Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Panama

Panama: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight was -5.88 % change on previous year in 2024. ◆ Volatile

Latest (2024)
-5.88 % change on previous year
Change on year
down 394.1%
World rank
163rd
of 171 countries
All-time high
15.15 % change on previous year
in 1983
All-time low
-33.78 % change on previous year
in 2019
Years of data
63
1962–2024

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Panama, 1962–2024

-30-20-1001020196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled — yield/carcass weight in Panama is -5.88 % change on previous year, measured in 2024.

Compared with earlier readings it is down 394.1% on the previous year and up 82.6% over five years.

Over the whole period, meat of pig with the bone, fresh or chilled — yield/carcass weight in Panama peaked at 15.15 % change on previous year in 1983 and was at its lowest, -33.78 % change on previous year, in 2019.

That places Panama 163rd out of 171 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Panama, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate in Panama, 1962 to 2024.
Year % change on previous year Change
1962 6.12 % change on previous year
1963 3.85 % change on previous year -37.2%
1964 1.85 % change on previous year -51.9%
1965 -3.64 % change on previous year -296.4%
1966 7.55 % change on previous year -307.5%
1967 0 % change on previous year -100.0%
1968 0 % change on previous year
1969 0 % change on previous year
1970 0 % change on previous year
1971 3.51 % change on previous year
1972 0 % change on previous year -100.0%
1973 0 % change on previous year
1974 0 % change on previous year
1975 5.08 % change on previous year
1976 0 % change on previous year -100.0%
1977 0 % change on previous year
1978 0 % change on previous year
1979 0 % change on previous year
1980 0 % change on previous year
1981 0 % change on previous year
1982 6.45 % change on previous year
1983 15.15 % change on previous year +134.8%
1984 0 % change on previous year -100.0%
1985 0 % change on previous year
1986 0 % change on previous year
1987 -22.37 % change on previous year
1988 8.47 % change on previous year -137.9%
1989 0 % change on previous year -100.0%
1990 3.12 % change on previous year
1991 0 % change on previous year -100.0%
1992 0 % change on previous year
1993 0 % change on previous year
1994 0 % change on previous year
1995 0 % change on previous year
1996 0 % change on previous year
1997 0 % change on previous year
1998 0 % change on previous year
1999 0 % change on previous year
2000 0 % change on previous year
2001 0 % change on previous year
2002 0 % change on previous year
2003 0 % change on previous year
2004 0 % change on previous year
2005 0 % change on previous year
2006 0 % change on previous year
2007 12.12 % change on previous year
2008 0 % change on previous year -100.0%
2009 0 % change on previous year
2010 0 % change on previous year
2011 0 % change on previous year
2012 0 % change on previous year
2013 0 % change on previous year
2014 0 % change on previous year
2015 0 % change on previous year
2016 0 % change on previous year
2017 0 % change on previous year
2018 0 % change on previous year
2019 -33.78 % change on previous year
2020 0 % change on previous year -100.0%
2021 0 % change on previous year
2022 2.04 % change on previous year
2023 2 % change on previous year -2.0%
2024 -5.88 % change on previous year -394.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.97 % change on previous year -3.64 % change on previous year 7.55 % change on previous year 8
1970s 0.8594 % change on previous year 0 % change on previous year 5.08 % change on previous year 10
1980s 0.7709 % change on previous year -22.37 % change on previous year 15.15 % change on previous year 10
1990s 0.3125 % change on previous year 0 % change on previous year 3.12 % change on previous year 10
2000s 1.21 % change on previous year 0 % change on previous year 12.12 % change on previous year 10
2010s -3.38 % change on previous year -33.78 % change on previous year 0 % change on previous year 10
2020s -0.3683 % change on previous year -5.88 % change on previous year 2.04 % change on previous year 5

Countries ranked near Panama

  1. 160 Malaysia -5.41 % change on previous year compare
  2. 161 Azerbaijan -5.77 % change on previous year compare
  3. 162 Armenia -5.81 % change on previous year compare
  4. 164 Georgia -6.15 % change on previous year compare
  5. 165 China, Hong Kong SAR -7.41 % change on previous year compare
  6. 166 Ecuador -10.1 % change on previous year compare

See the full ranking of 219 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — yield/carcass weight in Panama?
Meat of pig with the bone, fresh or chilled — yield/carcass weight in Panama was -5.88 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Panama?
The highest recorded value was 15.15 % change on previous year in 1983.
What is the lowest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Panama?
The lowest recorded value was -33.78 % change on previous year in 2019.
How does Panama rank for meat of pig with the bone, fresh or chilled — yield/carcass weight?
Panama ranks 163rd out of 171 countries with data for 2024.
Where does this Panama data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Panama. Statizoid, drawing on Statizoid (derived). Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/panama/

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<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/panama/">Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Panama</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
219 places, 12,541 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.