Meat of pig with the bone, fresh or chilled — Production, annual in Mexico

Mexico: Meat of pig with the bone, fresh or chilled — Production, annual was 6.44 % change on previous year in 2024. ◆ Volatile

Latest (2024)
6.44 % change on previous year
Change on year
up 189.6%
World rank
31st
of 172 countries
All-time high
13.77 % change on previous year
in 1972
All-time low
-25.82 % change on previous year
in 1986
Years of data
63
1962–2024

Meat of pig with the bone, fresh or chilled — Production, annual in Mexico, 1962–2024

-30-20-10010196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled — production, annual in Mexico is 6.44 % change on previous year, measured in 2024.

Compared with earlier readings it is up 189.6% on the previous year and up 1,095.0% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Mexico peaked at 13.77 % change on previous year in 1972 and was at its lowest, -25.82 % change on previous year, in 1986.

Mexico ranks 31st of 172 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Production, annual in Mexico, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Production, annual growth rate in Mexico, 1962 to 2024.
Year % change on previous year Change
1962 0 % change on previous year
1963 0.4739 % change on previous year
1964 0.4717 % change on previous year -0.5%
1965 0.4695 % change on previous year -0.5%
1966 0.4673 % change on previous year -0.5%
1967 3.26 % change on previous year +596.7%
1968 0.4505 % change on previous year -86.2%
1969 3.14 % change on previous year +596.9%
1970 4.13 % change on previous year +31.6%
1971 5.13 % change on previous year +24.2%
1972 13.77 % change on previous year +168.4%
1973 11.96 % change on previous year -13.1%
1974 12.1 % change on previous year +1.1%
1975 12.65 % change on previous year +4.6%
1976 12.26 % change on previous year -3.1%
1977 11.06 % change on previous year -9.8%
1978 7.4 % change on previous year -33.1%
1979 7.58 % change on previous year +2.4%
1980 7.2 % change on previous year -5.0%
1981 4.46 % change on previous year -38.0%
1982 4.5 % change on previous year +0.8%
1983 8.82 % change on previous year +96.1%
1984 -2.06 % change on previous year -123.3%
1985 -11.14 % change on previous year +441.2%
1986 -25.82 % change on previous year +131.9%
1987 -4.66 % change on previous year -82.0%
1988 -5.84 % change on previous year +25.3%
1989 -15.62 % change on previous year +167.7%
1990 4.22 % change on previous year -127.0%
1991 7.2 % change on previous year +70.6%
1992 0.9709 % change on previous year -86.5%
1993 0.2193 % change on previous year -77.4%
1994 6.25 % change on previous year +2748.4%
1995 5.58 % change on previous year -10.8%
1996 -1.22 % change on previous year -122.0%
1997 3.18 % change on previous year -359.7%
1998 2.28 % change on previous year -28.2%
1999 3.49 % change on previous year +52.7%
2000 3.6 % change on previous year +3.2%
2001 2.71 % change on previous year -24.8%
2002 1.17 % change on previous year -56.7%
2003 -3.26 % change on previous year -378.3%
2004 2.81 % change on previous year -186.0%
2005 3.62 % change on previous year +29.0%
2006 0.544 % change on previous year -85.0%
2007 3.88 % change on previous year +613.8%
2008 0.7535 % change on previous year -80.6%
2009 0.1482 % change on previous year -80.3%
2010 1.05 % change on previous year +607.1%
2011 2.33 % change on previous year +122.8%
2012 3.05 % change on previous year +30.5%
2013 3.64 % change on previous year +19.4%
2014 0.5391 % change on previous year -85.2%
2015 2.47 % change on previous year +359.1%
2016 4.06 % change on previous year +64.0%
2017 4.77 % change on previous year +17.6%
2018 4.21 % change on previous year -11.8%
2019 6.52 % change on previous year +54.9%
2020 3.24 % change on previous year -50.2%
2021 2.46 % change on previous year -24.2%
2022 2.19 % change on previous year -11.1%
2023 2.22 % change on previous year +1.7%
2024 6.44 % change on previous year +189.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.09 % change on previous year 0 % change on previous year 3.26 % change on previous year 8
1970s 9.8 % change on previous year 4.13 % change on previous year 13.77 % change on previous year 10
1980s -4.02 % change on previous year -25.82 % change on previous year 8.82 % change on previous year 10
1990s 3.22 % change on previous year -1.22 % change on previous year 7.2 % change on previous year 10
2000s 1.6 % change on previous year -3.26 % change on previous year 3.88 % change on previous year 10
2010s 3.26 % change on previous year 0.5391 % change on previous year 6.52 % change on previous year 10
2020s 3.31 % change on previous year 2.19 % change on previous year 6.44 % change on previous year 5

Countries ranked near Mexico

  1. 28 Colombia 6.69 % change on previous year compare
  2. 29 Sao Tome and Principe 6.64 % change on previous year compare
  3. 29 Türkiye -100 % change on previous year compare
  4. 30 Czechia 6.62 % change on previous year compare
  5. 32 Zimbabwe 6 % change on previous year compare
  6. 33 Belize 5.81 % change on previous year compare
  7. 34 Portugal 5.51 % change on previous year compare

See the full ranking of 220 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — production, annual in Mexico?
Meat of pig with the bone, fresh or chilled — production, annual in Mexico was 6.44 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Mexico?
The highest recorded value was 13.77 % change on previous year in 1972.
What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Mexico?
The lowest recorded value was -25.82 % change on previous year in 1986.
How does Mexico rank for meat of pig with the bone, fresh or chilled — production, annual?
Mexico ranks 31st out of 172 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Mexico?
Over the last ten years it is up 1,095.0%. The long-run trend across the full record is volatile.
Where does this Mexico data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Production, annual in Mexico. Statizoid, drawing on Statizoid (derived). Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-production-annual-growth-rate/mexico/

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<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-production-annual-growth-rate/mexico/">Meat of pig with the bone, fresh or chilled — Production, annual in Mexico</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,549 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.