Meat of pig with the bone, fresh or chilled — Production, annual in Switzerland
Switzerland: Meat of pig with the bone, fresh or chilled — Production, annual was -3.09 % change on previous year in 2024. ◆ Volatile
Latest (2024)
-3.09 % change on previous year
Change on year
up 44.6%
World rank
133rd
of 172 countries
All-time high
12.6 % change on previous year
in 1968
All-time low
-12.28 % change on previous year
in 1996
Years of data
63
1962–2024
Meat of pig with the bone, fresh or chilled — Production, annual in Switzerland, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Switzerland recorded -3.09 % change on previous year for meat of pig with the bone, fresh or chilled — production, annual in 2024.
The figure is up 44.6% on the previous year and down 211.5% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Switzerland peaked at 12.6 % change on previous year in 1968 and was at its lowest, -12.28 % change on previous year, in 1996.
Switzerland ranks 133rd of 172 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, annual in Switzerland, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -4.53 % change on previous year | — |
| 1963 | 4.8 % change on previous year | -206.0% |
| 1964 | 7.88 % change on previous year | +64.1% |
| 1965 | 9.53 % change on previous year | +20.9% |
| 1966 | -1.9 % change on previous year | -120.0% |
| 1967 | 5.85 % change on previous year | -407.8% |
| 1968 | 12.6 % change on previous year | +115.3% |
| 1969 | 4.45 % change on previous year | -64.7% |
| 1970 | -0.3959 % change on previous year | -108.9% |
| 1971 | 6.46 % change on previous year | -1731.3% |
| 1972 | 7.1 % change on previous year | +9.9% |
| 1973 | 5.76 % change on previous year | -18.9% |
| 1974 | 0.4725 % change on previous year | -91.8% |
| 1975 | -0.9718 % change on previous year | -305.6% |
| 1976 | 4.71 % change on previous year | -584.6% |
| 1977 | 6.36 % change on previous year | +35.0% |
| 1978 | -1.43 % change on previous year | -122.4% |
| 1979 | 1.95 % change on previous year | -236.8% |
| 1980 | 5.82 % change on previous year | +198.6% |
| 1981 | -1.23 % change on previous year | -121.2% |
| 1982 | 5.13 % change on previous year | -515.1% |
| 1983 | 0.4905 % change on previous year | -90.4% |
| 1984 | -5.01 % change on previous year | -1120.3% |
| 1985 | 2.99 % change on previous year | -159.7% |
| 1986 | 0.3935 % change on previous year | -86.8% |
| 1987 | -2.83 % change on previous year | -820.4% |
| 1988 | 0.3782 % change on previous year | -113.3% |
| 1989 | 0.5713 % change on previous year | +51.0% |
| 1990 | -3.81 % change on previous year | -766.0% |
| 1991 | -1.53 % change on previous year | -59.8% |
| 1992 | -0.5097 % change on previous year | -66.7% |
| 1993 | -1.35 % change on previous year | +164.8% |
| 1994 | -5.5 % change on previous year | +307.8% |
| 1995 | 1.87 % change on previous year | -133.9% |
| 1996 | -12.28 % change on previous year | -758.2% |
| 1997 | -2.51 % change on previous year | -79.6% |
| 1998 | 7.98 % change on previous year | -418.4% |
| 1999 | -2.23 % change on previous year | -127.9% |
| 2000 | -0.6099 % change on previous year | -72.6% |
| 2001 | 4.18 % change on previous year | -785.5% |
| 2002 | 0.5689 % change on previous year | -86.4% |
| 2003 | -2.58 % change on previous year | -554.0% |
| 2004 | -1.07 % change on previous year | -58.4% |
| 2005 | 4.05 % change on previous year | -477.0% |
| 2006 | 3.04 % change on previous year | -25.0% |
| 2007 | -0.644 % change on previous year | -121.2% |
| 2008 | -4.54 % change on previous year | +605.6% |
| 2009 | 2.96 % change on previous year | -165.2% |
| 2010 | 4.89 % change on previous year | +65.0% |
| 2011 | -0.1899 % change on previous year | -103.9% |
| 2012 | -2.52 % change on previous year | +1228.9% |
| 2013 | -2.98 % change on previous year | +17.9% |
| 2014 | 2.78 % change on previous year | -193.3% |
| 2015 | -0.2891 % change on previous year | -110.4% |
| 2016 | -1.12 % change on previous year | +288.6% |
| 2017 | -0.0335 % change on previous year | -97.0% |
| 2018 | -3.19 % change on previous year | +9426.9% |
| 2019 | -4.36 % change on previous year | +36.6% |
| 2020 | 1.43 % change on previous year | -132.9% |
| 2021 | 2.52 % change on previous year | +75.6% |
| 2022 | 1.2 % change on previous year | -52.4% |
| 2023 | -5.59 % change on previous year | -566.1% |
| 2024 | -3.09 % change on previous year | -44.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.83 % change on previous year | -4.53 % change on previous year | 12.6 % change on previous year | 8 |
| 1970s | 3 % change on previous year | -1.43 % change on previous year | 7.1 % change on previous year | 10 |
| 1980s | 0.6697 % change on previous year | -5.01 % change on previous year | 5.82 % change on previous year | 10 |
| 1990s | -1.99 % change on previous year | -12.28 % change on previous year | 7.98 % change on previous year | 10 |
| 2000s | 0.5343 % change on previous year | -4.54 % change on previous year | 4.18 % change on previous year | 10 |
| 2010s | -0.7027 % change on previous year | -4.36 % change on previous year | 4.89 % change on previous year | 10 |
| 2020s | -0.706 % change on previous year | -5.59 % change on previous year | 2.52 % change on previous year | 5 |
Countries ranked near Switzerland
- 130 Samoa -2.66 % change on previous year compare
- 131 India -2.68 % change on previous year compare
- 132 Vanuatu -3.06 % change on previous year compare
- 134 Rwanda -3.15 % change on previous year compare
- 135 Congo -3.4 % change on previous year compare
- 136 Lesotho -3.77 % change on previous year compare
More agriculture & rural data for Switzerland
- Agriculture, forestry, and fishing, value added (current US$), annual 13.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0064 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 739.83 current US$ per person (2025)
- Rural population, annual growth rate -0.8806 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1427 units per person (2025)
- Share of GDP from agriculture 0.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.6% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, annual in Switzerland?
- Meat of pig with the bone, fresh or chilled — production, annual in Switzerland was -3.09 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Switzerland?
- The highest recorded value was 12.6 % change on previous year in 1968.
- What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Switzerland?
- The lowest recorded value was -12.28 % change on previous year in 1996.
- How does Switzerland rank for meat of pig with the bone, fresh or chilled — production, annual?
- Switzerland ranks 133rd out of 172 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Switzerland?
- Over the last ten years it is down 211.5%. The long-run trend across the full record is volatile.
- Where does this Switzerland data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.