Meat of pig with the bone, fresh or chilled — Production, per square in Dominican Republic
Dominican Republic: Meat of pig with the bone, fresh or chilled — Production, per square was 1.34 t per square kilometre in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Production, per square in Dominican Republic, 1961–2023
Source: Statizoid (derived). Measured in t per square kilometre.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — production, per square in Dominican Republic stood at 1.34 t per square kilometre.
Compared with earlier readings it is down 11.8% on the previous year and down 18.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, per square in Dominican Republic peaked at 2.27 t per square kilometre in 2002 and was at its lowest, 0.0072 t per square kilometre, in 1982.
That places Dominican Republic 34th out of 150 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, per square in Dominican Republic, year by year
| Year | t per square kilometre | Change |
|---|---|---|
| 1961 | 0.1904 t per square kilometre | — |
| 1962 | 0.2008 t per square kilometre | +5.4% |
| 1963 | 0.1904 t per square kilometre | -5.2% |
| 1964 | 0.1863 t per square kilometre | -2.2% |
| 1965 | 0.1801 t per square kilometre | -3.3% |
| 1966 | 0.2049 t per square kilometre | +13.8% |
| 1967 | 0.1987 t per square kilometre | -3.0% |
| 1968 | 0.2236 t per square kilometre | +12.5% |
| 1969 | 0.2142 t per square kilometre | -4.2% |
| 1970 | 0.2277 t per square kilometre | +6.3% |
| 1971 | 0.2898 t per square kilometre | +27.3% |
| 1972 | 0.3312 t per square kilometre | +14.3% |
| 1973 | 0.354 t per square kilometre | +6.9% |
| 1974 | 0.3726 t per square kilometre | +5.3% |
| 1975 | 0.3933 t per square kilometre | +5.6% |
| 1976 | 0.4347 t per square kilometre | +10.5% |
| 1977 | 0.4657 t per square kilometre | +7.1% |
| 1978 | 0.4699 t per square kilometre | +0.9% |
| 1979 | 0.4761 t per square kilometre | +1.3% |
| 1980 | 0.238 t per square kilometre | -50.0% |
| 1981 | 0.0103 t per square kilometre | -95.7% |
| 1982 | 0.0072 t per square kilometre | -30.4% |
| 1983 | 0.0401 t per square kilometre | +456.0% |
| 1984 | 0.1402 t per square kilometre | +249.9% |
| 1985 | 0.2691 t per square kilometre | +92.0% |
| 1986 | 0.2898 t per square kilometre | +7.7% |
| 1987 | 0.3415 t per square kilometre | +17.9% |
| 1988 | 0.3622 t per square kilometre | +6.1% |
| 1989 | 0.414 t per square kilometre | +14.3% |
| 1990 | 0.4285 t per square kilometre | +3.5% |
| 1991 | 0.2732 t per square kilometre | -36.2% |
| 1992 | 0.3249 t per square kilometre | +18.9% |
| 1993 | 0.3286 t per square kilometre | +1.2% |
| 1994 | 0.3718 t per square kilometre | +13.1% |
| 1995 | 1.19 t per square kilometre | +219.4% |
| 1996 | 1.24 t per square kilometre | +4.5% |
| 1997 | 1.28 t per square kilometre | +3.0% |
| 1998 | 1.32 t per square kilometre | +3.6% |
| 1999 | 1.19 t per square kilometre | -9.9% |
| 2000 | 1.27 t per square kilometre | +6.1% |
| 2001 | 2.05 t per square kilometre | +61.5% |
| 2002 | 2.27 t per square kilometre | +11.2% |
| 2003 | 1.88 t per square kilometre | -17.3% |
| 2004 | 1.46 t per square kilometre | -22.6% |
| 2005 | 1.8 t per square kilometre | +23.7% |
| 2006 | 2.1 t per square kilometre | +16.3% |
| 2007 | 1.99 t per square kilometre | -4.8% |
| 2008 | 1.77 t per square kilometre | -11.4% |
| 2009 | 1.76 t per square kilometre | -0.6% |
| 2010 | 1.4 t per square kilometre | -20.2% |
| 2011 | 2.16 t per square kilometre | +54.3% |
| 2012 | 1.62 t per square kilometre | -25.0% |
| 2013 | 1.64 t per square kilometre | +1.1% |
| 2014 | 1.51 t per square kilometre | -7.6% |
| 2015 | 1.53 t per square kilometre | +1.5% |
| 2016 | 1.57 t per square kilometre | +2.0% |
| 2017 | 1.6 t per square kilometre | +2.2% |
| 2018 | 1.57 t per square kilometre | -1.7% |
| 2019 | 1.66 t per square kilometre | +5.5% |
| 2020 | 1.68 t per square kilometre | +1.1% |
| 2021 | 2.09 t per square kilometre | +24.8% |
