Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Micronesia
Micronesia: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight was 35 kg/An in 2024. ▼ Falling
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Micronesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Micronesia recorded 35 kg/An for meat of pig with the bone, fresh or chilled — yield/carcass weight in 2024.
Compared with earlier readings it is up 2.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — yield/carcass weight in Micronesia peaked at 40 kg/An in 1961 and was at its lowest, 33 kg/An, in 1991.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Micronesia, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 40 kg/An | — |
| 1962 | 40 kg/An | +0.0% |
| 1963 | 40 kg/An | +0.0% |
| 1964 | 40 kg/An | +0.0% |
| 1965 | 40 kg/An | +0.0% |
| 1966 | 40 kg/An | +0.0% |
| 1967 | 39 kg/An | -2.5% |
| 1968 | 39 kg/An | +0.0% |
| 1969 | 39 kg/An | +0.0% |
| 1970 | 39 kg/An | +0.0% |
| 1971 | 39 kg/An | +0.0% |
| 1972 | 39 kg/An | +0.0% |
| 1973 | 39 kg/An | +0.0% |
| 1974 | 39 kg/An | +0.0% |
| 1975 | 39 kg/An | +0.0% |
| 1976 | 39 kg/An | +0.0% |
| 1977 | 39 kg/An | +0.0% |
| 1978 | 39 kg/An | +0.0% |
| 1979 | 39 kg/An | +0.0% |
| 1980 | 39 kg/An | +0.0% |
| 1981 | 39 kg/An | +0.0% |
| 1982 | 39 kg/An | +0.0% |
| 1983 | 39 kg/An | +0.0% |
| 1984 | 39 kg/An | +0.0% |
| 1985 | 39 kg/An | +0.0% |
| 1986 | 39 kg/An | +0.0% |
| 1987 | 39 kg/An | +0.0% |
| 1988 | 39 kg/An | +0.0% |
| 1989 | 39 kg/An | +0.0% |
| 1990 | 39 kg/An | +0.0% |
| 1991 | 33 kg/An | -15.4% |
| 1992 | 33 kg/An | +0.0% |
| 1993 | 33 kg/An | +0.0% |
| 1994 | 33 kg/An | +0.0% |
| 1995 | 33 kg/An | +0.0% |
| 1996 | 33 kg/An | +0.0% |
| 1997 | 33 kg/An | +0.0% |
| 1998 | 33 kg/An | +0.0% |
| 1999 | 33 kg/An | +0.0% |
| 2000 | 34 kg/An | +3.0% |
| 2001 | 34 kg/An | +0.0% |
| 2002 | 34 kg/An | +0.0% |
| 2003 | 34 kg/An | +0.0% |
| 2004 | 34 kg/An | +0.0% |
| 2005 | 34 kg/An | +0.0% |
| 2006 | 34 kg/An | +0.0% |
| 2007 | 34 kg/An | +0.0% |
| 2008 | 34 kg/An | +0.0% |
| 2009 | 34 kg/An | +0.0% |
| 2010 | 34 kg/An | +0.0% |
| 2011 | 34 kg/An | +0.0% |
| 2012 | 34 kg/An | +0.0% |
| 2013 | 34 kg/An | +0.0% |
| 2014 | 34 kg/An | +0.0% |
| 2015 | 34 kg/An | +0.0% |
| 2016 | 34 kg/An | +0.0% |
| 2017 | 34 kg/An | +0.0% |
| 2018 | 34 kg/An | +0.0% |
| 2019 | 34 kg/An | +0.0% |
| 2020 | 34 kg/An | +0.0% |
| 2021 | 34 kg/An | +0.0% |
| 2022 | 35 kg/An | +2.9% |
| 2023 | 35 kg/An | +0.0% |
| 2024 | 35 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 39.67 kg/An | 39 kg/An | 40 kg/An | 9 |
| 1970s | 39 kg/An | 39 kg/An | 39 kg/An | 10 |
| 1980s | 39 kg/An | 39 kg/An | 39 kg/An | 10 |
| 1990s | 33.6 kg/An | 33 kg/An | 39 kg/An | 10 |
| 2000s | 34 kg/An | 34 kg/An | 34 kg/An | 10 |
| 2010s | 34 kg/An | 34 kg/An | 34 kg/An | 10 |
| 2020s | 34.6 kg/An | 34 kg/An | 35 kg/An | 5 |
Countries ranked near Micronesia
- 15 Netherlands (Kingdom of the) 100 kg/An compare
- 15 Paraguay 100 kg/An compare
- 15 Timor-Leste 40 kg/An compare
- 17 Grenada 99 kg/An compare
- 18 Austria 98 kg/An compare
- 19 South Africa 97 kg/An compare
- 20 Cabo Verde 50 kg/An compare
- 20 Germany 96 kg/An compare
More agriculture & rural data for Micronesia
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 0.0576 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -0.0889 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.1724 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Index 100.96 (2024)
- Cereals, primary — Gross per capita Production Index Number 100.56 (2024)
- Cereals, primary — Gross Production Index Number 104.74 (2024)
- Agriculture — Gross Production Index Number 104.9 (2024)
- Other vegetables, fresh n.e.c. — Gross per capita Production Index 95.74 (2024)
- Other vegetables, fresh n.e.c. — Gross Production Index Number 99.72 (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — yield/carcass weight in Micronesia?
- Meat of pig with the bone, fresh or chilled — yield/carcass weight in Micronesia was 35 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Micronesia?
- The highest recorded value was 40 kg/An in 1961.
- What is the lowest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Micronesia?
- The lowest recorded value was 33 kg/An in 1991.
- How does Micronesia rank for meat of pig with the bone, fresh or chilled — yield/carcass weight?
- Micronesia ranks 17th out of 19 groups with data for 2024.
- Is meat of pig with the bone, fresh or chilled — yield/carcass weight rising or falling in Micronesia?
- Over the last ten years it is up 2.9%. The long-run trend across the full record is falling.
- Where does this Micronesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.