Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Austria

Austria: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight was 0 kg/An per US$ of GDP in 2024. ◆ Volatile

Latest (2024)
0 kg/An per US$ of GDP
Change on year
down 3.4%
World rank
123rd
of 150 countries
All-time high
0 kg/An per US$ of GDP
in 1961
All-time low
0 kg/An per US$ of GDP
in 2024
Years of data
64
1961–2024

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Austria, 1961–2024

000000196119922024

Source: Statizoid (derived). Measured in kg/An per US$ of GDP.

Analysis

In 2024, meat of pig with the bone, fresh or chilled — yield/carcass weight in Austria stood at 0 kg/An per US$ of GDP. That is the lowest value across all 64 years on record.

The figure is down 3.4% on the previous year and down 18.0% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — yield/carcass weight in Austria peaked at 0 kg/An per US$ of GDP in 1961 and was at its lowest, 0 kg/An per US$ of GDP, in 2024.

Austria ranks 123rd of 150 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Austria, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP in Austria, 1961 to 2024.
Year kg/An per US$ of GDP Change
1961 0 kg/An per US$ of GDP
1962 0 kg/An per US$ of GDP -5.7%
1963 0 kg/An per US$ of GDP -7.4%
1964 0 kg/An per US$ of GDP -6.7%
1965 0 kg/An per US$ of GDP -10.2%
1966 0 kg/An per US$ of GDP -9.2%
1967 0 kg/An per US$ of GDP -5.0%
1968 0 kg/An per US$ of GDP -6.9%
1969 0 kg/An per US$ of GDP -10.4%
1970 0 kg/An per US$ of GDP -10.9%
1971 0 kg/An per US$ of GDP -14.9%
1972 0 kg/An per US$ of GDP -19.0%
1973 0 kg/An per US$ of GDP -25.3%
1974 0 kg/An per US$ of GDP -16.1%
1975 0 kg/An per US$ of GDP -13.1%
1976 0 kg/An per US$ of GDP -5.7%
1977 0 kg/An per US$ of GDP -17.6%
1978 0 kg/An per US$ of GDP -16.9%
1979 0 kg/An per US$ of GDP -16.1%
1980 0 kg/An per US$ of GDP -11.9%
1981 0 kg/An per US$ of GDP +26.1%
1982 0 kg/An per US$ of GDP -2.4%
1983 0 kg/An per US$ of GDP -3.3%
1984 0 kg/An per US$ of GDP +8.4%
1985 0 kg/An per US$ of GDP -4.1%
1986 0 kg/An per US$ of GDP -30.7%
1987 0 kg/An per US$ of GDP -18.5%
1988 0 kg/An per US$ of GDP +0.2%
1989 0 kg/An per US$ of GDP -0.8%
1990 0 kg/An per US$ of GDP -20.9%
1991 0 kg/An per US$ of GDP -12.1%
1992 0 kg/An per US$ of GDP -9.9%
1993 0 kg/An per US$ of GDP +2.5%
1994 0 kg/An per US$ of GDP -6.5%
1995 0 kg/An per US$ of GDP -13.7%
1996 0 kg/An per US$ of GDP +1.8%
1997 0 kg/An per US$ of GDP +12.7%
1998 0 kg/An per US$ of GDP -2.5%
1999 0 kg/An per US$ of GDP +2.5%
2000 0 kg/An per US$ of GDP +10.3%
2001 0 kg/An per US$ of GDP -0.2%
2002 0 kg/An per US$ of GDP -7.7%
2003 0 kg/An per US$ of GDP -18.4%
2004 0 kg/An per US$ of GDP -12.8%
2005 0 kg/An per US$ of GDP -3.7%
2006 0 kg/An per US$ of GDP -6.0%
2007 0 kg/An per US$ of GDP -13.7%
2008 0 kg/An per US$ of GDP -9.9%
2009 0 kg/An per US$ of GDP +8.6%
2010 0 kg/An per US$ of GDP +2.4%
2011 0 kg/An per US$ of GDP -9.1%
2012 0 kg/An per US$ of GDP +6.5%
2013 0 kg/An per US$ of GDP -5.6%
2014 0 kg/An per US$ of GDP -1.7%
2015 0 kg/An per US$ of GDP +15.5%
2016 0 kg/An per US$ of GDP -3.6%
2017 0 kg/An per US$ of GDP -4.2%
2018 0 kg/An per US$ of GDP -8.3%
2019 0 kg/An per US$ of GDP +2.2%
2020 0 kg/An per US$ of GDP +2.0%
2021 0 kg/An per US$ of GDP -10.5%
2022 0 kg/An per US$ of GDP +0.5%
2023 0 kg/An per US$ of GDP -7.5%
2024 0 kg/An per US$ of GDP -3.4%

Austria compared with similar countries

  • Austria's 0 kg/An per US$ of GDP is below the median for high income countries, which is 0 kg/An per US$ of GDP, 37% of the median. (50 countries reporting)
  • Austria's 0 kg/An per US$ of GDP is below the median for Europe & Central Asia, which is 0 kg/An per US$ of GDP, 30% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 9
1970s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 10
1980s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 10
1990s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 10
2000s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 10
2010s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 10
2020s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 5

Countries ranked near Austria

  1. 120 Denmark 0 kg/An per US$ of GDP compare
  2. 121 Greece 0 kg/An per US$ of GDP compare
  3. 122 Portugal 0 kg/An per US$ of GDP compare
  4. 124 Peru 0 kg/An per US$ of GDP compare
  5. 125 Nigeria 0 kg/An per US$ of GDP compare
  6. 126 Norway 0 kg/An per US$ of GDP compare

See the full ranking of 151 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — yield/carcass weight in Austria?
Meat of pig with the bone, fresh or chilled — yield/carcass weight in Austria was 0 kg/An per US$ of GDP in 2024, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Austria?
The highest recorded value was 0 kg/An per US$ of GDP in 1961.
What is the lowest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Austria?
The lowest recorded value was 0 kg/An per US$ of GDP in 2024.
How does Austria rank for meat of pig with the bone, fresh or chilled — yield/carcass weight?
Austria ranks 123rd out of 150 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled — yield/carcass weight rising or falling in Austria?
Over the last ten years it is down 18.0%. The long-run trend across the full record is volatile.
Where does this Austria data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Austria. Statizoid, drawing on Statizoid (derived). Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/austria/

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<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/austria/">Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Austria</a> — Statizoid

How this figure is calculated

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight ÷ GDP (current US$)

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit
kg/An per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,314 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.