Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Madagascar

Madagascar: Meat of rabbits and hares, fresh or chilled (indigenous) — Gross was 32 1000 USD in 2024. ▼ Falling

Latest (2024)
32 1000 USD
Change on year
unchanged
World rank
43rd
of 44 countries
All-time high
94 1000 USD
in 1990
All-time low
14 1000 USD
in 1991
Years of data
40
1985–2024

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Madagascar, 1985–2024

204060801001985200420241985: 38 1000 USD1986: 57 1000 USD1987: 38 1000 USD1988: 57 1000 USD1989: 76 1000 USD1990: 94 1000 USD1991: 14 1000 USD1992: 17 1000 USD1993: 19 1000 USD1994: 22 1000 USD1995: 17 1000 USD1996: 19 1000 USD1997: 22 1000 USD1998: 24 1000 USD1999: 26 1000 USD2000: 29 1000 USD2001: 26 1000 USD2002: 26 1000 USD2003: 26 1000 USD2004: 26 1000 USD2005: 26 1000 USD2006: 26 1000 USD2007: 26 1000 USD2008: 26 1000 USD2009: 28 1000 USD2010: 28 1000 USD2011: 29 1000 USD2012: 29 1000 USD2013: 28 1000 USD2014: 29 1000 USD2015: 30 1000 USD2016: 30 1000 USD2017: 30 1000 USD2018: 31 1000 USD2019: 31 1000 USD2020: 31 1000 USD2021: 31 1000 USD2022: 32 1000 USD2023: 32 1000 USD2024: 32 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for meat of rabbits and hares, fresh or chilled (indigenous) — gross in Madagascar is 32 1000 USD, measured in 2024.

Compared with earlier readings it is up 10.3% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (indigenous) — gross in Madagascar peaked at 94 1000 USD in 1990 and was at its lowest, 14 1000 USD, in 1991.

That places Madagascar 43rd out of 44 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 40 years of available data.

Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Madagascar, year by year

Annual values for Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) in Madagascar, 1985 to 2024.
Year 1000 USD Change
1985 38 1000 USD
1986 57 1000 USD +50.0%
1987 38 1000 USD -33.3%
1988 57 1000 USD +50.0%
1989 76 1000 USD +33.3%
1990 94 1000 USD +23.7%
1991 14 1000 USD -85.1%
1992 17 1000 USD +21.4%
1993 19 1000 USD +11.8%
1994 22 1000 USD +15.8%
1995 17 1000 USD -22.7%
1996 19 1000 USD +11.8%
1997 22 1000 USD +15.8%
1998 24 1000 USD +9.1%
1999 26 1000 USD +8.3%
2000 29 1000 USD +11.5%
2001 26 1000 USD -10.3%
2002 26 1000 USD +0.0%
2003 26 1000 USD +0.0%
2004 26 1000 USD +0.0%
2005 26 1000 USD +0.0%
2006 26 1000 USD +0.0%
2007 26 1000 USD +0.0%
2008 26 1000 USD +0.0%
2009 28 1000 USD +7.7%
2010 28 1000 USD +0.0%
2011 29 1000 USD +3.6%
2012 29 1000 USD +0.0%
2013 28 1000 USD -3.4%
2014 29 1000 USD +3.6%
2015 30 1000 USD +3.4%
2016 30 1000 USD +0.0%
2017 30 1000 USD +0.0%
2018 31 1000 USD +3.3%
2019 31 1000 USD +0.0%
2020 31 1000 USD +0.0%
2021 31 1000 USD +0.0%
2022 32 1000 USD +3.2%
2023 32 1000 USD +0.0%
2024 32 1000 USD +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1980s 53.2 1000 USD 38 1000 USD 76 1000 USD 5
1990s 27.4 1000 USD 14 1000 USD 94 1000 USD 10
2000s 26.5 1000 USD 26 1000 USD 29 1000 USD 10
2010s 29.5 1000 USD 28 1000 USD 31 1000 USD 10
2020s 31.6 1000 USD 31 1000 USD 32 1000 USD 5

Countries ranked near Madagascar

  1. 40 Romania 77 1000 USD compare
  2. 41 Kazakhstan 66 1000 USD compare
  3. 42 Mauritius 35 1000 USD compare
  4. 44 Estonia 24 1000 USD compare

See the full ranking of 72 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (indigenous) — gross in Madagascar?
Meat of rabbits and hares, fresh or chilled (indigenous) — gross in Madagascar was 32 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Madagascar?
The highest recorded value was 94 1000 USD in 1990.
What is the lowest meat of rabbits and hares, fresh or chilled (indigenous) — gross recorded in Madagascar?
The lowest recorded value was 14 1000 USD in 1991.
How does Madagascar rank for meat of rabbits and hares, fresh or chilled (indigenous) — gross?
Madagascar ranks 43rd out of 44 countries with data for 2024.
Is meat of rabbits and hares, fresh or chilled (indigenous) — gross rising or falling in Madagascar?
Over the last ten years it is up 10.3%. The long-run trend across the full record is falling.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (indigenous) — Gross in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-indigenous-gross-production-value-constant-3/madagascar/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
72 places, 3,726 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.