Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Norway
Norway: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight was 0 kg/An per US$ of GDP in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Norway, 1961–2024
Source: Statizoid (derived). Measured in kg/An per US$ of GDP.
Analysis
In 2024, meat of pig with the bone, fresh or chilled — yield/carcass weight in Norway stood at 0 kg/An per US$ of GDP.
The figure is down 2.1% on the previous year and up 6.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — yield/carcass weight in Norway peaked at 0 kg/An per US$ of GDP in 1961 and was at its lowest, 0 kg/An per US$ of GDP, in 2022.
Norway ranks 126th of 150 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Norway, year by year
| Year | kg/An per US$ of GDP | Change |
|---|---|---|
| 1961 | 0 kg/An per US$ of GDP | — |
| 1962 | 0 kg/An per US$ of GDP | -8.5% |
| 1963 | 0 kg/An per US$ of GDP | -5.5% |
| 1964 | 0 kg/An per US$ of GDP | -5.2% |
| 1965 | 0 kg/An per US$ of GDP | -12.4% |
| 1966 | 0 kg/An per US$ of GDP | -6.1% |
| 1967 | 0 kg/An per US$ of GDP | -8.6% |
| 1968 | 0 kg/An per US$ of GDP | -6.4% |
| 1969 | 0 kg/An per US$ of GDP | -6.9% |
| 1970 | 0 kg/An per US$ of GDP | -14.3% |
| 1971 | 0 kg/An per US$ of GDP | -11.0% |
| 1972 | 0 kg/An per US$ of GDP | -16.0% |
| 1973 | 0 kg/An per US$ of GDP | -23.0% |
| 1974 | 0 kg/An per US$ of GDP | -15.9% |
| 1975 | 0 kg/An per US$ of GDP | -16.4% |
| 1976 | 0 kg/An per US$ of GDP | -5.0% |
| 1977 | 0 kg/An per US$ of GDP | -11.2% |
| 1978 | 0 kg/An per US$ of GDP | -11.9% |
| 1979 | 0 kg/An per US$ of GDP | -12.4% |
| 1980 | 0 kg/An per US$ of GDP | -18.5% |
| 1981 | 0 kg/An per US$ of GDP | +1.2% |
| 1982 | 0 kg/An per US$ of GDP | -2.3% |
| 1983 | 0 kg/An per US$ of GDP | +1.7% |
| 1984 | 0 kg/An per US$ of GDP | -2.0% |
| 1985 | 0 kg/An per US$ of GDP | -2.6% |
| 1986 | 0 kg/An per US$ of GDP | -16.9% |
| 1987 | 0 kg/An per US$ of GDP | -16.5% |
| 1988 | 0 kg/An per US$ of GDP | -11.0% |
| 1989 | 0 kg/An per US$ of GDP | -2.0% |
| 1990 | 0 kg/An per US$ of GDP | -13.2% |
| 1991 | 0 kg/An per US$ of GDP | -0.2% |
| 1992 | 0 kg/An per US$ of GDP | -9.3% |
| 1993 | 0 kg/An per US$ of GDP | +11.4% |
| 1994 | 0 kg/An per US$ of GDP | -3.9% |
| 1995 | 0 kg/An per US$ of GDP | -14.2% |
| 1996 | 0 kg/An per US$ of GDP | -4.6% |
| 1997 | 0 kg/An per US$ of GDP | -2.3% |
| 1998 | 0 kg/An per US$ of GDP | +7.3% |
| 1999 | 0 kg/An per US$ of GDP | -7.5% |
| 2000 | 0 kg/An per US$ of GDP | -7.9% |
| 2001 | 0 kg/An per US$ of GDP | +6.0% |
| 2002 | 0 kg/An per US$ of GDP | -15.5% |
| 2003 | 0 kg/An per US$ of GDP | -13.7% |
| 2004 | 0 kg/An per US$ of GDP | -15.9% |
| 2005 | 0 kg/An per US$ of GDP | -14.7% |
| 2006 | 0 kg/An per US$ of GDP | -11.0% |
| 2007 | 0 kg/An per US$ of GDP | -10.9% |
| 2008 | 0 kg/An per US$ of GDP | -11.4% |
| 2009 | 0 kg/An per US$ of GDP | +22.2% |
| 2010 | 0 kg/An per US$ of GDP | -9.0% |
| 2011 | 0 kg/An per US$ of GDP | -14.2% |
| 2012 | 0 kg/An per US$ of GDP | -5.8% |
| 2013 | 0 kg/An per US$ of GDP | -6.3% |
| 2014 | 0 kg/An per US$ of GDP | +7.4% |
| 2015 | 0 kg/An per US$ of GDP | +33.5% |
| 2016 | 0 kg/An per US$ of GDP | +3.3% |
| 2017 | 0 kg/An per US$ of GDP | -7.8% |
| 2018 | 0 kg/An per US$ of GDP | -10.8% |
| 2019 | 0 kg/An per US$ of GDP | +7.2% |
| 2020 | 0 kg/An per US$ of GDP | +15.1% |
| 2021 | 0 kg/An per US$ of GDP | -25.0% |
| 2022 | 0 kg/An per US$ of GDP | -14.5% |
| 2023 | 0 kg/An per US$ of GDP | +21.5% |
| 2024 | 0 kg/An per US$ of GDP | -2.1% |
Norway compared with similar countries
- Norway's 0 kg/An per US$ of GDP is below the median for high income countries, which is 0 kg/An per US$ of GDP, 34% of the median. (50 countries reporting)
- Norway's 0 kg/An per US$ of GDP is below the median for Europe & Central Asia, which is 0 kg/An per US$ of GDP, 28% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 9 |
| 1970s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 1980s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 1990s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 2000s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 2010s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 10 |
| 2020s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 5 |
Countries ranked near Norway
More agriculture & rural data for Norway
- Agriculture, forestry, and fishing, value added (current US$), annual 2.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,553 current US$ per person (2025)
- Rural population, annual growth rate -0.7644 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1643 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.0% (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — yield/carcass weight in Norway?
- Meat of pig with the bone, fresh or chilled — yield/carcass weight in Norway was 0 kg/An per US$ of GDP in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Norway?
- The highest recorded value was 0 kg/An per US$ of GDP in 1961.
- What is the lowest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Norway?
- The lowest recorded value was 0 kg/An per US$ of GDP in 2022.
- How does Norway rank for meat of pig with the bone, fresh or chilled — yield/carcass weight?
- Norway ranks 126th out of 150 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — yield/carcass weight rising or falling in Norway?
- Over the last ten years it is up 6.8%. The long-run trend across the full record is volatile.
- Where does this Norway data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid updates them automatically from the source API.
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How this figure is calculated
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight ÷ GDP (current US$)
Computed from
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
- GDP Country official statistics, National Statistical Organizations and/or Central Banks
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.