Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia

Western Asia: Meat of pigeons and other birds n.e.c., fresh, chilled or frozen was 46.71 in 2024. ◆ Volatile

Latest (2024)
46.71
Change on year
down 12.0%
Rank
12th
of 13 groups
All-time high
991.91
in 1971
All-time low
46.71
in 2024
Years of data
64
1961–2024

Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia, 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia is 46.71, measured in 2024. That is the lowest value across all 64 years on record.

The figure is down 12.0% on the previous year and down 56.2% over ten years.

Over the whole period, meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia peaked at 991.91 in 1971 and was at its lowest, 46.71, in 2024.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia, year by year

Annual values for Meat of pigeons and other birds n.e.c., fresh, chilled or frozen (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Western Asia, 1961 to 2024.
Year Value Change
1961 763.58
1962 784.83 +2.8%
1963 803.99 +2.4%
1964 823.34 +2.4%
1965 839.78 +2.0%
1966 817.73 -2.6%
1967 548.26 -33.0%
1968 630.62 +15.0%
1969 694.61 +10.1%
1970 734.13 +5.7%
1971 991.91 +35.1%
1972 762.74 -23.1%
1973 556.53 -27.0%
1974 425.02 -23.6%
1975 447.55 +5.3%
1976 467.46 +4.4%
1977 429.91 -8.0%
1978 501.7 +16.7%
1979 491.94 -1.9%
1980 527.46 +7.2%
1981 551.16 +4.5%
1982 640.1 +16.1%
1983 615.09 -3.9%
1984 614.85 -0.0%
1985 560.99 -8.8%
1986 570.03 +1.6%
1987 566.88 -0.6%
1988 512.85 -9.5%
1989 512.94 +0.0%
1990 518.73 +1.1%
1991 218.83 -57.8%
1992 246.37 +12.6%
1993 279.82 +13.6%
1994 275.07 -1.7%
1995 260.64 -5.2%
1996 259.89 -0.3%
1997 254.53 -2.1%
1998 206.02 -19.1%
1999 196.44 -4.7%
2000 189.62 -3.5%
2001 170.37 -10.2%
2002 165.14 -3.1%
2003 167.59 +1.5%
2004 167.95 +0.2%
2005 154.02 -8.3%
2006 155.77 +1.1%
2007 154.11 -1.1%
2008 146.47 -5.0%
2009 134.48 -8.2%
2010 129.6 -3.6%
2011 129.03 -0.4%
2012 122.39 -5.1%
2013 114.23 -6.7%
2014 106.54 -6.7%
2015 99.23 -6.9%
2016 94.23 -5.0%
2017 93.48 -0.8%
2018 66.08 -29.3%
2019 65.33 -1.1%
2020 58.34 -10.7%
2021 55.61 -4.7%
2022 56.86 +2.2%
2023 53.07 -6.7%
2024 46.71 -12.0%

Biggest year-on-year movements

Years where Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 -57.8% 518.73 218.83

Averages by decade

DecadeAverage LowestHighest Years
1960s 745.19 548.26 839.78 9
1970s 580.89 425.02 991.91 10
1980s 567.24 512.85 640.1 10
1990s 271.63 196.44 518.73 10
2000s 160.55 134.48 189.62 10
2010s 102.01 65.33 129.6 10
2020s 54.12 46.71 58.34 5

Countries ranked near Western Asia

  1. 9 China, Macao SAR 19.06 compare

See the full ranking of 25 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia?
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia was 46.71 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Western Asia?
The highest recorded value was 991.91 in 1971.
What is the lowest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Western Asia?
The lowest recorded value was 46.71 in 2024.
How does Western Asia rank for meat of pigeons and other birds n.e.c., fresh, chilled or frozen?
Western Asia ranks 12th out of 13 groups with data for 2024.
Is meat of pigeons and other birds n.e.c., fresh, chilled or frozen rising or falling in Western Asia?
Over the last ten years it is down 56.2%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pigeons and other birds n.e.c., fresh, chilled or frozen (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pigeons-and-other-birds-n-e-c-fresh-chilled-or-frozen-indigenous-gross-per-capita/western-asia/

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About this data

Indicator
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
25 places, 1,221 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.