Meat of pig with the bone, fresh or chilled — Production, annual in Mauritania
Mauritania: Meat of pig with the bone, fresh or chilled — Production, annual was -100 % change on previous year in 1985. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Production, annual in Mauritania, 1976–1985
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Mauritania recorded -100 % change on previous year for meat of pig with the bone, fresh or chilled — production, annual in 1985. That is the lowest value across all 6 years on record.
The figure is down 427.8% on the previous year and down 112.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Mauritania peaked at 809.09 % change on previous year in 1976 and was at its lowest, -100 % change on previous year, in 1977.
That places Mauritania 172nd out of 172 countries with data for 1985, putting it in the bottom quarter.
Meat of pig with the bone, fresh or chilled — Production, annual in Mauritania, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1976 | 809.09 % change on previous year | — |
| 1977 | -100 % change on previous year | -112.4% |
| 1980 | -100 % change on previous year | -0.0% |
| 1983 | -5 % change on previous year | -95.0% |
| 1984 | -18.95 % change on previous year | +278.9% |
| 1985 | -100 % change on previous year | +427.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 354.55 % change on previous year | -100 % change on previous year | 809.09 % change on previous year | 2 |
| 1980s | -55.99 % change on previous year | -100 % change on previous year | -5 % change on previous year | 4 |
Countries ranked near Mauritania
More agriculture & rural data for Mauritania
- Agriculture, forestry, and fishing, value added (current US$), annual 10.81 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1995 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 438.46 current US$ per person (2025)
- Rural population, annual growth rate 0.5156 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.3851 units per person (2025)
- Share of GDP from agriculture 20.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.0% (2025)
- Agricultural raw materials exports 0.2% (2024)
- Agricultural raw materials imports 0.3% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, annual in Mauritania?
- Meat of pig with the bone, fresh or chilled — production, annual in Mauritania was -100 % change on previous year in 1985, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Mauritania?
- The highest recorded value was 809.09 % change on previous year in 1976.
- What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Mauritania?
- The lowest recorded value was -100 % change on previous year in 1977.
- How does Mauritania rank for meat of pig with the bone, fresh or chilled — production, annual?
- Mauritania ranks 172nd out of 172 countries with data for 1985.
- Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Mauritania?
- Over the last ten years it is down 112.4%. The long-run trend across the full record is volatile.
- Where does this Mauritania data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 6 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.