?
Latvia ranks 51st out of 58 countries with data for 2017.
Is meat of rabbits and hares, fresh or chilled (indigenous) — gross rising or falling in Latvia?
Over the last ten years it is down 47.2%. The long-run trend across the full record is volatile.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-indigenous-gross-production-value-constant/latvia/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
91 places, 4,445 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.