Meat of pig with the bone, fresh or chilled — Production, annual in Mali

Mali: Meat of pig with the bone, fresh or chilled — Production, annual was -3.91 % change on previous year in 2024. ◆ Volatile

Latest (2024)
-3.91 % change on previous year
Change on year
down 200.9%
World rank
138th
of 172 countries
All-time high
139.22 % change on previous year
in 2016
All-time low
-81.03 % change on previous year
in 1991
Years of data
63
1962–2024

Meat of pig with the bone, fresh or chilled — Production, annual in Mali, 1962–2024

-100-50050100150196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled — production, annual in Mali is -3.91 % change on previous year, measured in 2024.

That represents a change of down 200.9% on the previous year and down 122.0% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Mali peaked at 139.22 % change on previous year in 2016 and was at its lowest, -81.03 % change on previous year, in 1991.

That places Mali 138th out of 172 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Production, annual in Mali, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Production, annual growth rate in Mali, 1962 to 2024.
Year % change on previous year Change
1962 91.12 % change on previous year
1963 -1.72 % change on previous year -101.9%
1964 57.62 % change on previous year -3447.6%
1965 -7.41 % change on previous year -112.9%
1966 -6 % change on previous year -19.0%
1967 6.38 % change on previous year -206.4%
1968 15 % change on previous year +135.0%
1969 8.7 % change on previous year -42.0%
1970 0 % change on previous year -100.0%
1971 -4 % change on previous year
1972 -16.67 % change on previous year +316.7%
1973 -20 % change on previous year +20.0%
1974 6.25 % change on previous year -131.2%
1975 17.65 % change on previous year +182.4%
1976 20 % change on previous year +13.3%
1977 16.67 % change on previous year -16.7%
1978 14.29 % change on previous year -14.3%
1979 9.38 % change on previous year -34.4%
1980 9.71 % change on previous year +3.6%
1981 10.42 % change on previous year +7.2%
1982 -15.09 % change on previous year -244.9%
1983 16.67 % change on previous year -210.4%
1984 -0.9524 % change on previous year -105.7%
1985 5.77 % change on previous year -705.8%
1986 -7.5 % change on previous year -230.0%
1987 9.09 % change on previous year -221.2%
1988 3.6 % change on previous year -60.4%
1989 -4.35 % change on previous year -220.7%
1990 1.82 % change on previous year -141.8%
1991 -81.03 % change on previous year -4556.5%
1992 -15.66 % change on previous year -80.7%
1993 -2.79 % change on previous year -82.2%
1994 -2.13 % change on previous year -23.6%
1995 -4.36 % change on previous year +104.2%
1996 -1 % change on previous year -77.0%
1997 -0.2362 % change on previous year -76.5%
1998 0.6287 % change on previous year -366.2%
1999 1.65 % change on previous year +161.9%
2000 7.15 % change on previous year +334.1%
2001 0.1416 % change on previous year -98.0%
2002 9.56 % change on previous year +6647.9%
2003 0.8553 % change on previous year -91.1%
2004 -0.6048 % change on previous year -170.7%
2005 4.39 % change on previous year -826.1%
2006 -8.51 % change on previous year -293.8%
2007 -0.1416 % change on previous year -98.3%
2008 -2.73 % change on previous year +1828.9%
2009 -4.44 % change on previous year +62.7%
2010 -2.27 % change on previous year -48.9%
2011 -34.97 % change on previous year +1440.4%
2012 -32 % change on previous year -8.5%
2013 -15.13 % change on previous year -52.7%
2014 17.82 % change on previous year -217.8%
2015 103.36 % change on previous year +480.0%
2016 139.22 % change on previous year +34.7%
2017 6.65 % change on previous year -95.2%
2018 22.13 % change on previous year +232.6%
2019 33.76 % change on previous year +52.6%
2020 -44.48 % change on previous year -231.8%
2021 21.99 % change on previous year -149.4%
2022 10.62 % change on previous year -51.7%
2023 3.88 % change on previous year -63.5%
2024 -3.91 % change on previous year -200.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 20.46 % change on previous year -7.41 % change on previous year 91.12 % change on previous year 8
1970s 4.36 % change on previous year -20 % change on previous year 20 % change on previous year 10
1980s 2.74 % change on previous year -15.09 % change on previous year 16.67 % change on previous year 10
1990s -10.31 % change on previous year -81.03 % change on previous year 1.82 % change on previous year 10
2000s 0.5665 % change on previous year -8.51 % change on previous year 9.56 % change on previous year 10
2010s 23.86 % change on previous year -34.97 % change on previous year 139.22 % change on previous year 10
2020s -2.38 % change on previous year -44.48 % change on previous year 21.99 % change on previous year 5

Countries ranked near Mali

  1. 135 Congo -3.4 % change on previous year compare
  2. 136 Lesotho -3.77 % change on previous year compare
  3. 137 Egypt -3.81 % change on previous year compare
  4. 139 Indonesia -4.38 % change on previous year compare
  5. 140 Costa Rica -4.39 % change on previous year compare
  6. 141 Azerbaijan -4.96 % change on previous year compare

See the full ranking of 220 places →

More agriculture & rural data for Mali

All data for Mali →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — production, annual in Mali?
Meat of pig with the bone, fresh or chilled — production, annual in Mali was -3.91 % change on previous year in 2024, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Mali?
The highest recorded value was 139.22 % change on previous year in 2016.
What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Mali?
The lowest recorded value was -81.03 % change on previous year in 1991.
How does Mali rank for meat of pig with the bone, fresh or chilled — production, annual?
Mali ranks 138th out of 172 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Mali?
Over the last ten years it is down 122.0%. The long-run trend across the full record is volatile.
Where does this Mali data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Production, annual in Mali. Statizoid, drawing on Statizoid (derived). Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-production-annual-growth-rate/mali/

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<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-production-annual-growth-rate/mali/">Meat of pig with the bone, fresh or chilled — Production, annual in Mali</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,549 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.