| 2022 | 1.52 t per square kilometre | -27.4% |
| 2023 | 1.34 t per square kilometre | -11.8% |
Dominican Republic compared with similar countries
- Dominican Republic's 1.34 t per square kilometre is above the median for upper middle income countries, which is 0.2912 t per square kilometre, 4.6× the median. (47 countries reporting)
- Dominican Republic's 1.34 t per square kilometre is above the median for Latin America & Caribbean, which is 0.4126 t per square kilometre, 3.2× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Production, per square in Dominican Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1983 | +456.0% | 0.0072 t per square kilometre | 0.0401 t per square kilometre |
| 1984 | +249.9% | 0.0401 t per square kilometre | 0.1402 t per square kilometre |
| 1995 | +219.4% | 0.3718 t per square kilometre | 1.19 t per square kilometre |
| 1981 | -95.7% | 0.238 t per square kilometre | 0.0103 t per square kilometre |
| 1985 | +92.0% | 0.1402 t per square kilometre | 0.2691 t per square kilometre |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1988 t per square kilometre | 0.1801 t per square kilometre | 0.2236 t per square kilometre | 9 |
| 1970s | 0.3815 t per square kilometre | 0.2277 t per square kilometre | 0.4761 t per square kilometre | 10 |
| 1980s | 0.2112 t per square kilometre | 0.0072 t per square kilometre | 0.414 t per square kilometre | 10 |
| 1990s | 0.7953 t per square kilometre | 0.2732 t per square kilometre | 1.32 t per square kilometre | 10 |
| 2000s | 1.83 t per square kilometre | 1.27 t per square kilometre | 2.27 t per square kilometre | 10 |
| 2010s | 1.63 t per square kilometre | 1.4 t per square kilometre | 2.16 t per square kilometre | 10 |
| 2020s | 1.66 t per square kilometre | 1.34 t per square kilometre | 2.09 t per square kilometre | 4 |
Countries ranked near Dominican Republic
- 31 Saint Lucia 1.67 t per square kilometre compare
- 32 Seychelles 1.59 t per square kilometre compare
- 33 Romania 1.43 t per square kilometre compare
- 35 Kiribati 1.33 t per square kilometre compare
- 36 Costa Rica 1.32 t per square kilometre compare
- 37 Slovenia 1.15 t per square kilometre compare
More agriculture & rural data for Dominican Republic
- Agriculture, forestry, and fishing, value added (current US$), annual 5.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.046 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 509.02 current US$ per person (2025)
- Rural population, annual growth rate 0.4279 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2748 units per person (2025)
- Share of GDP from agriculture 4.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.6% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, per square in Dominican Republic?
- Meat of pig with the bone, fresh or chilled — production, per square in Dominican Republic was 1.34 t per square kilometre in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, per square recorded in Dominican Republic?
- The highest recorded value was 2.27 t per square kilometre in 2002.
- What is the lowest meat of pig with the bone, fresh or chilled — production, per square recorded in Dominican Republic?
- The lowest recorded value was 0.0072 t per square kilometre in 1982.
- How does Dominican Republic rank for meat of pig with the bone, fresh or chilled — production, per square?
- Dominican Republic ranks 34th out of 150 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — production, per square rising or falling in Dominican Republic?
- Over the last ten years it is down 18.1%. The long-run trend across the full record is volatile.
- Where does this Dominican Republic data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, per square kilometre. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Production ÷ Land area (sq. km)
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
- Land area FAOSTAT, Food and Agriculture Organization of the United Nations (FAO)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.