Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Eastern Asia
Eastern Asia: Meat of pigeons and other birds n.e.c., fresh, chilled or frozen was 58 1000 An in 2024. ◆ Volatile
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Eastern Asia, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2024, meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Eastern Asia stood at 58 1000 An.
The figure is up 1.8% on the previous year and down 77.9% over ten years.
Over the whole period, meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Eastern Asia peaked at 2,721 1000 An in 1993 and was at its lowest, 0 1000 An, in 2005.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Eastern Asia, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1990 | 1,135 1000 An | — |
| 1991 | 1,486 1000 An | +30.9% |
| 1992 | 1,548 1000 An | +4.2% |
| 1993 | 2,721 1000 An | +75.8% |
| 1994 | 1,765 1000 An | -35.1% |
| 1995 | 1,685 1000 An | -4.5% |
| 1996 | 1,580 1000 An | -6.2% |
| 1997 | 1,755 1000 An | +11.1% |
| 1998 | 1,487 1000 An | -15.3% |
| 1999 | 1,700 1000 An | +14.3% |
| 2000 | 1,522 1000 An | -10.5% |
| 2001 | 1,231 1000 An | -19.1% |
| 2002 | 779 1000 An | -36.7% |
| 2003 | 803 1000 An | +3.1% |
| 2004 | 2,068 1000 An | +157.5% |
| 2005 | 0 1000 An | -100.0% |
| 2006 | 0 1000 An | — |
| 2007 | 543 1000 An | — |
| 2008 | 561 1000 An | +3.3% |
| 2009 | 519 1000 An | -7.5% |
| 2010 | 490 1000 An | -5.6% |
| 2011 | 462 1000 An | -5.7% |
| 2012 | 433 1000 An | -6.3% |
| 2013 | 405 1000 An | -6.5% |
| 2014 | 262 1000 An | -35.3% |
| 2015 | 225 1000 An | -14.1% |
| 2016 | 171 1000 An | -24.0% |
| 2017 | 106 1000 An | -38.0% |
| 2018 | 87 1000 An | -17.9% |
| 2019 | 94 1000 An | +8.0% |
| 2020 | 87 1000 An | -7.4% |
| 2021 | 70 1000 An | -19.5% |
| 2022 | 60 1000 An | -14.3% |
| 2023 | 57 1000 An | -5.0% |
| 2024 | 58 1000 An | +1.8% |
Biggest year-on-year movements
Years where Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Eastern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2004 | +157.5% | 803 1000 An | 2,068 1000 An |
| 2005 | -100.0% | 2,068 1000 An | 0 1000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,686 1000 An | 1,135 1000 An | 2,721 1000 An | 10 |
| 2000s | 802.6 1000 An | 0 1000 An | 2,068 1000 An | 10 |
| 2010s | 273.5 1000 An | 87 1000 An | 490 1000 An | 10 |
| 2020s | 66.4 1000 An | 57 1000 An | 87 1000 An | 5 |
Countries ranked near Eastern Asia
More agriculture & rural data for Eastern Asia
- Roots and Tubers, Total — Production, annual growth rate 0.7935 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.2816 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 0.6501 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 0.3623 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -0.3825 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.18 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -3.97 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -7.45 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -6.69 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.5576 % change on previous year (2024)
Frequently asked questions
- What is meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Eastern Asia?
- Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Eastern Asia was 58 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Eastern Asia?
- The highest recorded value was 2,721 1000 An in 1993.
- What is the lowest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Eastern Asia?
- The lowest recorded value was 0 1000 An in 2005.
- How does Eastern Asia rank for meat of pigeons and other birds n.e.c., fresh, chilled or frozen?
- Eastern Asia ranks 12th out of 13 groups with data for 2024.
- Is meat of pigeons and other birds n.e.c., fresh, chilled or frozen rising or falling in Eastern Asia?
- Over the last ten years it is down 77.9%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pigeons and other birds n.e.c., fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.