Meat of pig with the bone, fresh or chilled — Production, per unit of in Latvia
Latvia: Meat of pig with the bone, fresh or chilled — Production, per unit of was 0 t per US$ of GDP in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Production, per unit of in Latvia, 1995–2024
Source: Statizoid (derived). Measured in t per US$ of GDP.
Analysis
In 2024, meat of pig with the bone, fresh or chilled — production, per unit of in Latvia stood at 0 t per US$ of GDP.
Compared with earlier readings it is up 0.6% on the previous year and down 35.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, per unit of in Latvia peaked at 0 t per US$ of GDP in 1995 and was at its lowest, 0 t per US$ of GDP, in 2023.
Latvia ranks 58th of 150 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, per unit of in Latvia, year by year
| Year | t per US$ of GDP | Change |
|---|---|---|
| 1995 | 0 t per US$ of GDP | — |
| 1996 | 0 t per US$ of GDP | -39.0% |
| 1997 | 0 t per US$ of GDP | -14.3% |
| 1998 | 0 t per US$ of GDP | -10.4% |
| 1999 | 0 t per US$ of GDP | -9.6% |
| 2000 | 0 t per US$ of GDP | -14.0% |
| 2001 | 0 t per US$ of GDP | -4.9% |
| 2002 | 0 t per US$ of GDP | +0.4% |
| 2003 | 0 t per US$ of GDP | -15.4% |
| 2004 | 0 t per US$ of GDP | -18.9% |
| 2005 | 0 t per US$ of GDP | -11.4% |
| 2006 | 0 t per US$ of GDP | -21.5% |
| 2007 | 0 t per US$ of GDP | -25.7% |
| 2008 | 0 t per US$ of GDP | -13.2% |
| 2009 | 0 t per US$ of GDP | +26.7% |
| 2010 | 0 t per US$ of GDP | +4.8% |
| 2011 | 0 t per US$ of GDP | -10.8% |
| 2012 | 0 t per US$ of GDP | -6.8% |
| 2013 | 0 t per US$ of GDP | -6.5% |
| 2014 | 0 t per US$ of GDP | -0.7% |
| 2015 | 0 t per US$ of GDP | +11.5% |
| 2016 | 0 t per US$ of GDP | -1.7% |
| 2017 | 0 t per US$ of GDP | -3.4% |
| 2018 | 0 t per US$ of GDP | -9.8% |
| 2019 | 0 t per US$ of GDP | +5.2% |
| 2020 | 0 t per US$ of GDP | -9.2% |
| 2021 | 0 t per US$ of GDP | -11.2% |
| 2022 | 0 t per US$ of GDP | +2.8% |
| 2023 | 0 t per US$ of GDP | -23.6% |
| 2024 | 0 t per US$ of GDP | +0.6% |
Latvia compared with similar countries
- Latvia's 0 t per US$ of GDP is above the median for high income countries, which is 0 t per US$ of GDP, 2.0× the median. (50 countries reporting)
- Latvia's 0 t per US$ of GDP is above the median for Europe & Central Asia, which is 0 t per US$ of GDP, 1.2× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0 t per US$ of GDP | 0 t per US$ of GDP | 0 t per US$ of GDP | 5 |
| 2000s | 0 t per US$ of GDP | 0 t per US$ of GDP | 0 t per US$ of GDP | 10 |
| 2010s | 0 t per US$ of GDP | 0 t per US$ of GDP | 0 t per US$ of GDP | 10 |
| 2020s | 0 t per US$ of GDP | 0 t per US$ of GDP | 0 t per US$ of GDP | 5 |
Countries ranked near Latvia
More agriculture & rural data for Latvia
- Agriculture, forestry, and fishing, value added (current US$), annual 12.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,055 current US$ per person (2025)
- Rural population, annual growth rate -1.45 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3137 units per person (2025)
- Share of GDP from agriculture 4.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2025)
- Agricultural raw materials exports 9.8% (2025)
- Agricultural raw materials imports 2.1% (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, per unit of in Latvia?
- Meat of pig with the bone, fresh or chilled — production, per unit of in Latvia was 0 t per US$ of GDP in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, per unit of recorded in Latvia?
- The highest recorded value was 0 t per US$ of GDP in 1995.
- What is the lowest meat of pig with the bone, fresh or chilled — production, per unit of recorded in Latvia?
- The lowest recorded value was 0 t per US$ of GDP in 2023.
- How does Latvia rank for meat of pig with the bone, fresh or chilled — production, per unit of?
- Latvia ranks 58th out of 150 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production, per unit of rising or falling in Latvia?
- Over the last ten years it is down 35.9%. The long-run trend across the full record is volatile.
- Where does this Latvia data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, per unit of GDP. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Production divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Production ÷ GDP (current US$)
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
- GDP Country official statistics, National Statistical Organizations and/or Central Banks
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Production divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.